Crab meat, cucumber, and avocado.
Tuna, masago, crunch, scallion, and spicy mayo.
Salmon, masago, crunch, scallion, and spicy mayo.
Cream cheese, scallion, and salmon.
Eel and cucumber.
Salmon, cucumber, and avocado.
Cucumber and crispy salmon skin.
Soft shell crab tempura, cucumber, avocado, and masago.
Shrimp tempura, eel, cucumber, avocado, and masago.
Shrimp, crab, lettuce, cucumber, avocado, and masago.
Salmon, red snapper, and crab. Deep-fried wrapped twice.
Salmon, eel, avocado, cucumber, and masago.
Sushi roll prepared with avocado.
Tempura sweet potato.
Shrimp tempura, cucumber, masago, and avocado.
Yellowtail and scallion.
Crab, egg, masago, cucumber, avocado, and pickle radish.
Tempura sweet potato, cucumber, and avocado.
Crab, masago, and crunch.
Salmon, honey cheese, and crab. Deep-fried.
Scallop, masago, crunch, and spicy mayo.
Cucumber, avocado, crab meat, jalapeno, and spicy mayo.
Read snapper, honey cheese, and crab. Deep-fried.
Egg, avocado, and crab meat. Deep-fried.
Jalapeno, crab meat, and cream cheese.
Crab meat, avocado, cucumber, topped with 4 types of raw fish.
Spicy tuna, cucumber, avocado, crab meat, salmon, tuna, shrimp, white tuna, red snapper, avocado, topped with green onion and chef’s special sauce.
Shrimp tempura, cucumber, topped with spicy crab.
Pepper, tuna, avocado, topped with spicy tuna.
Spicy scallop, avocado, topped with shrimp and smoked salmon.
Soft shell crab tempura, tobiko, topped with tuna and avocado.
Soft shell crab tempura, tuna, eel, avocado, topped with tobiko and tempura chips.
Spicy tuna, topped with shrimp tempura and tobiko.
Spicy tuna, shrimp tempura, wrapped with pink soy paper.
Soft shell crab, avocado, cucumber, topped with masago and scallion.
Baked eel, cream cheese, crab meat, honey, avocado, salmon, tuna, yellowtail, red snapper, topped with tobiko and tempura chips.
Avocado, mango, shrimp, tempura, spicy crab, seaweed, topped with black tobiko.
Avocado, cucumber, topped with tuna and spicy mayo.
Spicy tuna, salmon, yellowtail, topped with masago and chill sauce.
Spicy salmon, cucumber, avocado, crab, shrimp, topped with masago and tempura chips.
Cucumber, avocado, crab meat, topped with spicy tuna.
Honey cheese, salmon, shrimp tempura, and crab meat.
Cucumber, avocado, crab, topped with spicy crab.
Shrimp tempura, crab meat, avocado, crab meat, wrapped with soy bean paper.
Shrimp tempura, crab meat, avocado, lobster salad, topped with crunch.
Fried salmon, honey, cream cheese, crab meat, topped with lobster salad, crunch, and masago.
Spicy tuna, spicy salmon, topped with mango.
Eel, cucumber, topped with avocado, shrimp, and masago.
Lobster, avocado, spicy mango, lobster salad, topped with smelt egg and green onion.
Spicy salmon, cucumber, crunch, topped with salmon.
Tuna, salmon, cucumber topped with white tuna and crunch.
Fried salmon, avocado, topped with spicy salmon.
Jalapeno, cucumber, avocado, crab meat, cream cheese. Deep-fried.
Salad with a seasoned microalgae base.
Soy bean broth, scallion, seaweed, and bean curd.
Savory soup with mixed seafood.
Cephalopod salad.
Shellfish salad.
Squid salad.
Japanese style pan-fried post sticker.
Battered and fried.
Assorted dumplings.
Soy bean.
Battered and fried.
Steamed shrimp dumplings.
Battered and fried.
Japanese spring roll.
Chicken on sticks with teriyaki sauce.
Fried squid.
Fried wonton wrapper filled with crab and cream cheese.
Seaweed wrapped around rice and filling.
Piece of fish.
Seasoned tuna with chef’s special sauce.
Sake.
Maguro.
Mild tasting fish.
Hamachi.
Ebi.
Tamago.
Saba.
Kani kama.
Unagi.
Ikura.
Ika.
Tako.
Smelted fish roe.
Hokkigal.
Sweet, buttery and delicate.
Inari.
Hotatagai.
White fish.
Battered and fried.
Battered and fried.
Choose from red bean, green tea, mango.
Choose from red bean, green tea, mango.
Choose from red bean, green tea, mango.
Ponzu sauce topped with tuna and garnished with jalapeno.
Ponzu sauce topped with yellowtail and garnished with jalapeno.
12 pieces assorted sashimi.
18 pieces assorted sashimi.
7 pieces sushi and California roll.
12 pieces sushi and tuna roll.
Assorted sliced raw fish and vegetable on seasoned rice.
Broiled eel over rice.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Battered and fried.
Battered and fried.
Battered and fried.
Battered and fried.
Covered in panko breadcrumbs and fried.
Covered in panko breadcrumbs and fried.
Covered in panko breadcrumbs and fried.
Hours of Service:
Friday: 10:30AM - 10:00PM
Monday: Closed
Sunday: 10:30AM - 09:30PM
Tuesday: 10:30AM - 09:30PM
Saturday: 10:30AM - 10:00PM
Thursday: 10:30AM - 09:30PM
Wednesday: 10:30AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.