Golf ball-sized risotto balls, breaded, and fried. Each order has four.
Hearty dip. Hummus, marinated artichokes, fresh garlic, Moroccan cured black olives, oregano, extra-virgin olive oil. Served with our own pizza crust.
Hearty dip. Cannellini beans, fresh garlic, oregano, extra-virgin olive oil. Served with our own pizza crust.
Toasted bread topped with fresh tomatoes, garlic, extra-virgin olive oil, and fresh basil.
Slices of fresh tomatoes and mozzarella, oregano, salt, pepper, extra-virgin olive oil, fresh basil.
The classic wood-fired Neapolitan pizza. San Marzano tomatoes puree, fresh mozzarella di bufala, fresh basil, extra-virgin olive oil.
Another wood-fired Neapolitan pizza. Vegan. San Marzano tomatoes puree, fresh garlic, oregano, extra-virgin olive oil.
Creamy ricotta, fresh garlic, fresh mozzarella, Parmesan cheese, fresh basil, extra-virgin olive oil.
Creamy ricotta, fresh garlic, fresh mozzarella, fresh cut mushrooms, thin sliced ham, Parmesan cheese, fresh basil, extra-virgin olive oil.
Creamy ricotta, thin sliced Italian prosciutto, fresh arugula, extra-virgin olive oil.
Creamy ricotta, fresh garlic, thin sliced Italian mortadella, smoked mozzarella, fresh mozzarella, Parmesan cheese, fresh basil, extra-virgin olive oil.
Creamy ricotta, fresh garlic, pesto, Parmesan cheese, thin sliced tomatoes, fresh mozzarella, fresh basil, extra-virgin olive oil.
Creamy ricotta, fresh garlic, Calabrese salami, fresh mozzarella, Parmesan cheese, fresh basil, extra-virgin olive oil.
Creamy ricotta, fresh garlic, Calabrese salami, caramelized onions, fresh mozzarella, goat cheese, Parmesan cheese, fresh basil, extra-virgin olive oil.
Creamy ricotta, fresh garlic, thin sliced Italian prosciutto, caramelized onions, fresh mozzarella, Parmesan cheese, goat cheese, fresh basil, extra-virgin olive oil.
Creamy ricotta, fresh garlic, Italian capocollo, caramelized onions, fresh mozzarella, blue cheese, Parmesan cheese, fresh basil, extra-virgin olive oil.
Creamy ricotta, fresh garlic, fig preserves, thin sliced Italian prosciutto, fresh mozzarella, Parmesan cheese, fresh basil, extra-virgin olive oil.
Ricotta, fresh garlic, locally sourced Italian sausage, sun-dried tomatoes, caramelized onions, blue cheese, fresh basil, extra-virgin olive oil.
Pastrami, Swiss, onion jam, spicy brown mustard, arugula.
Italian thin sliced prosciutto, fresh mozzarella, arugula.
Milano salami, smoked gouda, onion jam, spicy brown mustard, arugula.
Mortadella, smoked mozzarella, fresh mozzarella, arugula.
Made-in-house eggplant parmigiana, pesto, fresh mozzarella.
Roasted red peppers with garlic and oregano, pesto, mozzarella.
Thin sliced Italian prosciutto, fresh mozzarella, arugula.
Milano salami, smoked Gouda, spicy brown mustard, onion jam, arugula.
Mortadella, smoked mozzarella, fresh mozzarella, arugula.
Roasted turkey, Swiss, brown spicy mustard, onions jam, arugula.
Ricotta, Parmesan, mozzarella, ham.
Ricotta, Parmesan, mozzarella, calabrese salami.
Ricotta, Parmesan, mozzarella, Italian sausage, (Locally sourced from purpose driven family farms).
Ricotta, Parmesan, mozzarella, andouille sausage, caramelized onions.
Ricotta, Parmesan, mozzarella, sauteed onions and spinach.
Ricotta, Parmesan, mozzarella, collards (Contains pork).
Penne, San Marzano tomatoes puree, fresh garlic, basil, extra-virgin olive oil – vegan.
Fettuccine, Bolognese sauce with grass-fed beef.
Sweet ricotta, candied fruit, orange blossom water, sprinkled with powdered sugar.
Sweet mascarpone, Savoiardi, espresso, covered with cocoa powder.
Gluten-free chocolate cake, a cross between a cake and a brownie.
Almond flavored cake, made with almond flour and adorned with almond slices, as delicious as a pound cake.
Pizza fritta (deep fried calzone) stuffed with sweet ricotta and bananas, topped with Nutella and powdered sugar.
Pizza fritta (deep fried calzone) stuffed with a slice of cheesecake, topped with powdered sugar and either a fruit sauce or a glaze, depending on the type of cheesecake.
Battered and fried Oreos, powdered sugar.
Made in house fresh bread, made with unbleached, un-bromated flour, garlic and herbs.
Hours of Service:
Friday: 11:00AM - 03:00PM, 05:00PM - 08:00PM
Monday: Closed
Sunday: Closed
Tuesday: 04:00PM - 08:00PM
Saturday: 12:00PM - 03:00PM, 05:00PM - 09:00PM
Thursday: 11:00AM - 03:00PM, 05:00PM - 08:00PM
Wednesday: 04:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.