An uleavened flatbread, baked in an Indian clay oven.
A leavened flatbread, baked in an Indian clay oven.
A leavened flatbread, baked in an Indian clay oven and topped with minced garlic and herbs.
Flaky pastry turnovers filled with spiced potatoes, vegetables, and deep-fried till crisp and golden. Served with our signature mint and tamarind relish.
Crispy samosas, crushed and mixed with yogurt, and hot, sweet, and tangy sauces. Topped with fresh cilantro and savory gram flour sprinkles.
Tender chicken marinated with yougurt and spices and grilled in a traditional tandoor. Served with our signature mint relish.
Tender chicken marinated with yougurt and spices and grilled in a traditional tandoor. Served with our signature mint relish.
Tandoor cooked boneless chicken, marinated with ginger, garlic, cream and a hint of cheese, finished in a tandoor.Served with a side of mint relish.
The classic chicken tikka: boneless pieces of chicken marinated in yogurt with spices and grilled in a tandoor. Served with our signature mint relish.
A berry-sized ball dunked in rose flavored sugar syrup.
Finely grated carrots slow cooked in a pot with milk, sugar, cardamom and clarified butter.
Bits of broken basmati rice slow-cooked in a milk reduction, mildly flavored with cardamom, saffron, and garnished with chopped pistachios and almond nuts.
Pureed mildly spiced black lentils delicately cooked with tomatoes, onions, butter, fresh herbs and topped with cream Served with a portion of aromatic basmati rice or naan.
Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger, and garlic.Served with a portion of aromatic basmati rice or naan.
Homemade cottage cheese cubes sauteed with green peas, onion, tomato, ginger-garlic paste, and aromatic spices Served with a portion of aromatic basmati rice or naan.
House-made cottage cheese cooked to perfection in thick ginger, garlic, and cream-spinach gravy.Served with a portion of aromatic basmati rice or naan.
Yogurt blended perfectly to a smooth consistency and seasoned to your taste.
A creamy frothy drink blended with yogurt and mango pulp.
Long grain basmati rice cooked with farm-fresh vegetables and aromatic Indian herbs. Served with a side of yogurt raita and salan curry.
Basmati rice simmered in Indian spices with chicken chunks, and fresh herbs and cooked in a special homemade Biryani Masala
Basmati rice simmered in Indian spices with lamb meat, and fresh herbs and cooked in a special homemade Biryani Masala
Long grain basmati rice cooked with tender goat and aromatic Indian herbs. Served with a side of yogurt raita and salan curry.
Chicken meat simmered in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger. Served with a portion of aromatic basmati rice or naan.
The ultimate butter chicken!!. Made with tender pieces of chicken, cooked in a rich and creamy tomato gravy, which is then finished with a sprinkle of Indian herbs and spices.Served with a portion of aromatic basmati rice or naan.
A dish consisting of roasted marinated chicken chunks prepared in spiced curry sauce. Served with a portion of aromatic basmati rice or naan.
Juicy goat meat simmered in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger. Served with a portion of aromatic basmati rice or naan.
Hours of Service:
Friday: 11:00AM - 09:30PM
Monday: 11:00AM - 09:30PM
Sunday: 11:00AM - 09:30PM
Tuesday: Closed
Saturday: 11:00AM - 09:30PM
Thursday: 11:00AM - 09:30PM
Wednesday: 11:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.