Corned beef, sauerkraut, shredded cheese, and croutons, all mixed with thousands island dressing.
Bacon, crumbled bleu cheese, tomato, and red onion topped with our smoked buttermilk ranch dressing.
Grilled chicken, diced tomatoes, onion, and shredded cheese served on a bed of lettuce along side our house made balsamic dressing.
Sauteed mushrooms and onions topped with bleu cheese crumbles and chipotle mayo. 1/2 pound patties cooked and served with lettuce, tomato, red onion, and a side of mayo, all accompanied by chips and a dill pickle spear.
Ham, salami layered thick and topped with lettuce, tomato, onion, banana, peppers, and Italian dressing. Served on fresh baked 8" whole wheat bun.
White pizza using garlic sauce instead of traditional sauce, topped with fresh sliced Jalapeno butter instead of traditional sauce, topped with fresh sliced Jalapenos, and pork sausage. Served with buttermilk ranch.
Guinness braised corned beef, slow cooked for hours until tender, sliced thin, grilled with sauerkraut and sandwiched with 1,000 island dressing on thick sliced marble rye.
Thin sliced grilled turkey covered with Swiss cheese and served on a bed of our coleslaw, all between two pieces of thick sliced marble rye.
Layers of tortilla chips covered with cheese and chili, topped with black olives, green onion, and served with salsa, sour cream, and fresh sliced jalapenos.
Flour tortilla filled with melted cheese. Served with our fresh Pico de Gallo and sour cream
Plain for dipping or tossed in your choice of wing sauce
Thin-cut pickles, battered and fried golden brown. Served wit a side of buttermilk ranch
Spiced cream cheese with a red jalapeno pepper. Served with buttermilk ranch.
Pita wedges, carrots, celery served along side tzatziki sauce and traditional hummus.
Half ground beef, half ground bacon, two sliders topped with fresh jalepeno, smoked provolone cheese and our signature slider slaw. A Zeno's Original!
Popcorn sized, melt in your mouth, white cheddar cheese curds. Served with buttermilk ranch
Ham, salami layered thick and topped with lettuce, tomato, onion, banana, peppers, and Italian dressing. Served on fresh baked 8" whole wheat bun.
Thin sliced ribeye, mushrooms, onions, green peppers all grilled, and covered with a blanket of smoked provolone. Served with mayo on 8" whole wheat bun.
Sliced turkey seasoned and grilled with mushrooms, bacon, and onions. Topped with Swiss cheese and our signature olive salad spread. Served on fresh baked 8" whole wheat bun.
Meatballs covered in our pizza sauce and smoked provolone cheese. Served on fresh baked 8" whole wheat bun.
White pizza using garlic sauce instead of traditional sauce, topped with fresh sliced Jalapeno butter instead of traditional sauce, topped with fresh sliced Jalapenos, and pork sausage. Served with buttermilk ranch.
Tender meatballs sliced and covered in Parmesan cheese. Topped with minced garlic and seasoned with basil oregano mix.
Chopped chicken sausage and red onion covered in a smoked provolone and blue cheese blend with buffalo sauce drizzle.
Pepperoni, chopped salami, Italian sausage, and banana peppers topped with oregano, basil, and crushed red peppers
Guinness braised corned beef, slow cooked for hours until tender, sliced thin, grilled with sauerkraut and sandwiched with 1,000 island dressing on thick sliced marble rye.
Stuffed full with two layers of turkey, ham, bacon, lettuce, and tomato. All wrapped up with our signature buttermilk ranch. Served along side chips and a kosher dill pickle spear or customize add on side.
Herbed and marinated chicken and infused with flavor, then grilled to perfection. Served along side chips and a kosher dill pickle spear or customize add on side.
Our bologna is sliced thick, topped with sauteed onions, mushrooms, and served with Guldens brown mustard. Served along side chips and a kosher dill pickle spear or customize add on side.
Thin sliced grilled turkey covered with Swiss cheese and served on a bed of our coleslaw, all between two pieces of thick sliced marble rye.
Bacon, egg, lettuce, and tomato served on your choice of bread with mayo. Served along side chips and a kosher pickle spear.
Rosemary chicken breast tossed in buffalo sauce and wrapped up with lettuce, tomato, onion, and bleu cheese dressing. Served along side chips and a kosher pickle spear.
This sliced lamb grilled with sun dried tomato, onion, wrapped up with lettuce and tzatziki sauce. Served along side chips and a kosher pickle spear.
Chickpea hummus wrapped up with lettuce, tomato, onion, smoked provolone cheese, and banana peppers. Grilled and served golden brown.
Sauteed mushrooms and onions topped with bleu cheese crumbles and chipotle mayo. 1/2 pound patties cooked and served with lettuce, tomato, red onion, and a side of mayo, all accompanied by chips and a dill pickle spear.
Seasoned and seared ground turkey served with pepper jack cheese and spicy mayo. 1/2 pound patties cooked and served with lettuce, tomato, red onion, and a side of mayo, all accompanied by chips and a dill pickle spear.
Topped with sauteed mushrooms and your choice of cheese. 1/2 pound patties cooked and served with lettuce, tomato, red onion, and a side of mayo, all accompanied by chips and a dill pickle spear.
Meat Free vegan burger cooked and served with lettuce, tomato, and red onion, all accompanied by chips and a dill pickle spear.
Swiss cheese and thousand island dressing, served on sour dough. 1/2 pound patties cooked and served with lettuce, tomato, red onion, and a side of mayo, all accompanied by chips and a dill pickle spear.
Topped with a fried egg and your choice of cheese. 1/2 pound patties cooked and served with lettuce, tomato, red onion, and a side of mayo, all accompanied by chips and a dill pickle spear.
Topped with onion rings, barbecue sauce, and your choice of cheese. 1/2 pound patties cooked and served with lettuce, tomato, red onion, and a side of mayo, all accompanied by chips and a dill pickle spear.
one sauce
one sauce
up two sauces
Hours of Service:
Friday: 11:00AM - 10:30PM
Monday: 11:00AM - 01:45PM, 05:00PM - 10:30PM
Sunday: 11:00AM - 10:30PM
Tuesday: 11:00AM - 01:45PM, 05:00PM - 10:30PM
Saturday: 11:00AM - 10:30PM
Thursday: 11:00AM - 01:45PM, 05:00PM - 10:30PM
Wednesday: 11:00AM - 01:45PM, 05:00PM - 10:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.