Chopped iceberg loaded with tomato wedges, onion, cucumber, and green peppers.
Chopped crispy romaine, tomato, onion, cucumber, green peppers, chunky feta cheese, kalamata olives, and pepperoncini peppers.
A local favorite. Chopped iceberg lettuce topped with tomato wedges, onion, cucumber, green peppers, jumbo lump crabmeat and steamed shrimp.
Fresh chopped romaine tossed with croutons in our creamy Caesar dressing lightly topped with shredded parmesan cheese.
Local favorite. Get the best of both worlds. Half Maryland Crab and half Cream of Crab.
Our homemade recipe. A mix of hearty vegetables and lump crab meat.
Our rich and smooth recipe leaves just a hint of sherry with every bite of crabmeat.
Perfectly steamed in white wine, garlic, butter, and lemon. Get a single pound served with butter sauce.
Jumbo shrimp steamed to perfection. Add potato chunks for an additional charge and onions for no additional charge.
Perfectly steamed in white wine, garlic, butter, and lemon. Get a single pound served with butter sauce and bread point.
Fresh chicken breast diced and smothered in cheddar with sautéed onions, diced tomatoes and jalapeños.
Keep it simple with a blend of cheddar and Monterey Jack, with diced tomatoes, sautéed onions, and jalapeños.
Thinly sliced ribeye piled high with melted cheddar, onions, diced tomatoes, and jalapeños.
With fresh cut fries.
Crispy tri-colored tortilla chips piled high with taco seasoned beef, nacho cheese, shredded lettuce, diced tomato, jalapeño pepper slices, sour cream, and salsa.
Thick cut onion rings dipped and deep fried in beer batter letting the onion’s sweet flavor shine through. Served with chipotle ranch for dipping.
Coated with a crisp beer batter, sprinkled with parmesan cheese, and served with marinara sauce.
Fresh homemade dip served in a bread bowl.
Fresh cut fries double cooked for crispness.
Our fresh cut fries loaded with nacho sauce and diced bacon. Served with sour cream.
A Fan Favorite! Our fresh cut fries topped with our famous crab dip loaded with lumps of crabmeat.
Pepper jack cheese bites breaded and deep fried. Served with horseradish mustard for dipping.
This beer cheese is made using Fat Tire beer.
Served with cocktail sauce for dippin’.
Four golden crispy tenders served with honey mustard.
A mix of our beer battered mozzarella sticks, crispy chicken tenders, and onion rings served with marinara sauce and honey mustard for dipping.
The name says it all… Topped with Swiss cheese and sautéed mushrooms and onions.
Flame broiled to your liking and topped with American cheese, lettuce, tomato, and mayo.
Breaded chicken tossed in buffalo sauce and served with lettuce, tomato, and blue cheese.
Juicy burger topped with fried egg, cheddar cheese, onion ring, and chipotle mayo.
Bologna, ham, salami, American cheese, with your choice of toppings: lettuce, tomato, mayo, hots and raw onion.
Ham, salami, provolone, with your choice of toppings: lettuce, tomato, mayo, hots and raw onion.
Fresh boneless chicken breast grilled and served on Kaiser roll, rye, or white bread. Topped with fixin’s.
Jumbo shrimp steamed and tossed in our house blend of seasonings and served on bread.
Diced all white meat blended in a classic style with mayo and our house herbs.
Albacore tuna freshly made with our house recipe blend. Served on bread.
Topped with blue cheese crumbles, a thick beer battered onion ring, and A1 Steak Sauce.
Freshly sliced corned beef piled high with sauerkraut, Swiss cheese, and creamy Thousand Island dressing.
Served on bread, an American classic! Bacon is best! Served with mayo upon request.
Chopped steak meat served on an 8 inch hoagie roll and topped with fixin’s.
Fresh boneless chicken breast grilled to perfection and wrapped with lettuce, tomato, mayo.
Chopped steak meat wrapped with sautéed green peppers and onions, lettuce, tomato, and mayo.
Three soft or hard shell tacos stuffed with jumbo shrimp. Topped with lettuce, tomato, and vinaigrette salsa. Served with coleslaw.
Jumbo breaded shrimp fried to a golden crisp and served with our fresh cut fries.
Freshly sliced turkey breast piled high open faced over white bread served with your choice of two sides and smothered in gravy.
A nice pile of hot roast beef on open face white bread served with your choice of two sides and dressed in our homemade brown gravy.
Two soft shell tacos with a Yuengling beer battered haddock and topped with tomato salsa, shredded cabbage, and a smooth cream sauce.
Big chunks of Yuengling beer battered haddock served with our fresh cut fries and cocktail sauce or tartar sauce.
We blend our cakes using the finest jumbo lump available on the market and blend it in our house made seasonings. Served with two sides.
8 oz hand cut Black Angus steak served with two sides.
Pepperoni, sausage, and bacon.
Hours of Service:
Friday: 12:00PM - 10:00PM
Monday: 12:00PM - 09:00PM
Sunday: 12:00PM - 09:00PM
Tuesday: 12:00PM - 09:00PM
Saturday: 12:00PM - 10:00PM
Thursday: 12:00PM - 10:00PM
Wednesday: 12:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.