Soup that is made from miso paste.
Soup that is made with stock, onions, and covered with either cheese, bread, or croutons.
Salad with a seasoned microalgae base.
Sliced avocado with a variety of vegetables.
Salad made from crab or imitation crab.
Ensalada de Calamares: Squid Salad
6 pieces. Dumpling.
6 pieces.
Soybeans.
6 pieces. Shrimp dumpling.
4 pieces.
8 pieces.
6 pieces.
6 pieces.
4 pieces.
6 pieces. Mixed.
6 pieces.
Fried potatoes.
8 pieces. Shrimp tempura, avocado, and tobiko with spicy mayo and eel sauce.
6 pieces. Sushi rice filled with spicy tuna and avocado, then breaded and deep-fried, topped with eel sauce and spicy mayo.
5 pieces. Snow crab, cucumber, avocado, crispy tempura flakes, topped with ginger dressing.
5 pieces.
6 pieces.
5 pieces. Shrimp, cucumber, and lettuce with mayo.
6 pieces. Smoked salmon, avocado, cream cheese.
6 pieces.
6 pieces.
6 pieces
6 pieces.
6 pieces
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
5 pieces. Asparagus, avocado, cucumber, lettuce, topped with ginger dressing.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
Sushi roll prepared with avocado.
Temaki. Stuffed cone-shaped seaweed.
Temaki. Stuffed cone-shaped seaweed.
Temaki. Stuffed cone-shaped seaweed.
Temaki. Stuffed cone-shaped seaweed.
Temaki. Stuffed cone-shaped seaweed.
Temaki. Stuffed cone-shaped seaweed.
Sushi roll prepared with avocado.
Temaki. Stuffed cone-shaped seaweed.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Buttery mild fish.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Temaki. Stuffed cone-shaped seaweed.
Sushi roll prepared with avocado.
Temaki. Stuffed cone-shaped seaweed.
Saltwater fish.
Ray-finned fish.
Mild tasting fish.
Buttery mild fish.
Mild flavored fish.
Mackerel.
Shell fish.
Thick, rich, creamy dessert.
Bean curd made from soybeans.
10 pieces. Salmon, yellowtail, Kani, and avocado wrapped with soybean paper, topped with spicy tuna, shrimp tempura, served with spicy mayo and eel sauce.
10 pieces. Spicy tuna, avocado, eel, and shrimp tempura rolled in pink soybean paper, topped with eel sauce and mango sauce.
8 pieces. Tuna, jalapeno, mango, topped with avocado, served with spicy mayo and eel sauce.
10 pieces. Deep-fried smoked salmon, cream cheese, avocado, and Kani, served with spicy mayo and eel sauce.
10 pieces. Smoked salmon, cream cheese, snow crab, jalapeno, deep-fried, then rolled with soybean paper, served with spicy mayo and eel sauce.
10 pieces. Deep-fried soft shell crab with cucumber, lettuce, served with eel sauce.
8 pieces. Deep-fried spicy tuna and avocado, served with spicy mayo and eel sauce.
8 pieces. Shrimp tempura, cucumber, topped with crab, served them with mango sauce and eel sauce.
8 pieces. Shrimp tempura, cucumber, topped spicy tuna, crispy tempura flakes, served with spicy mayo and eel sauce.
8 pieces. Shrimp tempura, cucumber, topped with salmon, avocado, served with spicy mayo and eel sauce.
8 pieces. Spicy tuna and asparagus, topped with spicy snow crab and crispy tempura flakes.
8 pieces. Deep-fried spicy tuna, cream cheese, and asparagus served with spicy mayo and eel sauce.
8 pieces. Salmon, cucumber, avocado, topped spicy salmon.
8 pieces.
8 pieces. Shrimp tempura, cucumber, outside with furikake and crispy tempura flakes, served with spicy mayo and eel sauce.
8 pieces. Kani, crispy tempura flakes, topped with snow crab and spicy mayo.
8 pieces. Eel and cucumber, topped with avocado and tobiko, served with eel sauce.
8 pieces. Sweet snow crab and cucumber, topped with mango, avocado, served with mango sauce.
8 pieces. Crab, avocado, and cucumber, topped with fresh fish.
10 pieces of sushi and 1 California roll.
20 pieces of sashimi and tuna roll.
18 pieces sushi with California roll and spicy tuna roll.
10 pieces sushi, 20 pieces sashimi with a rainbow roll and spicy tuna roll.
14 pieces sushi, 25 pieces sashimi with a rainbow roll and dragon roll.
Savory liquid dish made with a variety of vegetables.
Savory soup with a poultry base.
Savory soup made from cow meat.
Savory soup with mixed seafood.
Hours of Service:
Friday: 11:00AM - 02:00PM, 04:30PM - 09:00PM
Monday: 11:00AM - 02:00PM, 04:30PM - 09:00PM
Sunday: 11:00AM - 09:00PM
Tuesday: 11:00AM - 02:00PM, 04:30PM - 09:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 02:00PM, 04:30PM - 09:00PM
Wednesday: 11:00AM - 02:00PM, 04:30PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.