Our Taiwanese style Milk Tea is the most popular drink. Must try.
Our Taiwanese style Lavender Milk Tea is the most popular drink. Must try.
20 oz. Sweetened with real honey, our Lemonade is sweet, light, refreshing and tasty.
20 oz Mango black tea finish with chopped mango in the bottle.
20 oz Lychee black tea finished with chopped Lychee in the bottom.
20 oz Peach black tea finish with chopped Peach in the bottom.
20 oz. Traditional Matcha Latte with non-dairy creamer. Loving the creamy texture.
20 oz Lemon black tea finish with slice of Lemon in the bottom.
Japanese traditional soda. creative way to open it
Itoen brand. without any sugar healthy drink
Itoen brand. without any sugar healthy drink
Who doesn't like soda =D
Bottled Water
<Kirkland brand> 8.25 oz organic reduced fat chocolate milk with vitamins A+D.
served with miso soup. Marinated Tuna Cube in Poke Sauce, Seaweed Salad, Fish Egg, Avocado, Tempura Crunch and Sesame on a bowl of Sushi Rice.
(Serve with miso soup) Tuna Sashimi x 3, Salmon Sashimi x 3, White Tuna Sashimi x 3, White Radish & Lemon. and using cucumber for decoration.
Tuna Sashimi x 4, White Radish & Lemon. and using cucumber for decoration.
Fresh Salmon Sashimi x 4, White Radish & Lemon. and using cucumber for decoration.
Yellow fish tail Sashimi x 4, White Radish & Lemon. and using cucumber for decoration.
Raw Tilapiai Sashimi (Izumi Dai) x 4, White Radish & Lemon. and using cucumber for decoration.
White tuna Sashimi x 4, White Radish & Lemon. and using cucumber for decoration.
Octopus Sashimi x 4, White Radish & Lemon. and using cucumber for decoration.
Cooked Shrimp Sashimi x 4, White Radish & Lemon. and using cucumber for decoration.
Squid Sashimi x 4, White Radish & Lemon. and using cucumber for decoration.
Clam Sashimi x 4, White Radish & Lemon. and using cucumber for decoration.
Crab stick. Four pieces. white radish and lemon. and using cucumber for decoration.
Fresh Scallop. Four pieces. white radish and lemon. and using cucumber for decoration.
*** Market price *** Raw Shrimp withouthead. Sashimi without rice. come with white radish & Lemon. and using cucumber for decoration.
We use 11 kind of ingredients to slowly cook our unique Unagi sauce for 2 hours.
We use 9 kind of ingredients to mix our unique spicy mayo.
Japanese style Ponzu sauce. Citrus seasoned sauce.
Creamy deep roasted sesame dressing.
Crispy Crunch great to add in a sushi roll.
Sriracha hot sauce
Kewpie brand
Four pc. vegetable roll, two pc. avocado roll, two pc. cucumber roll, and two pc. carrot roll.
Six pc. California roll. crab stick, avocado & cucumber.
Eight pc. My Best Friend roll. Inside: salmon and cucumber with spicy mayo. On top: salmon, avocado, and fish egg.
3 pcs Shrimp and avocado with fresh water eel, crab meat and avocado on top with eel sauce. Quantity of 8.
Eight pc. Rainbow roll. Inside: crab meat, avocado, and cucumber. On top: 4 pcs assorted fish and avocado.
Four salmon avocado roll and four tuna avocado roll.
Four salmon avocado roll, three spicy tuna roll, and three unagi roll.
Three pc spicy shrimp roll and three pc Philadelphia roll.
Three California roll, three spicy shrimp roll, and three unagi roll.
Three California roll, three spicy tuna roll, and three Philadelphia roll.
Four dragon roll cooked. Inside: shrimp and avocado. On top: fresh water eel, crab meat and avocado with eel sauce. four rainbow roll. Inside: crab meat, avocado and cucumber. On top: assorted fish and avocado.
Three Tuna roll, three salmon roll, and three yellow tail roll.
Eight pieces. Inside: fresh water eel, crab meat, and mayonnaise. On top: mango, avocado, and fish egg.
Eight pieces. Inside: salmon and cucumber with spicy mayo. On top: salmon, avocado, and fish egg.
Eight pieces. Inside: crab meat, avocado and cucumber. On top: 4 pcs assorted fish and avocado.
3 pcs Shrimp and avocado with fresh water eel, crab meat and avocado on top with eel sauce. Quantity of 8.
Eight pieces. Inside: fresh water eel, cucumber, and cream cheese. On top: a lot of thinly sliced avocado with eel sauce.
Eight pieces. Inside: tuna, avocado, and cream cheese. On top: white tuna and avocado with spicy tuna.
Eight pieces. Inside: clam, squid, crab meat, and fish egg with mayonnaise. On top: a lot of thinly sliced avocado with spicy sauce and spicy mayo.
Eight pieces. Inside: yellowtail fish and scallion. On top: 4 pcs assorted fish, avocado with spicy sauce, and spicy mayo.
Eight pieces. Inside: mango and avocado. On top: salmon, avocado, and fish egg.
8 pcs. inside: tuna & cucumber with spicy mayo. On top: tuna, avocado & fish egg
8 pcs. inside: 3 pcs shrimp, cucumber with spicy mayo. On top: 4 pcs shrimp, avocado & fish egg
8pcs. inside: scallop & cucumber with spicy mayo. On top; 2 pcs tuna, 2 pcs salmon, avocado & fish egg
8pcs. inside; octopus and cucumber with spicy mayo. On top; A lot of thinly sliced avocado and fish egg
8pcs. inside: shrimp, tempura crunch, crab meat, avocado. On top: freshwater eel, avocado, mango & fish egg
8pcs. inside: smoke salmon, avocado & cream cheese. On top; Fresh salmon, 1 pc tuna & fish egg
8pcs. inside; yellowtail, avocado & spicy mayo. On top: 2 pcs Fresh salmon, 2 pcs white tuna, avocado & spicy tuna.
5pcs. tuna, salmon, yellow tail, white tuna, shrimp, avocado and fish egg
5pcs. shrimp, crab meat, tempura crunch, avocado, fish egg, mayo & eel sauce
scallop, squid, shrimp, crab meat, fish cake, spinach, seaweed, green onion and sesame in a traditional soup base. If spinach was lacking in the market at that time, we would use lettuce instead.
Chicken, fish cake, spinach, seaweed, green onion and sesame in a traditional soup base. If spinach was lacking in the market at that time, we would use lettuce instead.
Beef, fish cake, spinach, seaweed, green onion and sesame in a traditional soup base. If spinach was lacking in the market at that time, we would use lettuce instead.
mushroom, tofu, radish, peas, spinach, seaweed, green onion and sesame in a mushroom soup base. If spinach was lacking in the market at that time, we would use lettuce instead.
Spinach, fish cake, seaweed, green onion and sesame in a traditional udon soup. If spinach was lacking in the market at that time, we would use lettuce instead.
Our Premium Hot Chocolate provide a smooth, comforting and pleasurable taste experience.
Our Taro Milk has a vivid purple and a delicious creamy texture.
10 oz. Our taiwanese style Hot Milk Tea is the most popular drink in a cold weather. Must try.
Our taiwanese style Hot Lavender Milk Tea is the most popular drink in a cold weather. Must try.
Our Taro Milk Tea has a delicious creamy texture.
10 oz. Making an American Lemonade to be a hot drink. Sweetened with real honey, our Lemonade is sweet, light, refreshing and tasty.
10 oz. sound simple but taste good hot lemon tea with fresh cut lemon
No preservatives, No Colour added. Pure Hot Citrus Tea with Honey.
10 oz. Healthy Ginger Tea with Honey. Tasty with strong Ginger taste.
10 oz Organic MatCha SenCha , Premium Green Tea
10 oz Genmai-Cha, Roasted Brown Rice Green Tea
Eight pc. of Dragon roll, six pc. of California roll, six pc. of Spicy Salmon roll, six pc. of Philadelphia roll, eight pc. of Rainbow roll, and six pc. of Tropical roll.
Eight pc. of Dragon roll, six pc. of California roll, five pc. of Futo roll, three pc. of salmon nigiri, eight pc. of Rainbow roll, and three pc. of tuna nigiri.
Five pc. of vegetable roll, five pc. of vegan roll, five pc. of yasai roll, six pc. of cucumber roll, six pc. of avocado roll, three pc. of tamago roll, and three pc. of inari roll.
Eight pc. of My Best Friend roll, eight pc. of shrimp roll, five pc. of Hawaii roll, six pc. of California roll, five pc. of Chicago roll, and six pc. of Spicy White Tuna roll.
All nigiri ~ 2 yellow fish, 2 tobiko, 2 white tuna, 2 salmon, 2 squid, 2 shrimp, 2 octopus, 2 scallop, 2 tuna, 2 chopped salmon, 2 crab stick, 2 clam.
1 california roll, 4 tuna sashimi, 4 salmon sashimi, and then all nigiri, 2 yellow fish, 2 tobiko, 2 white tuna, 2 squid, 2 shrimp, 2 octopus, 2 scallop, 2 chopped salmon, 2 crab stick.
Tofu, seaweed, scallion, and soy bean paste.
Tofu, seaweed and scallion in a soy bean paste soup without Bonito ( dried tuna ) soup stock.
Shrimp, crab meat, and squid in miso soup.
4 pcs cooked baby scallop with wing, roasted sesame dressing on a bed of chopped lettuce.
Traditional chopped Octopus and Japanese seasoned mix vege.
Ika sansai seasoned squid, mushroom, bamboo shoot, vinegar, sesame, ginger and red pepper.
Imitation Crab meat and cucumber marinated in sweet vinegar.
4 pcs chopped shrimp and cucumber marinated in sweet vinegar, on top with 3 pcs shrimp.
Soy bean with salt on the side.
Traditional seaweed salad with cucumber.
Mixed Vegetable salad with our creamy deep roasted sesame dressing.
Cucumber, carrot, and seaweed marinated in sweet vinegar.
triangle shape one big pc, eel, oshinko, kanpyo, seaweed, sesame & rice
cut watermelon
Traditional sushi rice
One piece of Fresh tuna. Pressed on rice.
One piece of fresh salmon. Pressed on rice.
One piece of yellow tail. Pressed on rice.
One piece of white tuna. Pressed on rice.
Raw Tilapia Nigiri ( Izumi Dai) 1 pc per order press on rice
One piece of octopus. Pressed on rice.
One piece of cooked shrimp. Pressed on rice.
One piece of fish egg. Pressed on rice.
One piece of squid. Pressed on rice.
One piece of clam. Pressed on rice.
One piece of crab stick. Pressed on rice.
One piece of fresh water eel. Press on rice.
One piece of fresh scallop. Pressed on rice.
*** Market price *** Raw Shrimp withouthead. Press on rice.
One piece of mushroom. Pressed on rice.
One piece of egg omelette. Pressed on rice.
One piece of sweet tofu. Pressed on rice.
One piece of chopped scallop and spicy mayo & fish egg Pressed on rice.
One piece of chopped octopus, fish egg and spicy mayo. Pressed on rice.
One piece of chopped salmon with spicy mayo & fish egg. Pressed on rice.
24 oz. Blended with ice and our home-made lemon syrup.
24 oz. Blended with ice and our home-made lemon syrup.
24 oz. Blended with ice and our home-made lemon syrup.
24 oz. Blended with ice and our home-made lemon syrup.
24 oz. Blended with ice and our home-made lemon syrup. ***** This picture showing is an Avocado Smoothies with mango popping boba.
Wrapped in seaweed as a cone shape. One piece per order. Crab meat, avocado, and cucumber.
Wrapped in seaweed as a cone shape. One piece per order. Salmon and cucumber with spicy sauce.
Wrapped in seaweed as a cone shape. One piece per order. Tuna and cucumber with spicy sauce.
Wrapped in seaweed as a cone shape. One piece per order. Octopus and cucumber with spicy sauce.
Wrapped in seaweed as a cone shape. One piece per order. Fresh water eel and cucumber with eel sauce.
crab meat, avocado & cucumber
crab meat, avocado, cucumber & spicy mayo
crab meat, avocado & cucumber & fish egg
crab meat, mayo & mango
smoke salmon, avocado & cream cheese
shrimp, crab meat, avocado, mango, mayo & fish egg
crab meat, avocado, cucumber, oshinko, tamago & kanpyo wrapped in soy wrapper
fresh water eel, cucumber & eel sauce
fresh water eel, mango & eel sauce
yellow tail, avocado & spicy mayo
tuna , cucumber & spicy mayo
white tuna, avocado & spicy mayo
salmon, cucumber & spicy mayo
shrimp, avocado & spicy mayo
octopus, cucumber & spicy mayo
Fresh scallop, cucumber & spicy mayo
imitation crab meat and sesame
5pcs. tuna & avocado
5 pcs. salmon & avocado
plain tuna
plain white tuna
plain salmon
salmon and green onion
plain yellow tail
yellow tail & green onion
avocado & sesame
cucumber & sesame
carrot & sesame
japanese pickle & sesame
sweet gourd & sesame
egg omelette & sesame
sweet tofu & sesame
sweet mushroom & sesame
oshinko, sweet tofu, kanpyo. lettuce, avocado & cucumber and soy wrapper
Lettuce, tomato, avocado, cucumber & carrot
Avocado, cucumber, tamago, shiitake, inari and tomato wrapped in soy bean wrapper. Quantity of 5.
serve with miso soup, marinated tuna cube in poke sauce, seaweed salad, fish egg, avocado, tempura crunch and sesame on sushi rice.
Served with miso soup. Fresh water eel, avocado, crab meat, fish egg, tamago (egg omelette), smoke salmon, and shrimp served on a bed of sushi rice.
Served with miso soup. Fresh water eel, avocado, crab meat, and tamago (egg omelette) with eel sauce on a bed of sushi rice.
Served with miso soup. Assorted raw fish fillet 8 pcs ( chef selection ), avocado, crab meat, and fish egg served on a bed of sushi rice.
Market price. Served with miso soup. Eight pieces fresh salmon, avocado, crab meat, and fish egg served on a bed of sushi rice.
Hours of Service:
Friday: 11:00am - 8:45pm
Monday: 11:00am - 8:45pm
Tuesday: 11:00am - 8:45pm
Saturday: 12:00pm - 8:45pm
Thursday: 11:00am - 8:45pm
Wednesday: 11:00am - 8:45pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.