Fresh mozzarella, tomatoes, olives, and fresh basil with olive oil.
Prosciutto, fresh mozzarella, and tomatoes.
Baked meatballs on crostini with marinara sauce, and provolone cheese.
Mozzarella hand-breaded, fried, and served with marinara.
Baked hand-breaded eggplant, topped with prosciutto, beef ragu, and mozzarella
Breaded eggplant topped with shrimp and white wine cream sauce.
Served with marinara sauce.
Bruscetta, roasted peppers, artichokes, olives, provolone, caprese, sopressata, and proscuitto.
Calamari with chopped celery and carrots on top of a spring mix with house dressing.
Green salad with Caesar dressing and cheese.
Basic vegetable salad.
Roast beef topped with capers, mixed greens, and parmigiana.
Spring mix with our house dressing topped with tuna and onions.
Romaine lettuce topped with artichokes, cold cuts, cheese, tomato, and onions.
Feta cheese, artichokes, roasted peppers, cucumbers, tomatoes, olives, spring mix.
Shredded romaine & iceberg lettuce with tomatoes, caramelized walnuts, bermuda onions & blue cheese crumbles tossed in our house dressing.
Shredded romaine & iceberg lettuce with tomatoes, caramelized walnuts, bermuda onions & blue cheese crumbles tossed in our house dressing.
Shredded romaine & iceberg lettuce with tomatoes, caramelized walnuts, bermuda onions & blue cheese crumbles tossed in our house dressing.
Shredded romaine & iceberg lettuce with tomatoes, caramelized walnuts, bermuda onions & blue cheese crumbles tossed in our house dressing.
Shredded romaine & iceberg lettuce with tomatoes, caramelized walnuts, bermuda onions & blue cheese crumbles tossed in our house dressing.
Your choice of tomato and fresh basil, marinara, aglio olio (garlic and olive oil), or arrabiata sauce.
Your choice of tomato and fresh basil, marinara, aglio olio (garlic and olive oil), or arrabiata sauce.
Your choice of tomato and fresh basil, marinara, aglio olio (garlic and olive oil), or arrabiata sauce.
Your choice of tomato and fresh basil, marinara, aglio olio (garlic and olive oil), or arrabiata sauce.
Your choice of tomato and fresh basil, marinara, aglio olio (garlic and olive oil), or arrabiata sauce.
Your choice of tomato and fresh basil, marinara, aglio olio (garlic and olive oil), or arrabiata sauce.
Spaghetti pasta with fresh, homemade meat sauce.
Tomato and fresh basil, marinara or arrabiata sauce.
Tomato and fresh basil, marinara or arrabiata sauce.
Tomato and fresh basil, marinara or arrabiata sauce.
Tomato and fresh basil, marinara or arrabiata sauce.
Served with meat sauce.
Served with meat sauce.
Served with meat sauce.
Served with meat sauce.
Choice of meat or cheese ravioli in Alfredo sauce topped with mozzarella and baked.
Alla panna. Alfredo sauce.
Alla panna. Alfredo sauce.
Alla panna. Alfredo sauce.
Homemade with fresh beef and bechamel topped with meat sauce.
Stuffed with ricotta cheese and spinach topped with marinara, mozzarella, and baked.
Penne pasta with sauteed pancetta and onions finished witth vodka in a pomodoro and cream sauce.
Potato pasta with pesto or marinara and fresh mozzarella, or Gorgonzola cream, or meat sauce.
Potato gnocchi pasta with fresh homemade Italian ground sausage and mushrooms in a creamy cheese sauce.
Cavatelli pasta with your choice of sauce.
Broccoli, olive oil, and garlic.
Spaghetti with 2 homemade meatballs.
Penne pasta with ricotta cheese, provolone, fontina, and marinara sauce topped with mozzarella ad baked.
Rigatoni with meat sauce topped with mozzarella, fontina, and baked.
Penne pasta with sauteed garlic, shallots, zucchini, ground beef, and pomodorini. Finished with wine in a marinara sauce.
Starchy Italian rice, cooked al dente with sauteed shrimps, garlic, and cherry tomatoes, finished with wine and a touch of cream and grana cheese.
Starchy Italian rice, cooked al dente with fresh homemade Italian ground sausage and mushrooms in a creamy cheese sauce.
Fresh clams with red or white wine sauce.
Linguine pasta and shrimp in white wine and lemon butter sauce.
Linguine pasta and shrimps in a spicy marinara sauce.
Linguine pasta in a spicy red seafood broth with scallops, shrimp, calamari, mussels, and clams.
With shrimp and mushrooms in a light pink sauce.
Tomato and wine sauce, peas, mushrooms, and choice of sausage or chicken.
Seasonal vegetables, cream sauce, aglio olio or light marinara sauce.
Kalamata olives, capers, garlic, anchovies, and fresh tomato in a pomodoro sauce.
Rigatoni pasta in a marinara sauce with sausage, peppers, and onions.
Angel hair with marinara sauce topped with pesto.
Sauteed pancetta and diced onions in a creamy egg cheese sauce.
Sausage and mushrooms in a spicy tomato and cream sauce.
Fettucine pasta with prosciutto, eggplant, onions, and mushrooms in a pink sauce.
With chicken, peppers, and onions in a spicy marinara sauce.
Sauteed onions, garlic, cherry tomatoes, and sweet fresh basil, finished with wine and a touch of cream and grana Parmigiano.
Spaghetti pasta with sauteed pancetta, garlic, and onions in a pomodoro sauce with Parmesan.
Cheese tortellini with ham and peas in a cream sauce.
Italian soup with shrimps, clams, mussels, calamari, and scallops in a spicy red broth.
Breast of chicken topped with prosciutto in a white wine sauce.
Breast of chicken with mozzarella and pomodoro sauce.
Breast of chicken sauteed with Marsala wine and mushrooms.
Breast of chicken sauteed in a lemon butter sauce with capers.
Breast of chicken hand-breaded and pan-fried to a golden brown color.
Breast of chicken hand-breaded and topped with mozzarella and cherry peppers and baked.
Sauteed chicken topped with eggplant, marinara and provolone.
Chicken breast stuffed with ham and swiss cheese, hand-breaded, and topped with a white wine creamy mushroom sauce.
2 hand-breaded center cut pork chops.
Grilled 12 oz. NY steak served with spring mix salad.
Oven-roasted rack of lamb. Served with side veggies.
Breaded eggplant with mozzarella and pomodoro sauce.
Stuffed bell pepper with beef, sausage, peas, ham, and rice.
2 beef rollatini, stuffed with prosciutto cotto, provolone, raisins, and pine nuts in our pomodoro braciola sauce..
Your choice of piccata, marsala, saltimbocca, milanese, or Parmigiana.
Sauteed chicken breast or veal with garlic, shallots, artichokes, tomatoes, capers, and pancetta finished in a Montepulciano wine sauce topped with sweet provolone cheese and shrimps.
Shrimps sauteed with garlic and wine, topped with pomodoro sauce, mozzarella, and baked.
Sauteed seabass filet in a white wine sauce with green olives and fresh tomatoes.
Sauteed in a white wine sauce topped with shrimp and fontina cheese. Finished with a lemon squeeze
Salmon sauteed in a lemon butter sauce.
Egg-battered and sauteed in a lemon butter sauce.
Ball of seasoned meat.
Seasoned ground meat that has been wrapped in a casing.
French fries.
Tomato sauce.
Buttery bread that is topped with garlic.
Pepperoni, sausage, ham, onions, green peppers, mushrooms, artichokes, and mozzarella cheese.
Pepperoni and mozzarella cheese.
Pepperoni, sausage, ham, meatballs, pancetta, and mozzarella cheese.
Pizza with 1 quarter ham, 1 quarter artichoke, 1 quarter pepperoni, and 1 quarter olives.
Pomodoro sauce, fresh Buffalo mozzarella, and sweet basil.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 08:00PM
Sunday: 11:00AM - 08:00PM
Tuesday: 11:00AM - 08:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 08:00PM
Wednesday: 11:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.