Yogurt drink and mint.
Coke, diet coke, orange soda, sprite, and lemonade.
Charbroiled on skewer, served with browned rice.
Chicken breast charbroiled on skewer, served with browned rice.
Choice of two item (chicken, lamb, beef or salmon).
Lamb under a mounted of browned basmati rice, topped with carrot strips, and raisins.
Dumpling filled with ground lamb and onions, topped with yogurt and mixed vegetables.
Charbroiled on skewer, served with browned rice.
Lamb loin chops, charbroiled on skewer, served with browned rice.
Charbroiled on skewers, served with browned rice.
Tender chunks of salmon, sauteed with onions, tomatoes, bell pepper, and spices serve with browned rice.
Lamb cooked with fresh spinach, onions, and garlic. Served with white basmati rice.
Lamb
Chicken cooked with onions, tomatoes, mushrooms, and sour cream served with white basmati rice.
Chicken or lamb, sautéed with onions, tomatoes, and green peppers. Served with browned basmati rice.
Beef
Beef and eggplant cooked with onions, tomatoes, and spices, served with white basmati rice.
Beef
Dumpling filled with leek and spring onions, topped with yogurt, meat sauce, and mint.
Combo platter of sabzi, kadu and badenjan, served with white basmati rice.
Stew of fresh spinach cooked with onions and garlic, served with white basmati rice.
Sauteed pumpkin topped with yogurt, served with white basmati rice.
Eggplant cooked with onions, tomatoes, topped with yogurt, served with white basmati rice.
Cauliflower cooked with tomatoes, onions, fresh ginger, herbs, and served with white basmati rice.
Pudding made of milk, cardamom, rose water, and sliced almonds topped with pistachios.
Paper thin layers of syrup-soaked pastry with walnuts and pistachios.
With cardamom and rose water.
Sauteed pumpkin topped with yogurt and meat sauce.
Spinach cooked with onions, garlic and spices.
Sautéed eggplant topped with yogurt and meat sauce.
Cauliflower cooked with onions, fresh ginger, and tomatoes.
Combination platter of aushak, sambosa and bulanee katchalu.
Ground
Noodle and vegetable soup topped with yogurt and meat sauce, sprinkled with dill.
Ground lamb, and chick-peas filled fried pastries.
Potato, batter dipped and served with yogurt and meat sauce.
Ground
Filled with leek and spring onions, topped with yogurt, meat sauce, and mint.
Eggplant, batter dipped and served with yogurt and meat sauce.
Lentil soup topped with yogurt and meat sauce, sprinkled with dill.
Hours of Service:
Friday: 11:30AM - 02:00PM, 05:00PM - 09:30PM
Monday: Closed
Sunday: 05:00PM - 09:00PM
Tuesday: 11:30AM - 02:00PM, 05:00PM - 09:00PM
Saturday: 05:00PM - 09:30PM
Thursday: 11:30AM - 02:00PM, 05:00PM - 09:00PM
Wednesday: 11:30AM - 02:00PM, 05:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.