Stir fried mixed vegetables with choice of chicken or seafood.
Fresh vegetables, garbanzos, peanuts, garlic, fresh egg roll wrapper, lumpia sauce.
Mixed vegetables in bagoong shrimp paste with pork and shrimp.
Chopped tomatoes, onions and grilled eggplants tossed with salted eggs.
Taro leaves in coconut milk with shrimp or litchon kawali topping.
Two eggplants grilled to order with lemon wedge and special bagoong shrimp paste.
Sauteed onchoy in garlic and soy sauce, topped with lechon kawali.
Crispy squid rings.
Deep-fried fish balls with sweet and sour sauce.
Meat egg rolls.
Meat, shrimp and vegetable eggrolls in one plate.
Soy-vinegar sauce, pork and tofu, and chopped labuyo.
Mixed vegetables
Succulent pork hocks with crispy rinds.
Tamarind marinated chicken.
Tamarind marinated chicken.
Pork belly with crispy rinds.
Tender pork ribs with a crunch a salo salo original.
Shrimps skewered between strips of bacon.
Sweet chili, soy sauce marinated pork on skewers.
Boneless chicken marinated in soy sauce, honey and calamansi.
Pork chops marinated in vinegar, garlic and patis.
Jumbo squid marinated in soy sauce, chilis and garlic.
Top sirloin beef skewers seasoned with garlic and Worcestershire.
Grilled tilapia
Pork meat balls, miswa noodles and snow peas.
Beef shank bones and meat with bokchoy.
Traditional tamarind broth with mixed vegetables with choice of meat.
Chicken
Rice, Tripe, ginger and onion
Chicken, rice, ginger & onion
Rice stick noodles with Chinese sausage, shrimp, fish balls and vegetables.
Egg noodles with beef, shrimp, fish balls and vegetables.
Bean thread noodles, chicken, shiitake mushroom, cabbage, carrots, egg.
Egg noodles soup with pork, chicken, shrimp and Chinese sausage.
Egg and rice stick noodles with pork, Chinese sausage, shrimp and fish balls.
Canton and sotanghon noodles with shrimps, mussels, squid and fish balls.
Pan-fried swai fillet, sweet and sour sauce, bell pepper and cilantro.
Mixed vegetables in peanut sauce with choice of Beef or seafood.
Grilled whole milkfish wrapped in banana leaves, stuffed with tomatoes, onions and ginger.
Tocino, tapa and longanisa in one plate, served with two eggs cooked any style, garlic rice .
Fried boneless milkfish served with two eggs cooked any style, garlic rice .
Grilled sweet pork sausage served with two eggs cooked any style, garlic rice and coffee or tea.
Pork or chicken served with garlic rice and 2 eggs cooked any style.
Pork or chicken tocino, 2 eggs cooked any style. served with garlic rice
Grilled Chinese eggplant, onions and eggs . served with garlic rice
Seasoned beef served with two eggs cooked any style, garlic rice .
Shrimp omelet served with fried anchovies, garlic rice .
A harvest of seafood delights: pampano , shrimps, grilled whole tilapia, inihaw na pusit (jumbo squid), inihaw na tahong, dilis with mango salad and kangkong (onchoy greens).
Pinaputok na bangus (stuffed milkfish), inihaw na pusit (jumbo squid), inihaw na tahong, BBQ pork and chicken on skewers with grilled tomato.
Pork, beef and chicken on skewers, inihaw na baboy (pork chops), BBQ pork ribs with diced tomatoes and onions with itlog na maalat (salted egg).
Traditional breakfast favorites in one platter, available all day. Pork and chicken tocino (sugar-cured), beef tapa, longanisa (Philippine sausage), tortang talong (eggplant omelet).
Crispy pata (pork hocks), lechon kawali (pork belly), kuya's fried chicken, lechon ribs with saba banana.
Calamares fritos (deep-fried squid rings), swai and bangus (milkfish) fillets, shrimp rolls with fried talong (eggplant).
A feast of grilled favorites: inihaw na baboy(pork chops)beef tapa, inihaw na manok(grilled chichen, bbq pork ribs w mango salad and kangkong.
Choose three items and one side. Serves 2-3 people.
Marinated milkfish, butterfly cut, grilled or fried to order.
Half-shell mussels in spicy coconut sauce with kangkong and roasted chili. Served spicy.
Eggrolls with shrimp, cheese and onions.
Spicy pork, onions and lemon juice.
Chicken fillet, adobo sauce and fried garlic.
Beefsteaks, onions, soy sauce and lemon juice.
chicken, pork , egg, vinegar, soysause
Squid, onions
Pandan flavored young coconut salad with ice cream and barquillo.
Coconut gel, beans, mixed fruits over crushed ice, topped with milk, rice crispies, leche flan and ube ice cream.
Sweet banana wrap with ice cream and langka syrup.
Available in ube, maiz, mango and macapuno flavors.
Philippine custard pie in caramel syrup
Philippine custard pie in caramel syrup.
Coconut sport with macapuno ice cream.
Cream style corn topped with maiz ice cream.
Philippine lemonade.
Young coconut freshly opened, served in its own shell. Please contact the merchant for selection.
Sweetened tapioca with agar agar gelatin.
Choice of Lipton tea, chamomile and green teas. Served with lemon wedge and honey.
Shrimp paste, lechon bits and scrambled eggs.
Pork and chicken adobo bits and scrambled eggs.
Shrimp and scrambled eggs.
Serves 2-3.
Serves 2-4 people.
Serves 2-4 people.
Pork rib, chicken, pork, beef skewers in one plate. Side of egg rolls pork or veggie. Served with soup of the day. Please contact the merchant for today's soup selection.
3 Ribs, charbroiled, side of egg rolls pork or veggie. Served with soup of the day. Please contact the merchant for today's soup selection.
3 skewers, charbroiled, side of egg rolls pork or veggie. Served with soup of the day. Please contact the merchant for today's soup selection.
Swai fillet, shrimp, calamaris, fish balls. Side of shrimp rolls. Served with soup of the day. Please contact the merchant for today's soup selection.
Shrimp, swai fillet and half-shell mussels in one plate. Side of shrimp rolls. Served with soup of the day. please contact the merchant for today's soup selection.
Deep-fried half-chicken, side of egg rolls pork or veggie, saba banana garnish. Served with soup of the day. Please contact the merchant for today's soup selection.
Pork with crispy rinds, achara, side of egg rolls (pork or veggie). Served with soup of the day. Please contact the merchant for today's soup selection.
Fresh lumpiang ubod heart of palm, fried eggplant, fried tofu, grilled saba banana, achara (green papaya salad) and veggie spring rolls. Served with soup of the day. Please contact the merchant for today's soup selection.
Chicken and pork marinated in soy sauce and vinegar over rice with hard boiled egg.
Hours of Service:
Friday: 11:00AM - 07:30PM
Monday: 11:00AM - 07:30PM
Sunday: 11:00AM - 07:30PM
Tuesday: 11:00AM - 07:30PM
Saturday: 11:00AM - 07:30PM
Thursday: 11:00AM - 07:30PM
Wednesday: 11:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.