Creamy cheesecake wrapped in a pastry tortilla, deep-fried, dusted with cinnamon, and sugar. Served with vanilla ice cream.
Fried pork tips with lettuce, tomato, avocado, onion, and flour. Served with rice and beans.
Pork tips are cooked with our special tomatillo sauce. Served with rice, beans, and flour tortillas.
2 cheese enchiladas with pork or chicken cooked with tomato onion and green pepper. Served with rice, lettuce, tomato guacamole, and sour cream.
Pork chops are served with rice, beans, our special tomatillo sauce, and flour tortillas.
Flour tortilla stuffed with pork cooked with tomato, onion, green pepper topped with nacho cheese, lettuce, tomato, and guacamole.
Soft corn tortillas filled with fried pork tips. Served with pico de gallo rice and beans.
Flour tortillas (grilled golden brown), lettuce, tomato, guacamole, and sour cream.
Flour tortillas (grilled golden brown), lettuce, tomato, guacamole, and sour cream.
Flour tortillas (grilled golden brown), lettuce, tomato, guacamole, and sour cream.
Flour tortillas (grilled golden brown), lettuce, tomato, guacamole, and sour cream.
Flour tortillas (grilled golden brown), lettuce, tomato, guacamole, and sour cream.
Flour tortillas (grilled golden brown), lettuce, tomato, guacamole, and sour cream.
2 flour tortillas grilled and stuffed with cheese and beans topped with lettuce, tomato, guacamole, and sour cream.
Grilled tomato, onion, and green peppers.
Strips of skirt steak marinated in special sauce and yellow cheese.
Grilled t-bone served with rice, beans, salad, pico de gallo, and flour tortillas.
Grilled rib eye with tomato, onion, and green pepper. Served with rice, beans, and flour tortillas.
Grilled rib eye covered with green ranchero sauce. Served with rice, beans, and flour tortillas.
Ribeye steak topped with shrimp and melted cheese. Served with sautéed vegetables and rice.
Grilled rib eye served with rice, beans, salad, and flour tortillas.
Grilled chopped rib eye with jalapenos, red onions cilantro, mushrooms, and tomatoes. Served with rice and beans.
Tender roast beef served with lettuce, tomato, onion, sliced avocado, rice, beans, and flour tortillas.
Chunks of beef cooked with our special red sauce. Served with rice. Beans and flour tortillas.
Soft corn tortillas filled with diced carne asada served with pico de gallo, rice, and beans.
1 soft flour tortilla filled with thin-sliced steak grilled onion and nacho cheese. Served with lettuce and tomato.
Grilled ribeye topped with sautéed onions, green peppers, mushrooms, and melted cheese. Served with rice beans and tortillas.
Grilled ribeye, shrimps sautéed with onions, green peppers, and mushrooms. Served with Mexican rice, beans, and tortillas.
Grilled chicken or beef with green pepper, onions, and tomatoes. Served on a bed of rice covered with cheese dip.
Topped with beef, chicken, rice, beans, lettuce, tomatoes, guacamole, sour cream plus two taquitos of beef, and chicken.
Ham, Mexican cheese, jalapenos, pineapple, lettuce, tomatoes, onions, avocado, and beans.
2 burritos, one chicken, beans, one beef, beans with lettuce, tomato, and sour cream.
The ultimate combination of one chicken chimichanga, one beef burrito topped with lettuce, tomato, and sour cream. Served with rice and beans.
2 flour tortillas deep-fried and filled with beef tips, beans, topped with nacho cheese, including lettuce, tomato, sour cream, and guacamole.
Pieces of com tortilla cooked with chicken, prepared in our special green sauce, topped with cheese, and two eggs. Served with rice and beans.
4 fried corn taquitos (2 beef and two chicken). Served with lettuce, guacamole, tomato sour cream, and rice.
Nachos, cheese with ground beef, chicken, and beans. Covered with lettuce, tomato, and sour cream.
4 enchiladas one chicken, one beef, one bean, one cheese topped with cheese, lettuce, tomato, and sour cream.
2 enchiladas one chicken, one spinach, topped with lettuce, tomato, and sour cream. Served with rice and beans.
Double cheeseburger with ham, bacon, lettuce, tomato, onion, and mayonnaise.
1 chicken enchilada with green sauce, one spinach enchilada with cheese sauce, and one beef enchilada with red sauce. Served with rice and beans.
Nachos with grilled chicken or beef, bell peppers, tomato, onion, and cheese dip. Guacamole salad and pico de gallo.
2 flour tortillas deep-fried and covered with nacho cheese. Served with rice and pico de gallo.
Served with rice and salad.
Tender grilled steak accompanied by black tiger shrimp cooked guajillo style (diced garlic and dried guajillo peppers). Served with Mexican cactus salad, a side of sliced shrimp cooked with mushrooms, cheese, and chipotle sauce.
Grill steak, black tiger shrimp, chicken, and chorizo (Mexican sausage). Cooked with tomato, onion, and pepper. Served with delicious poblano pepper and cream, topped with queso fresco, and frijoles charros on the side.
Grilled chicken breast with skirt steak, shrimp, topped with onions, shredded cheese, and pineapple. Served with beans, guacamole, lettuce, sour cream, tomatoes, and tortillas.
Crispy flour tortilla shell with beef, chicken, or spinach and beans topped with lettuce, tomato, sour cream, and guacamole.
House salad with guacamole.
Grilled chicken on a bed of vegetables.
Crabmeat, shrimp, lettuce, mushrooms, onions, and tomatoes.
A bed of lettuce, tomato, red onion, and shredded cheese covered with crispy fried chicken breast strips.
Flour tortillas rolled around spinach, topped with lettuce, tomato, and sour cream.
One bean burrito, one cheese enchilada and one chalupa.
One spinach burrito, one cheese enchilada, rice, beans, and sour cream.
2 flour tortillas, one with spinach, and one with mushroom, cheese, and onion. Served with lettuce, tomato, sour cream, and guacamole.
2 peppers stuffed with cheese. Served with rice, beans, lettuce, and sour cream.
1 chile poblano, one spinach enchilada, rice, and beans.
Fajitas cooked with onions, bell pepper, and tomatoes. Served with beans and lettuce, tomatoes, sour cream, and guacamole on the side.
Fajitas cooked with onions, bell pepper, and tomatoes. Served with beans and lettuce, tomatoes, sour cream, and guacamole on the side.
Fajitas cooked with onions, bell pepper, and tomatoes. Served with beans and lettuce, tomatoes, sour cream, and guacamole on the side.
Fajitas cooked with onions, bell pepper, and tomatoes. Served with beans and lettuce, tomatoes, sour cream, and guacamole on the side.
Fajitas cooked with onions, bell pepper, and tomatoes. Served with beans and lettuce, tomatoes, sour cream, and guacamole on the side.
Fajitas cooked with onions, bell pepper, and tomatoes. Served with beans and lettuce, tomatoes, sour cream, and guacamole on the side.
Fajitas cooked with onions, bell pepper, and tomatoes. Served with beans and lettuce, tomatoes, sour cream, and guacamole on the side.
Fajitas cooked with onions, bell pepper, and tomatoes. Served with beans and lettuce, tomatoes, sour cream, and guacamole on the side.
Fajitas cooked with onions, bell pepper, and tomatoes. Served with beans and lettuce, tomatoes, sour cream, and guacamole on the side.
Fajitas cooked with onions, bell pepper, and tomatoes. Served with beans and lettuce, tomatoes, sour cream, and guacamole on the side.
Grilled black tiger shrimp, fresh scallops mushrooms, onion, poblano peppers, tomato, and zucchini.
Beef, chicken, carnitas (pork), shrimp, and chorizo (Mexican sausage).
Our special pinto beans are made with bacon, onion, cilantro, tomato, and jalapenos.
Flour tortillas rolled around spinach, chicken topped with lettuce, tomato, and sour cream.
1 chicken burrito and one chicken enchilad. Topped with lettuce tomato and sour cream.
3 chicken enchiladas with mole sauce. Baked with cheese. Served with rice.
Chicken breasts strip sautéed with mole sauce. Served with rice, beans, and tortillas.
3 chicken enchiladas in our special green sauce, topped with sour cream, and onion. Served with rice and beans.
Grilled chicken breast strips topped with onion and poblano pepper in a cream sauce. Served with rice beans and flour tortillas.
Grilled chicken breast, cooked with onions, tomato, rice, and beans topped with shredded melted cheese. Served on a bed of rice.
Grilled strips of chicken breast, onion, tomato, rice, and beans all inside a flour tortilla covered with nacho cheese. Served with guacamole salad.
Chunks of chicken with spanish rice, onion, mushrooms, bell peppers, tomato, zucchini, black beans, and pico de gallo are served on the side.
Grilled strips of chicken breast tomato, beans, and Mexican sausage (chorizo).
Grilled chicken breast, shrimp cooked with onion, and cheese sauce. Topped with pico de gallo. Served with rice, beans, and tortillas.
Chicken tacos with fried onion, cheese, and chipotle sauce. Served with rice and black beans.
Grilled chicken breast, shrimp cooked with onion, and cheese sauce topped with pico de gallo. Served with rice, beans, and tortillas.
Our cocktail sauce is made with onion, tomato, cilantro, avocado, valentina salsa, and saltine crackers served on the side.
Marinated shrimps, sautéed with green peppers, mushrooms, onion, zucchini, and tomato. Served with rice and two slices of french bread (buttered and grilled).
Spicy shrimp served with rice a small salad and corn tortillas.
Large shrimp sautéed with fresh garlic in our special sauce served with rice, onion, tomato, avocado, and lime with two slices of french bread (buttered and grilled) on the side.
Black tiger shrimp sautéed with sliced carrots, mushrooms served with rice, beans, pico de gallo, corn salad, and french bread (buttered and grilled).
Served with rice, lettuce, tomato, onion, avocado, lime, and tortillas.
Marinated shrimp, sautéed with green pepper, mushrooms, onion, zucchini, carrots, broccoli, and tomato. Served with rice, guacamole salad, and french bread.
A combination of tender roast steak, shrimps, bell pepper, and mushrooms. Served with rice, beans, and tortillas.
Black tiger shrimp sautéed in butter with tomato, onion, and cilantro. Served with rice and beans.
Sautéed black tiger shrimp with tomato, onion, and chipotle peppers. Served with rice and beans.
Corn tortilla chips topped. Served with shrimp, scallops, and cooked with onions and poblano pepper. Topped with beans, sour cream, pico de gallo, and avocado.
Hours of Service:
Friday: 11:30AM - 09:30PM
Monday: 11:30AM - 09:00PM
Sunday: 11:30AM - 09:00PM
Tuesday: 11:30AM - 09:00PM
Saturday: 11:30AM - 09:30PM
Thursday: 11:30AM - 09:00PM
Wednesday: 11:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.