Grilled chicken breast, tossed mixed greens, diced bacon, egg, avocado, onion, diced tomatoes, black olives, and cheddar jack cheese topped with baked croutons.
Chopped fresh romaine topped with Caesar dressing. Garnished with freshly grated parmesan cheese and baked croutons.
Chopped romaine topped with a creamy roasted garlic vinaigrette, hummus, black olives, red onions, tomato, cucumber, feta cheese, and fresh pita chips.
Fresh spinach topped with onions, sunflower seeds, chopped egg, and crumbled bleu cheese with a raspberry vinaigrette.
Chef's signature homemade chili mildly spiced with diced onion and cheddar jack cheese.
Grilled to your liking then finished with our Ridgewood steak butter. Served with a baked potato and vegetable of the day.
Grilled boneless pork chop topped with a peach jalapeño glaze. Served with mac and cheese and vegetables of the day.
Grilled to your liking finished with whiskey butter. Served with a side salad and steak fries.
Beer battered fillet of walleye. Served with coleslaw and fries.
Sautéed shrimp with tomato and onion jam over cheesy grits. Finish with a poblano coulis. Served with a side salad.
Pan-seared salmon with a mango rum chutney. Served over rice and vegetable of the day.
Buttermilk fried chicken over a garlic herb waffle. Topped with spicy buffalo butter and bourbon maple syrup.
Fall of the bone tender glazed with a sweet and tangy BBQ sauce. Served with coleslaw and fries.
Grilled chicken with a blend of Mexican cheeses then pressed in a tortilla. Served with a side of pico de gallo and sour cream.
A perfect blend of parmesan cheese, spinach, and artichoke hearts. Served with fresh pita chips.
Delicious wontons filled with a blend of cheeses and diced jalapeños. Served with a side of sweet chili sauce.
Rustic Bavarian pretzels. Served hot with a light crisp texture paired with our smoked gouda Guinness beer cheese.
Our delicious wings are tossed in your choice of hot, medium, mild, BBQ, or teriyaki.
Crispy cheese curds. Served with a side of sun-dried tomato aioli.
Fried to a golden brown. Served with our horseradish sauce.
Our house steak fries smothered with chili and our smoked gouda Guinness beer cheese.
A light creamy hummus. Served with fresh pita chips.
Melted swiss, cheddar, and provolone cheeses topped with crispy Applewood bacon. Garnished with lettuce, tomato, pickle, and onion. Accompanied with chips or steak fries.
Smothered in our smoked gouda Guinness beer cheese then garnished with drizzled onions. Garnished with lettuce, tomato, pickle, and onion. Accompanied with chips or steak fries.
Topped with ham, Applewood bacon, fried egg, and BBQ sauce finished with drizzled onions. Garnished with lettuce, tomato, pickle, and onion. Accompanied with chips or steak fries.
Caramelized onions, sautéed mushrooms, and melted swiss cheese. Served on crispy caraway rye bread. Garnished with lettuce, tomato, pickle, and onion. Accompanied with chips or steak fries.
Served with pico de gallo. Garnished with lettuce, tomato, pickle, and onion. Accompanied with chips or steak fries.
Hours of Service:
Friday: 11:30AM - 09:00PM
Monday: Closed
Sunday: Closed
Tuesday: 04:30PM - 08:00PM
Saturday: 11:30AM - 09:00PM
Thursday: 11:30AM - 08:00PM
Wednesday: 11:30AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.