Mozzarella and tomato sauce.
Mozzarella, tomato sauce, prosciutto, and anchovies.
Mozzarella, tomato sauce, prosciutto, artichokes, black olives, and mushrooms.
Fresh tomatoes, fresh mozzarella, and basil.
Mozzarella, tomato sauce, black olives, roasted red peppers, and sausage.
Jalapenos, homemade meatballs, shallots.
Jalapenos, homemade meatballs, shallots.
Arugula, spinach, Belgium endive radicchio, cherry tomatoes, and fresh mozzarella with Antica dressing.
Lettuce, tomatoes, cucumbers, celery, and Gaeta olives with Antica dressing.
Fresh mozzarella, tomatoes, roasted red peppers, and basil with Antica dressing.
Arugula, radicchio, and Belgium endive with Antica dressing.
Deep-fried breaded mozzarella with tomato sauce.
Small meatballs stuffed with mozzarella and prosciutto in a rich spicy tomato sauce.
Mushrooms stuffed with chop meat, peppers, mozzarella, and pancetta in a pink sauce.
Deep-fried calamari.
With lettuce and tomato.
Chicken with sauce and mozzarella cheese.
With marinara sauce, meatballs and parmesan cheese.
Veal cutlets, tomato sauce, and parmesan cheese.
Eggs and bacon in a fresh cream sauce.
Homemade pasta with broccoli rape, with sun-dried tomatoes & sausage in garlic & oil.
Fresh cream, tomato sauce, and vodka.
Spinach ravioli stuffed me ricotta cheese in a butter and sage sauce.
Homemade pasta in a white cream sauce.
Tender chicken chunks with peas and mushrooms in a pink cream sauce.
Spaghetti pasta with capers, Gaeta olives, fresh tomatoes, garlic, and olive oil.
Homemade meat sauce with a touch of cream.
Homemade pasta with sardines, young fennel, pine seeds, raisins, and toasted breadcrumbs on top.
Homemade pasta with crab meat, shrimp, fresh tomato sauce, and a touch of cream.
Dipped in eggs and sauteed in a lemon and white wine sauce.
Grilled breast of chicken.
Chicken parmigiana.
Breaded chicken breast with pecorino cheese, garlic, and parsley.
With mushrooms in a marsala wine sauce.
Breaded chicken breast topped with prosciutto, eggplant, and mozzarella in a brown sauce.
With mushrooms in a marsala wine sauce.
Breaded veal cutlet with pecorino cheese, garlic, and parsley.
Fresh tomatoes, garlic, and oregano.
Dipped in eggs and sauteed in a lemon and white wine sauce.
Veal Parmigiana.
Breaded veal topped with eggplant, prosciutto, and mozzarella in a brown sauce.
Shrimp parmigiana.
Shrimp in a hot spicy tomato sauce.
Shrimp with garlic in a lemon and wine sauce with chopped tomatoes.
Hours of Service:
Friday: 02:00PM - 09:30PM
Monday: Closed
Sunday: 02:00PM - 09:30PM
Tuesday: 02:00PM - 09:30PM
Saturday: 02:00PM - 09:30PM
Thursday: 02:00PM - 09:30PM
Wednesday: 02:00PM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.