Served with a sunny-side-up egg.
Served with tomato, eggplant, onion, yellow squash, and green pepper.
Served with cucumber and creme fraiche.
Served with arugula salad, balsamic vinaigrette, and shaved parmesan.
Artisan lettuce, French ham, swiss cheese, hard-boiled eggs, tomato, olives, cucumber, red onion, and French vinaigrette.
Served with roasted tomatoes, asiago, and balsamic vinaigrette.
Served with granulated sugar.
Served with whip cream and pastry cream.
Served with poached pears, chocolate ganache, and toasted almonds.
Served with sweet orange sauce & orange butter.
Cup of soup and small sandwich.
Served with ham, pork brisket, swiss, pickles, and Dijon mustard.
Served with roasted tomatoes and pear.
Mushroom & lobster bisque. Serve two hot soups and two quiches.
Slice.
Served with French ham, swiss, butter, and cornichons.
Served with horseradish cream, capers, and red onion.
Served with artisan lettuce, mayonnaise, and smoked cheddar.
Served with horseradish cream, artisan lettuce, and pickled red onion.
Served with barbeque sauce and super slaw.
Served with pecans and artisan lettuce.
Served with swiss, horseradish cream, and artisan lettuce.
Served with roasted tomatoes and thyme on white bread.
Served with guacamole, tomato & bacon on white bread.
Served with capicola, hard salami, soppressata, Kalamata olives, fresh tomatoes, artisan lettuce, mayo, dark ale mustard, swiss, pepper Jack, and cheddar.
Cup of soup, slice of quiche and small salad.
Hours of Service:
Friday: 10:30AM - 05:30PM
Monday: Closed
Sunday: Closed
Tuesday: 10:30AM - 05:30PM
Saturday: 10:30AM - 03:30PM
Thursday: 10:30AM - 05:30PM
Wednesday: 10:30AM - 05:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.