Skinny B*tch Salad

wok-seared cashews | sesame seeds | quinoa | kale & red cabbage | shredded carrots | bell pepper | tossed with thai peanut sauce

Yum Gai (Chicken Lettuce Wraps)

chopped chili jao chicken | red onion, red cabbage, fresh thai chili, muddled mint, cilantro, fresh lime squeeze | served with hydro bibb butterhead lettuce

Kra Pao

wok-fired thai basil ground pork | jasmine rice | fresh basil, thai chili, red & green bell peppers, yellow onion | topped with a fried egg

Thai Fried Rice

chicken + egg | wok fired jasmine rice | yellow onion, red bell peppers, cucumber relish | topped with a fried egg

Choose Protein

Choose Chicken, Ground Pork, or Tofu (Vegetarian)

Thai Iced Tea

Thai Iced Coffee

Topo Chico Mineral Water

Glass bottle of Topo Chico Mineral Water

Coca Cola

Retro coca cola glass bottle.

Tom Kha Soup

Grilled Beef and Pork Meatballs

Veggie Spring Roll Bites

Tofu Fries

Jasmine Rice

Fresh Roll (Single)

Chili Lime Glass Noodles (Cup)

Chili Lime Glass Noodles (Shareables)

Fried Egg Topping

OG Phat Thai

rice noodles | egg | bean sprouts, chives, radish, red onions, red cabbage | fresh lime wedge

Phat Ke Mao (Drunken Noodles)

wide noodles | fresh thai basil, thai chili, green leaf lettuce, yellow onion, red & green bell peppers

OG Phat Thai (Kids)

chicken + egg+ tofu | rice noodles | bean sprouts, chives, radish, red onions, red cabbage | fresh lime wedge

Khao Phat (Thai Fried Rice) (Kids)

chicken + egg | wok fired jasmine rice | yellow onion, red bell peppers, cucumber relish | topped with a fried egg

Extra Sweet Chili

Extra Peanut Sauce / Peanut Vinaigrette

Khao Soi

karee-marinated chicken | egg noodles in curry | shallots, mustard greens, cilantro, fried onions, dried red pepper, half boiled egg| crispy noodle topping | fresh lime wedge

Kheo Wan: Green Curry

jasmine rice | green coconut curry | thai eggplant, bamboo shoots, green beans, fresh thai basil, red bell pepper | half boiled egg

Panang: Red Curry

curry-marinated chicken | jasmine rice | topped with panang coconut curry sauce | served with skewer of pickled jicama, carrot, cucumber