PAD THAI

A signature Thai dish combining rice noodles in tamarind sauce, bean sprouts, dried turnips, egg, scallions, red onion, and crushed peanuts

DRUNKEN NOODLES (Pad Kee Mao)

Pad Kee Mao is a traditional spicy stir fried Thai dish with flat rice noodles, fresh basil, chilis, peppers, onions, carrots, and green beans doused in a spicy brown sauce

Chicken Noodles Broth

Steamed rice noodles, chicken, and bok choy in a clear broth soup.

Braised Pork Noodle Soup

Chunks of tender pork stewed with vegetables, Chinese broccoli, and steamed rice noodles in shiitake mushroom broth topped with bean sprout, scallions, and cilantro.

PAD WOON SEN

Smooth glass noodles stir-fried with eggs, crunchy cabbage, carrots, tomatoes, peppers ,celery, onions, scallions, and cilantro

PAD SEE EW

A stir-fried flat rice noodle dish with egg Chinese broccoli and carrots in a thick sweet soy sauce

THAI FRIED RICE

Fried rice with eggs, onion, tomatoes, pea, carrots in Mello DEE house soy sauce

PINEAPPLE FRIED RICE

Fried rice with eggs, pineapple, onions, tomatoes, raisins, scallions, and cashew nuts in yellow curry powder soy sauce

TOM YUM FRIED RICE

Fried rice with eggs, carrots, onions, bell pepper, tomatoes, mushroom in Tom Yum paste topped with cilantro

PAD LO-MEIN NOODLES

Stir-fried Lo Mein noodles with cabbage, snow peas, carrots, celery, and scallions in our house soy sauce

BASIL FRIED RICE

Fried rice with eggs, fresh chilies, garlic, carrots, onions, bell peppers, string beans, and basil leaves in spicy brown soy sauce

Creamy Tom Yum Noodle Soup

Thai-style spicy and sour creamy tom yum soup with egg noodles, chicken, shrimp, and mushrooms. Garnished with scallions and cilantro.

Khao Soi Chicken Noodle Curry

A Northern Thai Coconut yellow curry Noodle Soup with Chicken and egg noodles. Garnished with red onions, pickles, scallions, cilantro and topped with fried crispy noodles

STEWED BEEF NOODLE SOUP

Chunks of tender beef, stewed with bok choy, bean sprouts, and steamed rice noodles in shiitake mushroom broth. Topped with scallions and cilantro

Papaya Salad (Som Tum)

Thai signature spicy salad with shredded green papaya carrots green beans, fresh chilis, garlic, tomatoes, and roasted peanuts tossed in fish sauce lime juice dressing.

Mello Dee Thai Salad

Chopped green lettuce, mixed carrots, tomatoes, cucumber fried tofu, bean sprouts, and boiled egg with peanut sauce dressing.

Yum Woonsen Salad

minced pork,shrimp, and glass noodles with onions, scallions cilantro, and fresh chilis, tossed in a lime juice vinaigrette dressing.

Chicken Larb

Larb Gai is a popular dish in Thailand consisting of browned ground chicken, mint, scallions, red onions, ground roasted rice, ground red chilis, and cilantro dressed with a fish sauce lime juice.

Beef Salad (Yum Nue Yang)

Grilled marinated beef tossed with Thai chili paste, red onions tomatoes, scallions, mint, and cucumber with a lime juice dressing.

Spicy Crispy Duck salad

Crispy Duck tossed with Thai chili paste red onions tomatoes scallions celery cashew nut and pineapple in lime juice vinaigrette

Fried Banana with Ice Cream

Deep-fried banana wrapped in breaded skin topped with sesame seed and honey. Served with ice cream.

Fried Ice Cream

Deep-fried tempura ice cream topped with chocolate sauce.

Cheese Cake

Ice Cream Scoop

Choice of vanilla, chocolate, or green tea.

Mango Sweet Sticky rice

Sliced yellow mango paired with sweet coconut sticky rice and top with coconut sauce

Thai Iced Tea

Thai Iced Coffee

Iced Milk Green Tea

Lemonade

Unsweet Iced Tea

Soda (Can)

Coconut Juice

Bottled Water

Hot Coffee

Hot Tea

Curry Puff

Deep-fried pull pastry stuffed with ground chicken and diced onions in Indian yellow curry powder served with cucumber vinaigrette.

Dumplings

Steam or pan-fried pork and vegetable dumplings served with soy sauce vinaigrette.

Spring Rolls

Deep-fried spring rolls stuffed with cabbage, glass noodles, carrots, and celery served with sweet chili sauce.

Summer Rolls

Stuffed green lettuce, rice noodles, carrots, cucumber, and mint wrapped in rice paper and served with our homemade hoisin-peanut sauce.

Chicken Satay

Grilled marinated chicken skewers served with peanut sauce and cucumber vinaigrette.

Crab Rangoon

Stuffed with imitation crab meat in wonton skin with cream cheese diced onions, carrots served with plum sauce.

Spicy Thai Wings

Deep-fried marinated chicken wings coated with Thai spices served with sweet chili sauce.

Roti Canai

Pan-fried roll flatbread dipped in massaman curry sauce.

MOO Ping

Thai-Style Grilled marinated Pork Skewers served with spicy fish sauce (Jeaw) dipping sauce

Chicken lettuce wraps

Minced chicken sauteed wrapped in lettuce served with our homemade hoisin-peanut sauce

Edamame

Boiled soybeans sprinkled with sea salt

Pad Ga-Prow

A signature Thai dish made with spicy stir-fried fresh chilies, garlic, onion, green beans, carrot, bell pepper, and basil leaves in brown soy sauce ground meat option available. Served with white rice.

Pad Cashew Nut

Authentic Thai sauteed dish made with cashew nuts, pineapples, scallions, tomatoes, onions, bell pepper, and celery in Thai style chili paste. Served with white rice.

Pad Prew Wan

Sauteed with pineapples, cucumbers, tomatoes, onions, bell peppers, and scallions in sweet and sour sauce. Served with white rice.

Pad Ginger

Sauteed with shredded fresh ginger, bell pepper, mushrooms, carrots, onions, and scallion in a soybean paste sauce. Served with white rice.

Chicken Rama

Fried chicken coated with a peanut sauce curry, steamed broccoli, and carrots, topped with ground peanuts. Served with white rice. Served with white rice.

PAD PAK RUAM

Thai stir fried mixed vegetables with broccoli, snow peas, carrots, baby corn, and mushrooms in our garlic house soy sauce

DANCING STAR

Thai-style pad Ga-Praw. Choice of ground chicken or pork with spicy stir-fried fresh chilies, garlic, bell peppers, and basil leaves in house brown soy sauce. Served with white rice and topped with a fried egg

CRYING-TIGER (Grilled flank Steak)

Sliced grilled marinated flank steak served with spicy fish sauce (Jeaw) and small papaya salad on the side (Served W. sticky rice)

PLA RAD PRIK

Two crispy deep fried red snapper fillets prepared with our special spicy sweet Thai chili sauce

DUCK TAMARIND SAUCE

Crispy bone in roasted duck over steamed broccoli and topped with Tamarind sauce

PAD PED BAMBOO

Bamboo strips stir fired in a red curry paste with house brown soy sauce, red & green bell peppers, kaffir lime leaves, and fresh Thai basil.

Tom Yum Soup

Traditional Thai aromatic-spicy soup with shrimp mushrooms, lemongrass, lime leaves, galanga, cilantro, and scallions.

Tom Ka Soup

A rich and silky coconut soup with chicken, mushrooms, lemongrass, lime leaves, lime juice, galanga cilantro, and scallions.

Wonton Soup

Minced pork, carrots, and scallion stuffed in wonton skin in chicken broth.

Green Curry

Creamy coconut milk sauce combined with green curry paste carrols, bell pepper, zucchini, bamboo shoots, and Thai basil leaves.

Red Curry

Creamy coconut milk sauce in red curry paste with carrots, bell peppers, zucchini, bamboo shoots, and Thai basil leaves.

Yellow Curry

Yellow curry powder blended in coconut milk cream sauce with potatoes, tomatoes, and onions.

Massaman Curry

A fusion of Thai and Indian style coconut sauce curry with potatoes, onions, and peanut.

Panang Curry

A rich, flavorful blend of Thai herbs and coconut milk cream with lime leaves, red bell pepper, green beans, and peas.

White Rice

Brown Rice

Sticky Rice

Sweet Sticky Rice

Steam Mixed Veggie

Rice Noodle

Fried Egg

Thai Omelet

Peanut Sauce (8 oz)

Hot Sauce

Sweet Chilies sauce

Flat Noodles