Made with ricotta, mozzarella, romano cheese, beef, pasta, and meat sauce.
Made with ricotta, mozzarella, romano cheese, chicken, spinach, pasta, and pink sauce.
Made with ricotta, mozzarella, Romano cheese, spinach, pasta, and marinara sauce.
Steamed vegetables, topped with marinara sauce, and mozzarella served with a side of pasta marinara.
Served with a side of pasta marinara.
Mushroom, onion, bell pepper, garlic, white wine, and marinara sauce served over spaghetti.
Sausage, spinach, and cheese filled crepe.
Chicken and spinach filled crepe served in a cream sauce.
Cheese filled crepe.
Mushroom, onion, bell pepper, garlic, white wine, and marinara sauce served over spaghetti.
Mushroom, onion, bell pepper, garlic, white wine, and marinara sauce served over your side of spaghetti. Served with a side of pasta marinara.
Mushroom, garlic, and marsala wine. Served with a side of pasta marinara.
Mushroom, zucchini, garlic, lemon, and white wine. Served with a side of pasta marinara.
Dipped in egg, sauteed with mushroom, zucchini, garlic, lemon, and white wine. Served with a side of pasta marinara.
Breaded chicken breast, topped with marinara sauce and mozzarella cheese. Served with a side of pasta marinara.
Breaded chicken breast, sauteed in olive oil garnished with lemon wedges. Served with a side of pasta marinara.
Sauteed shrimp with garlic lemon and white wine. Served over vermicelli.
Dipped in egg, sauteed with mushroom, zucchini, garlic, lemon, and white wine served with a side of pasta marinara.
Sauteed shrimp in a creamy Romano pink sauce served over fettuccini.
Mushroom, onion, bell pepper, garlic, white wine, and marinara sauce. Served over spaghetti.
Pepperoni, sausage, meatball, salami, mushroom, onion, and bell pepper. Includes mozzarella cheese and tomato sauce.
Bay shrimp and fresh garlic. Includes mozzarella cheese and tomato sauce.
Includes mozzarella cheese and tomato sauce.
Chopped clam and fresh garlic. Includes mozzarella cheese and tomato sauce.
Mushroom, onion, bell pepper, and black olive. Includes mozzarella cheese and tomato sauce.
Pepperoni, sausage, meatball, and salami. Includes mozzarella cheese and tomato sauce.
Chicken, scallion, spicy pizza sauce. Served with a side of ranch dressing. Includes mozzarella cheese and tomato sauce.
Canadian bacon and pineapple. Includes mozzarella cheese and tomato sauce.
Mozzarella cheese, fresh tomato, basil, and garlic.
Chicken breast in a creamy romano sauce.
Fettuccini miceli with pesto sauce.
Mushroom, onion, garlic, marinara sauce, and Romano cheese.
Tomato, basil, garlic, greek olives, capers, anchovy, and olive oil.
Bacon, onion, garlic, eggs, and Romano cheese.
Tomato, basil, garlic, and olive oil.
Fresh vegetables, garlic, and olive oil.
Frank miceli's twist on this italian classic marscapone mousse with lady fingers soaked with espresso and liqueurs served in a cappuccino mug.
Chocolate on chocolate.
White chocolate cream cheese frosting.
Cream cheese, sour cream, and vanilla bean.
Apples and cinnamon topped with a buttery crumb topping on a shortbread crust.
Rigatoni mixed with meat or marinara sauce, Romano cheese, and butter.
Meat or marinara sauce and baked with mozzarella cheese.
Calamari, mozzarella marinara, fried zucchini, and chicken marinara.
Breaded veal cutlet topped with marinara sauce and mozzarella cheese. Served with a side of pasta marinara.
Mushroom, onion, bell peper, garlic, white wine, and marinara sauce. Served with a side of pasta marinara.
Mushroom, zucchini, garlic, lemon, and white wine. Served with a side of pasta marinara.
Mushroom, garlic, and marsala wine. Served with a side of pasta marinara.
Dipped in egg, sauteed with mushroom, zucchini, garlic, lemon, and white wine. Served with a side of pasta marinara.
Breaded veal cutlet, sauteed in olive oil garnished with lemon wedges. Served with a side of pasta marinara.
Lettuce, salami, mozzarella, celery, scallions, roasted red peppers, green and black olives, and garbanzo beans.
Creamy burratta mozzarella, roma tomato, and basil.
Miceli's Caesar dressing with Romaine lettuce and croutons.
Miceli's very own Italian, bleu cheese, 1000 Island, or ranch dressing.
Vegetable soup.
Saturday-Thursday: Italian Wedding Soup Friday: Clam Chowder
Cooked with garlic, lemon, and white wine in a red or white seafood broth.
Cooked with garlic, lemon, and white wine in a red or white seafood broth.
Cooked with garlic, lemon, and white wine in a red or white seafood broth.
Cooked with garlic, lemon, and white wine in a red or white seafood broth.
Cooked with garlic, lemon, and white wine in a red or white seafood broth. Clams, mussels, calamari, scallops, shrimp, and fish.
Hours of Service:
Friday: 4:45pm - 9:30pm
Monday: 4:45pm - 9:00pm
Sunday: 4:45pm - 9:00pm
Tuesday: 4:45pm - 9:00pm
Saturday: 4:45pm - 9:30pm
Thursday: 4:45pm - 9:00pm
Wednesday: 4:45pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.