A pastry stuffed with spiced potatoes and green peas.
Caulifl ower or mushroom tossed with tomato, garlic, and green herbs.
Spiced marinated eggplant topped with tamarind sauce, onion, tomato, and cilantro.
Batter-fried cheese with onion, pepper, and spices.
Veg samosa topped with chickpea, mint, tamarind chutney, and yogurt.
Batter-fried onion fritters.
Spiced ground lamb stuffed in a delicate Indian pastry.
Shrimp cooked with onion, tomato, and mild creamy sauce.
Chicken wings marinated with yogurt and spices and tossed with chili sauce.
Boneless chicken marinated and fried with a blend of spices.
Batter-fried chicken tender tossed with bell pepper, tomato, onion, and south Indian spices.
A sample size of chicken kebabs lamb kabab and lamb samosa.
Bread contains gluten.
Bread contains gluten.
Bread contains gluten.
South Indian rice and lentil crepe served with sambar and chutneys.
South Indian rice and lentil crepe served with sambar and chutneys.
South Indian rice and lentil crepe served with sambar and chutneys.
South Indian rice and lentil crepe served with sambar and chutneys.
South Indian rice and lentil crepe served with sambar and chutneys.
South Indian rice and lentil crepe served with sambar and chutneys.
South Indian rice and lentil crepe served with sambar and chutneys.
Tilapia or mahi-mahi fillet cooked with spices, herbs and tamarind, and coconut sauce. Served with rice.
Tilapia or mahi-mahi is marinated in mild spices and cooked with ginger, garlic, and coconut sauce. Served with rice.
Tilapia or mahi-mahi cooked in a coconut and black tamarind sauce tempered with curry leaves. Served with rice.
A Kerala delicacy: prawns cooked with raw mango, coconut milk, and curry leaves. Served with rice.
Prawns marinated in mild spices and herbs cooked in a cashew sauce. Served with rice.
Prawns cooked in freshly crushed tomatoes and flavored with curry leaves and spices. Served with rice.
Tandoor cooked shrimp in a mild tomato creamy sauce. Served with rice.
Chicken breast cooked in tandoor and cooked in a creamy tomato sauce.
Diced chicken breast marinated in spices and cooked with potatoes, curry leaves, and coconut milk.
Boneless chicken tikka cooked in a mild spinach sauce.
Punjabi chicken curry cooked with yogurt, tomato, onion, and spices.
Chicken cooked in a mild creamy cashew and almond sauce.
Goan specialty; chicken cooked in a hot and sour tangy curry sauce with potato.
Chunks of boneless chicken breast cooked with garlic, onion, tomato, bell pepper, and spices.
Batter-fried chicken breast cooked with onion, bell pepper and finished with a garlic tomato soy sauce (gluten).
Chicken breast cooked in roasted spices and black pepper sauce.
Chicken cooked in a curried mango and mint sauce tempered with ginger and coriander.
Chicken cooked with a blend of very hot chilies, tomatoes, and spices (spicier than vindaloo).
Chicken cooked in an onion and tomato sauce flavored with ginger, garlic, and a variety of spices.
Chicken cooked in a creamy tomato sauce with bell pepper.
Indian style “cream bule”.
Traditional Indian rice pudding.
Deep-fried milk solids soaked in a sugar and cardamom syrup.
Indian cottage cheese in sugar syrup served in a milky sauce.
Grated carrot, milk, nuts, and raisins.
Creamy drink with mango, yogurt, and a sprinkling of cardamom.
Homemade Indian ice cream.
Bread contains gluten.
White flour bread. Bread contains gluten.
White flour bread. Bread contains gluten.
Bread contains gluten.
Bread contains gluten.
Bread contains gluten.
Naan with nuts and raisins. Bread contains gluten.
Whole wheat bread cooked on a flat grill. Bread contains gluten.
Whole wheat bread cooked in a tandoor. Bread contains gluten.
Potato-filled bread. Bread contains gluten.
Layered wheat flour bread. Bread contains gluten.
Deep-fried wheat flour pued bread. Bread contains gluten.
Naan stued with chicken tikka and bell. Bread contains gluten.
Aromatic basmati rice, onion, mint, raisin, and nuts served with raita and pickle.
Aromatic basmati rice, onion, mint, raisin, and nuts served with raita and pickle.
Aromatic basmati rice, onion, mint, raisin, and nuts served with raita and pickle.
Aromatic basmati rice, onion, mint, raisin, and nuts served with raita and pickle.
Aromatic basmati rice, onion, mint, raisin, and nuts served with raita and pickle.
Aromatic basmati rice, onion, mint, raisin, and nuts served with raita and pickle.
Aromatic basmati rice, onion, mint, raisin, and nuts served with raita and pickle.
An aromatic lamb curry, in a ginger-infused tomato sauce, onion, and coriander leaves. Lamb is boneless and goat is on the bone.
Boneless lamb cooked with tomato bell pepper, onion, fresh herbs, and spices. Lamb is boneless and goat is on the bone.
Cubes of boneless lamb cooked in coconut, curry leaves, and mustard seed flavored sauce. Lamb is boneless and goat is on the bone.
Lamb cooked in a hot and sour tangy tomato sauce with potatoes. Lamb is boneless and goat is on the bone.
Lamb cooked in a mild spinach sauce. Lamb is boneless and goat is on the bone.
Lamb cooked in a mild creamy cashew and almond sauce. Lamb is boneless and goat is on the bone.
Lamb cooked with a blend of very hot chilies, tomatoes, and spices (spicier than vindaloo). Lamb is boneless and goat is on the bone.
Goat on the bone cooked with tomato, onion, fresh herbs, and crushed black pepper. Lamb is boneless and goat is on the bone.
Fresh goat chunks on the bone cooked in onion and tomato flavored sauce garnished with coriander and curry leaves. Lamb is boneless and goat is on the bone.
Goat chunks on the bone cooked in roasted spices and black pepper flavored sauce. Lamb is boneless and goat is on the bone.
An Indian salad with cucumber, tomato, carrot, and red onion.
Lentil soup with mild spices.
Hot & sour soup made with tomato, tamarind, garlic hot & sour soup made with tomato, tamarind, garlic.
Chicken with garlic and mild spices.
Chickpeas, red onion, cilantro, and tomato tossed with lemon juice and black pepper.
Ripe mango, carrot, bell pepper, onion, and olive oil with seasoning.
Mixed vegetables stir fry with ginger garlic sauce and delicate spices.
Indian cottage cheese cubes cooked in a mild spinach sauce.
Green peas and Indian cottage cheese cubes cooked in a creamy onion sauce.
Indian cottage cheese cubes cooked in a mild cashew and almond sauce.
Indian cottage cheese cubes white flour bread cooked with bell pepper, onion, and tomato.
Indian cottage cheese cubes cooked with bell peppers, onion, and tomato sauce.
Indian cottage cheese cubes cooked in a mild creamy tomato sauce.
Grated paneer cooked with onions and bell peppers in a light creamy tomato sauce.
Traditional Punjabi preparation of black lentils simmered with spices.
Potato and cauliflower cooked with tomato, ginger, garlic, herbs, and spices.
Mildly spiced chickpea curry garnished with coriander leaves.
Smoked eggplant and green peas cooked in ginger, tomato, and onion flavored sauce.
Combination of vegetables cooked in a mild creamy cashew and almond sauce.
Mixed vegetables in a hot and tangy tomato sauce.
Okra cooked with onions, bell pepper, and tomatoes.
Vegetables and cheese dump lings cooked in a creamy almond and cashew sauce.
Potatoes and cauliflower cooked in a mild spinach sauce.
Eggplant cooked in peanut, coconut, and sesame seed flavored sauce.
Mushroom and green peas in a lightly spiced onion and tomato sauce.
Mixed vegetables cooked in mango, spices, and cream.
Chickpeas cooked in a mild spinach sauce.
Chicken on the bone marinated with yogurt and spices cooked in a clay oven. Served with aromatic basmati rice and tikka masala sauce.
Boneless chicken breast marinated with yogurt and spices cooked in a clay oven. Served with aromatic basmati rice and tikka masala sauce.
Boneless chicken marinated with mint, yogurt, and garlic cooked in a clay oven. Served with aromatic basmati rice and tikka masala sauce.
Boneless chicken marinated with a creamy mixture of yogurt, ginger, garlic, herbs, and saron cooked in a clay oven. Served with aromatic basmati rice and tikka masala sauce.
Mildly spiced minced lamb marinated with herbs and onion skewered and grilled in a clay oven. Served with aromatic basmati rice and tikka masala sauce.
Mildly spiced chunks of lamb marinated with herbs and yogurt. Served with aromatic basmati rice and tikka masala sauce.
Salmon marinated with yogurt and spices cooked in a clay oven. Served with aromatic basmati rice and tikka masala sauce.
Prawns marinated with yogurt and spices cooked in a clay oven. Served with aromatic basmati rice and tikka masala sauce.
Shrimp marinated with ground cashew paste, ginger, garlic, herbs, and spices cooked in a clay oven. Served with aromatic basmati rice and tikka masala sauce.
Whole golden pompano marinated and cooked in tandoor. Served with aromatic basmati rice and tikka masala sauce.
Indian cottage cheese marinated with mild spices and cooked in a clay oven. Served with aromatic basmati rice and tikka masala sauce.
Mixed vegetables marinated with mild spices and cooked in a clay oven. Served with aromatic basmati rice and tikka masala sauce.
Medley of chicken, lamb chop, shrimp,seekh kebab, and vegetables, served with garlic naan. Served with aromatic basmati rice and tikka masala sauce.
Chicken cooked with cardamom, cashew almond sauce with Kashmiri spices. Served with grilled vegetables and rice.
Salmon filet marinated in spices, herbs, and crushed black pepper cooked in clay oven. Served with grilled vegetables and rice.
Golden pompano or salmon marinated and grilled with delicate spices and tossed with special sauce. Served with grilled vegetables and rice.
Grilled rack of lamb topped with goan specialty coconut sauce. Served with grilled vegetables and rice.
Chops marinated with yogurt and various exotic spices cooked in a clay oven. Served with grilled vegetables and rice.
Lamb shank cooked with spices, bell pepper onion with special karahi masala. Served with grilled vegetables and rice.
Lamb shank cooked with rice and herbs, spices. Served with grilled vegetables and rice.
Hours of Service:
Friday: 11:30AM - 02:30PM, 04:30PM - 09:00PM
Monday: 11:30AM - 02:30PM, 04:30PM - 09:00PM
Sunday: 11:30AM - 02:30PM, 04:30PM - 09:00PM
Tuesday: 11:30AM - 02:30PM, 04:30PM - 09:00PM
Saturday: 11:30AM - 02:30PM, 04:30PM - 09:00PM
Thursday: 11:30AM - 02:30PM, 04:30PM - 09:00PM
Wednesday: 11:30AM - 02:30PM, 04:30PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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