4 pieces. White meat chicken mixed vegetables stir fry. Served with crisp lettuce bowls and our homemade plum sauce.
1 piece. Shredded cabbage with pork wrapped delicately fried golden brown.
8 pieces. Marinated with black pepper, ginger, and scallions fried crisp.
8 pieces. Marinated with black pepper, ginger and scallions fried crisp. Topped with a sweet spicy honey garlic sauce.
4 pieces. Jumbo shrimp deep fried to a golden brown.
4 pieces. Marinated in a Cantonese BBQ sauce, hung from spokes vertically and slowly cooked.
8 pieces. Sliced flank steak on a skewer marinated in brown sauce. Served with hibachi grill.
6 pieces. Homemade star shaped won tons, filled with cream cheese, crab meat and chives.
6 pieces. Served pan fried filled with pork and served with our homemade sauce.
6 pieces. Served steamed filled with pork and served with our homemade sauce.
8 pieces. Won tons filled with small piece of pork and fried.
Includes 1 eggroll, 2 fried won tons, 2 crab Rangoon, 2 BBQ spare ribs, 4 hula beef skewers.
Serving for 2. Shrimp and chicken with mixed vegetables. Served with crispy rice that sizzle in the soup.
8 pieces. Crab stick, carrots & avocado.
8 pieces. Shrimp, carrots & lettuce.
8 pieces. Marinated beef, carrots & lettuce.
Shrimp, chicken and sliced beef combined with mixed vegetables in a brown sauce.
Shrimp lightly battered fried crispy sautéed in a sweet Mandarin orange sauce topped with homemade honey roasted walnuts.
Expertly seared chunks of flank steak battered and fried smothered in a rich sweet, spicy brown sauce.
Shrimp, chicken and sliced beef combined with mixed vegetables in a brown sauce.
Shrimp lightly battered fried crispy sautéed in a sweet Mandarin orange sauce topped with homemade honey roasted walnuts.
Expertly seared chunks of flank steak battered and fried smothered in a rich sweet, spicy brown sauce.
Fresh scallops, chicken and shrimp sautéed with water chestnuts, celery, carrots, "wood ear" mushrooms in a hot garlic sauce.
Dark meat chicken lightly battered in our sweetest house sauce with sesame seeds sprinkled on top.
Combination platter with half of our flower steak and half of our crispy shrimp.
Shrimp lightly battered fried crispy sautéed in a sweet Mandarin orange sauce topped with homemade honey roasted walnuts.
Sliced duck in sweet pineapple sauce with pineapples.
Half a marinated duck roasted golden brown, served with oriental pancakes and our plum sauce.
Sliced duck sautéed with broccoli, baby corn and mushrooms. Cooked in our spicy Hunan sauce.
Sliced white meat cooked with carrots, celery, water chestnuts & "wood ear" mushrooms in a spicy garlic sauce.
Dark meat breaded in a spicy brown sauce, topped with peanuts.
Sliced white meat cooked with broccoli, baby corn & mushrooms in a spicy brown sauce.
Dark meat breaded in a tangy sweet sauce with orange peels.
White meat chicken breast battered and fried, topped with shredded chives and a thin brown sauce.
(General Tao Chicken) Dark meat breaded cooked with green bell peppers, celery in a sweet spicy brown sauce.
Sliced white meat cooked with celery, carrots, and green onions in a spicy brown sauce.
Sliced white meat cooked with snow peas, mushrooms, carrots and water chestnuts in a white sauce.
White meat chicken breast battered and fried, topped with green peppers, carrots, pineapples and sweet and sour sauce.
Diced chicken Quickly fried then blended with a rich brow sauce.
Lightly battered Swai fillets topped with mixed vegetables and choice of sauce: white sauce, brown sauce or garlic sauce.
Lightly battered shrimp sautéed with ginger, onion and spices, served on a bowl of crisp lettuce.
Lightly battered shrimp cooked in a sweet spicy orange sauce.
Shrimp sautéed with onion in a spicy brown sauce sprinkled with peanuts.
Lightly battered shrimp cooked in a sweet coconut sauce topped with coconut flakes.
Fresh scallops cooked with celery, carrots, "wood ear" mushrooms in a spicy garlic sauce.
Scallops cooked in a spicy brown sauce topped with peanuts.
Scallops lightly battered topped with a spicy orange sauce.
Lightly battered shrimp cooked in a sweet brown and orange peels.
Shrimp sautéed with broccoli, baby corn & mushrooms in a spicy brown sauce.
Chunks of pork battered and fried, topped with pineapples and a sweet honey sauce.
Sliced pork cooked with broccoli, baby corn and mushrooms in a spicy brown sauce.
Shredded pork cooked with water chestnuts, "wood ear" mushrooms and carrots cooked in a spicy garlic sauce.
Chunks of pork battered and fried, topped with green peppers, carrots, pineapples and sweet and sour sauce.
Shredded pork cooked with celery, carrots, green onions in a spicy brown sauce.
Sliced beef cooked with green peppers and onions in a brown sauce.
Sliced beef cooked with broccoli in a brown sauce.
Sliced beef cooked with green onions and bamboo in a brown sauce.
Shredded beef cooked with celery, carrots and green onions in a spicy brown sauce.
Sliced beef cooked with broccoli, mushrooms and baby corn in a spicy brown sauce.
Sliced beef in a tangy sweet sauce with orange peel.
Sliced beef cooked with green peppers, carrots, water chestnuts and bamboo all sautéed in a semi-sweet teriyaki sauce on a sizzling hot platter.
Bean curd cooked with hot spices sauce.
20 oz.
20 oz.
4 oz.
4 oz.
4 pieces.
Hours of Service:
Friday: 11:00AM - 02:15PM, 04:30PM - 09:15PM
Monday: 11:00AM - 02:15PM, 04:30PM - 08:00PM
Sunday: 11:00AM - 08:45PM
Tuesday: 11:00AM - 02:15PM, 04:30PM - 08:00PM
Saturday: 11:00AM - 02:15PM, 04:30PM - 09:15PM
Thursday: 11:00AM - 02:15PM, 04:30PM - 08:45PM
Wednesday: 11:00AM - 02:15PM, 04:30PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.