Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Thin rice noodles.
Thin rice noodles.
Thin rice noodles.
Thin rice noodles.
Thin rice noodles.
Spicy. Served with white rice.
Spicy. Shredded beef is stir-fried with carrots, celery, and scallions in hot spicy sauce slightly spicy. Served with white rice.
Sliced tender beef with mixed vegetables in light brown sauce. Served with white rice.
Spicy. Sliced beef sautéed with mushroom and veg in our chef's special sauce and slightly spicy. Served with white rice.
Spicy. Sliced beef cooked with curry sauce. Served with white rice.
Served with white rice.
Spicy. Served with white rice.
Served with white rice.
Served with white rice.
Spicy. Served with white rice.
Crabmeat, avocado, and cucumber.
Salmon, avocado, cucumber, and masago.
Salmon, cream cheese, and egg.
Spicy tuna, crabmeat, avocado, and deep-fried.
Shrimp tempura roll with spicy crabmeat on the top.
Shrimp tempura roll with spicy salmon on the top.
Shrimp tempura roll and spicy tuna on the top.
Salmon, avocado roll with salmon, and avocado on the top.
California roll with salmon, tuna, avocado, and crabmeat on the top.
Salmon cucumber inside, with avocado on the top and eel sauce.
Spicy. Served with white rice.
Served with white rice.
Served with white rice.
Spicy. Served with white rice.
Served with white rice.
Served with white rice.
Spicy. Served with white rice.
Boneless chicken breaded with water chestnuts flour browned in oil and blended in fresh lemon-flavored sauce. Served with white rice.
Spicy. Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice no salt and oil used and sauce on the side.
Spicy. Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with soft noodles.
Served with soft noodles.
Served with soft noodles.
Served with soft noodles.
Served with soft noodles.
Lettuce, cucumber, and tomato with ginger dressing.
Fresh vegetable and avocado with ginger dressing.
Crabmeat, caviar, and cucumber with mayonnaise.
Marinated seaweed and lettuce.
Served with white rice.
A mixture of fresh snow bamboo shoots, water chestnuts, carrots, and Chinese cabbage sautéed in a delicate sauce a vegetarian's cooked in meat sauce. Served with white rice.
Spicy. Served with white rice.
Spicy. Served with white rice.
Spicy. Served with white rice.
Fresh broccoli spears snow peas and carrots quick-fried spicy Hunan sauce. Served with white rice.
Bean curd braised with vegetables and mushrooms in our chef's brown sauce. Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Spicy. Served with white rice.
Spicy. Served with white rice.
Served with white rice.
Spicy. Served with white rice.
Served with white rice.
Served with white rice.
Spicy. Jumbo shrimp tenderly sautéed with green peppers and onion in a spicy black bean sauce. Served with white rice.
Served with crispy noodles.
Spicy. Served with crispy noodles.
Served with crispy noodles.
Served with crispy noodles.
Crabmeat cream cheese, egg roll, chicken wing, chicken on the stick and sweet and sour chicken, and shrimp ball.
Crispy noodles Served with white rice.
Crispy noodles Served with white rice.
Crispy noodles Served with white rice.
Crispy noodles Served with white rice.
Crispy noodles Served with white rice.
Hours of Service:
Friday: 11:30AM - 08:30PM
Monday: Closed
Sunday: 11:30AM - 08:00PM
Tuesday: 11:30AM - 08:30PM
Saturday: 11:30AM - 08:30PM
Thursday: 11:30AM - 08:30PM
Wednesday: 11:30AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.