Served with fresh lettuce, cucumber, mint leaves, vermicelli noodles and a dipping sauce. Available in vegetarian.
Fresh lettuce, noodle, bean sprout, mint leaves and shrimp rolled in rice paper. Served with a peanut sauce. Also available with your choice of tofu or vegetables.
De-boned chicken stuffed with ground chicken. Served with a special sauce.
Grilled marinated chicken kebabs served with a peanut sauce with your choice of eggplant or tofu.
Minced fish with long bean and kaffir lime leaf. Served with our house made dipping sauce.
Served with our sweet a sour dipping sauce.
Served with our sweet and sour dipping sauce.
Crispy rice noodle drizzled with a sweet tangy sauce, bean sprout, kaffir lime leaves, pickled garlicand onion with your topping choice of chicken, pork or tofu.
Whole shrimp wrapped in a lumpia wrapper and deep-fried.
Shredded fresh green papaya, tomatoes and a lime dressing. Topped with crushed toasted peanut. Prepared Mild, Medium, Hot, Thai Hot, or Lao Hot. (Also Served Lao style with your choice of crab)
Shredded fresh cucumber, tomatoes and a lime dressing. Topped with crushed peanuts. Prepared Mild, Medium, Hot, Thai Hot, or Lao Hot. (Also Served Lao style with your choice of crab)
A traditional Lao and Northern Thai dish. Minced chicken, beef, or pork tossed together with lemon juice, roasted rice powder, onion, cilantro, and mint leaves.
Grilled steak combined with cucumber, round onion, green onion, cilantro, mint leaves with a lime dressing.
Beef tossed with tomatoes, lime juice, chilies, mint leaves, cucumber, cilantro round onion, and green onion.
Glass noodles tossed with lettuce, onions, tomatoes, cilantro, mint, and lime juice. With your choices of chicken, beef, pork. Also choices of shrimp, calamari, seafood.
Fresh cucumber, basil, onion, and carrot tossed together spicy lime dressing. Topped with crushed toasted peanuts.
Lettuces, tomatoes, cucumber, and celery topped with crushed tossed peanuts hard-boiled egg and our homemade dressing.
Roasted eggplant, minced pork, and shrimp tossed with tomatoes, limes juice, and Thai spices.
Famous Bangkok peanut based curry. Prepared with red and green bell peppers, long bean, onion.
Prepared with potatoes, carrots and round onion.
Prepared with eggplant, kaffir lime leaves, and fresh basil.
Prepared with bamboo shoots, red and green bell peppers, kaffir lime leaves and fresh basil.
Prepared with pineapple, red and green bell peppers and onions.
Prepared with potatoes, carrots, onion, and peanut.
A wildly delicious red curry dish containing coconut milk, cabbage, carrot, and fresh basil.
Thailand's most famous soup, a spicy, tangy broth containing tomatoes, mushrooms, lemongrass, and traditional spices.
Fresh Thai ginger, coconut milk broth, mushroom, onions, traditional herbs and spices.
Traditional tangy Laos soup, prepared with mushroom, bamboo shoots, and onion.
Tangy tamarind broth, prepared with broccoli, cabbage and long bean with your choice of seafood or fish.
Minced pork or chicken and tofu in a mild broth with glass noodles.
Thai hot spices sautéed with long bean bell peppers, mushroom, and bamboo shoots.
Stir-fried with green beans and holy basil and chilies.
Stir-fried eggplant with oyster sauce and yellow bean sauce.
Garlic stir-fried with red and green bell peppers and onions.
Stir-fried broccoli, garlic and oyster sauce.
Beef sautéed with garlic sauce, tomatoes and green onions.
Beef sautéed with garlic mushrooms, carrots, white and green onions.
Stir-fried with tomatoes bell peppers, onions carrots cucumber and pineapple in a sweet and sour sauce.
Stir-fried lemongrass, bell peppers, onions, and curry powder.
Stir-fried with garlic, young ginger red and green bell peppers, mushrooms long beans, and green onions.
Long bean, bell pepper, shitake mushroom and young ginger sauteed together.
Baby corn, onion, garlic and bell pepper stir-fried with chili paste.
Stir-fried Thai basil bell, pepper bell peppers, Thai style bean sauce.
Long beans and kaffir lime leaves stir-fried with a Thai chili sauce.
Cashews bell peppers, and onions, stir fried with a Thai Chili sauce.
Stir-fried morning glory with garlic and yellow bean sauce.
Stir-fried bell peppers cabbage, carrots long bean, broccoli and onions.
Thin rice noodles stir-fry in a sweety and tangy sauce, with egg, bean sprouts and tofu. Topped with toasted crushed peanuts.
Stir-fry chow fun noodles with Chinese broccoli.
Stir-fry chow fun noodles with Chinese broccoli, Thai chilies and spices and fresh Thai basils.
Stir-fry chow fun noodles with Chinese broccoli, in a yellow bean gravy sauce.
Stir-fried chow fun topped with a yellow curry sauce.
Glass noodles stir-fried with mushrooms, baby corn, onion, and celery.
Shrimp and beans threads simmered in a light soy sauce with ginger.
Fried rice with tomatoes, green onions, and onions.
Fried rice with pineapple, tomatoes, green onions, and onions.
Rice rice with pineapple, tomatoes, green onions, and onions.
Rice stir fried with basil red and green bell pepper, onions and a Thai Chili sauce.
Fried rice with tomatoes, onions, ginger, lemongrass, kaffir lime leaves and out tangy tom yum seasoning.
Rice noodles, chicken blood served in a chicken broth.
A curry noodle soup with house ingredients.
A pork sausage filled with lemongrass and our secret spices.
Home-made beef jerky deep-fried and served on a bed of cabbage.
Fried fish filled cooked in a spicy red curry sauce and topped with kaffir lime leaves.
A fish filed prepared with young ginger and a special sauce
Deep fried fish filet smothered with a tangy chili sauce.
Chinese style steam fish with soy sauce, ginger and cilantro.
Shrimp with sweet and sour sauce combined with cucumber, pineapple, carrots and round onions.
Shrimp with sweet and sour sauce combined with cucumber, pineapple, carrots and round onions.
Deep-fried fish with yellow bean sauce with round onions, green and red bell peppers and celery.
Chinese style steamed fish with soy sauce ginger and cilantro.
Calamari steamed with lime juice chilies, lemongrass and cilantro.
Fish steamed with lime juice chilies, lemongrass and cilantro.
Beef stew with Laotian flavors and lots of herbs.
fried rice ball mixed with herbs fused with lemon juice flavors.
Northern Laos soup traditionally made with a garlic and soybean paste served with choe fun noodles topped with beef ong, Choi and Napa cabbage.
Glass noodle soup with Ong Choi and Napa cabbage, your choice of protein beef.
Glass noodle soup with Ong Choi and Napa cabbage, your choice of protein beef.
Super beef flavors broth with tomatoes with beef.
Super beef flavors broth with tomatoes with seafood.
Hours of Service:
Friday: 11:00AM - 08:00PM
Monday: 11:00AM - 08:00PM
Sunday: 11:00AM - 08:00PM
Tuesday: 11:00AM - 08:00PM
Saturday: 11:00AM - 08:00PM
Thursday: 11:00AM - 08:00PM
Wednesday: 11:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.