New! Vanilla Greek Yogurt, House-made Granola, & finished with fresh Strawberries & Blueberries. **CONTAINS NUTS** 210 cal.
New! Our Amazing Thick-cut Apple-wood Smoked Bacon kicked up a few notches with Brown Sugar and our blend of spices! 320 cal.
Vegetarian. Oven Roasted, Carrots, Red Onions, Squash, & Zucchini 230 cal.
Vegetarian. Cavatappi pasta tossed in our creamy cheddar and Parmesan cheese sauce. Topped with toasted panko bread crumbs.720 cal.
Vegetarian. Thinly cut peeled cucumbers in a house-made dill marinade 60 cal.
Vegetarian. Fresh cut Strawberries & Blueberries 100 cal.
Vegetarian. 3 Large flapjacks made with our home-made batter! Served with your choice of breakfast meat, fruit, potatoes or grits. Also includes 100% Maple Syrup! 720 cal.
Vegetarian. Topped with whipped cream and mixed berry compote. Served with your choice of breakfast meat, fruit, potatoes or grits. Also includes 100% Maple Syrup! 640 cal.
Vegetarian. Flapjack, and two eggs any style. Served with your choice of breakfast meat, fruit, potatoes or grits. Also includes 100% Maple Syrup! 580-630 cal.
Vegetarian. 3 Large flapjacks made with our home-made batter. Served with your choice of breakfast meat, fruit, potatoes or grits. Also includes 2x 2oz sides of 100% Maple Syrup! Flavored Flapjacks are mixed with your choice of flavor. 620-820 cal.
Vegetarian. French Toast, and two eggs any style. Served with your choice of breakfast meat, fruit, potatoes or grits. Also includes 100% Maple Syrup! 580-630 cal.
Vegetarian. Raspberry, blueberry, peanut butter & banana, or strawberry & cream cheese. Served with your choice of breakfast meat, fruit, potatoes or grits. Also includes 100% Maple Syrup! Stuffed French toast comes with your choice of flavor 760-1110 cal.
Vegetarian. Waffle, and two eggs any style. Served with your choice of breakfast meat, fruit, potatoes or grits. Also includes 100% Maple Syrup! **CONTAINS NUTS** 580-630 cal.
Vegetarian. 100 - 200 cal.
Vegetarian. Oven Roasted red potatoes seasoned with our special blend of spices! 310 cal.
Vegetarian. Creamy Home-made potato salad made with red potatoes, mayonnaise, celery, and our blend of spices 240 cal.
Vegetarian. Creamy, buttery, Adluh Stone Ground Grits 250 cal.
Vegetarian. 380 cal.
Vegetarian. Fresh Cantaloupe, Honey Dew, Pineapple, Strawberries, and Blueberries 60 cal.
Vegetarian, Cavatappi Pasta, House-made Pesto, Parmesan Cheese, & Diced Tomatoes **CONTAINS NUTS** 350 cal.
Hormel. 160 - 360 cal.
8oz Fresh Made Hot Chocolate 90 cal.
0 cal.
5 - 100 cal.
Small 160 Cal. Regular 260 Cal.
Small 160 Cal. Regular 260 Cal.
0 cal.
Fresh ground coffee- 0 cal.
Fresh ground coffee- 0 cal.
0 cal.
This product has not been pasteurized and therefore may contain harmful bacteria that can cause serious illness in children, the elderly, and persons with weakened immune systems. Small 110 Cal. Regular 170 Cal.
50-270 cal.
Juicy all-beef burger topped with lettuce and tomato on a toasted bun. 890 cal. This product may be served undercooked, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Vegetarian. A blend of cheddar, swiss, and pepper jack cheese served on sourdough toast. 710 cal.
Marinated grilled chicken breast topped with lettuce, tomato, and finished with our honey mustard on a toasted bun. 550 cal.
Housemade corned beef or roasted turkey, kraut, 1,000 island dressing, and melted swiss on toasted rye. 630 - 670 cal.
New. Blackened all-beef burger piled high with pepper jack, diced jalapeños, mashed avocado, and pico de gallo on a toasted bun. 710 cal. This product may be served undercooked, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Housemade albacore tuna salad and melted pepper jack served on toasted rye. 1070 cal.
Beyond burger patty with our homemade raspberry dressing, goat cheese, and field greens lettuce mix on a toasted bun.
Two biscuits split and smothered with our famous sausage gravy and a side of two eggs cooked to order. 1390 cal. This product may be served undercooked, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
A warm crispy blend of our housemade corned beef and shredded red potatoes. Topped with two eggs any style and our housemade Hollandaise with a choice of toast. 960 cal. This product may be served undercooked, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
New. Scrambled eggs, black forest peppers, cheddar, and our famous sausage gravy on a pita pizza crust. 910 cal. This product may be served undercooked, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Vegetarian. Two eggs any style, fresh avocado, pico de gallo, and cilantro served over a bed of black bean salsa, cheddar, feta, and crispy tortilla strips. 840 cal. This product may be served undercooked, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Comes with strawberries, blueberries, and brown sugar. Additional topping .50 each
Comes with strawberries, blueberries, and brown sugar. Additional topping .50 each
Quinoa, roasted vegetables, choice of eggs, and choice of protein with balsamic drizzle.
Vegetarian. Cavatappi pasta tossed in our creamy cheddar and Parmesan cheese sauce. Topped with toasted panko bread crumbs. 1430 cal.
New, vegetarian. Mashed avocado mixed with our lemon garlic dressing spread over two pieces of multi-grain toast. Topped with creamy goat cheese and pico de gallo with a side of fresh fruit. 750 cal.
Served on 2 pieces of sourdough toast topped with strawberry and banana.
Served on 2 pieces of sourdough toast topped with bacon crumbles, protein infused vanilla chia nut butter and maple syrup drizzle
Vegetarian. Our signature recipe of eggs, mayo, lemon juice, celery, and onion tossed together with lettuce on white toast. 460 cal.
Thick-cut bacon, lettuce, tomato, fresh avocado, brie, and pesto mayo on whole-wheat toast. 710 cal.
Roasted turkey, thick-cut bacon, black forest ham, lettuce, tomato, and mayo on sourdough toast. 640 cal.
Housemade albacore tuna salad with lettuce and tomato served on toasted rye. 820 cal.
Thick-cut bacon, lettuce, tomato, and mayo on white toast. 670 cal.
Roasted turkey, melted brie, and raspberry puree served on toasted sourdough with chips. 730 cal.
Grilled chicken breast, thick-cut bacon, and pepper jack tossed in a honey mustard dressing. 1180 cal.
Grilled chicken tossed in spicy buffalo and blue cheese dressing. 570 cal.
Grilled chicken breast, spinach, chopped bacon, and tomatoes tossed in blue cheese dressing. 860 cal.
New, vegetarian. Oven-roasted veggies, quinoa, spinach, artichoke hearts, creamy goat cheese, and pecans tossed in our lemon garlic dressing. 670 cal.
Blackened grilled chicken breast, Parmesan, and crisp romaine lettuce tossed in caesar dressing. 730 cal.
Fresh avocado, tomato, chopped bacon, and Parmesan wrapped in three eggs. 1060 cal. This product may be served undercooked, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Vegetarian. Sauteéd spinach, caramelized onion, tomato, and feta. 620 cal. This product may be served undercooked.
Spicy chorizo, tomatoes, roasted peppers, and cheddar. 1030 cal. This product may be served undercooked.
Vegetarian. Prepared any style. 290 cal. This product may be served undercooked.
Black forest ham, roasted peppers, caramelized onions, and American cheese. 630 cal. This product may be served undercooked.
Prepared any style. 430 cal. This product may be served undercooked.
Three-egg omelet with a choice of three ingredients. This one has no meat option. 500 - 1000 cal.
Egg whites, roasted turkey, roasted veggies, and brie. 500 cal. This product may be served undercooked.
Three-egg omelet with a choice of three ingredients. Limit one meat option. 500 - 1000 cal.
5 cal.
5 cal.
80 cal.
100 cal.
15 cal.
Vegetarian. Tomato, cucumber, mozzarella, and cheddar on a bed of field greens. 220 cal.
Grilled chicken breast, fresh avocado, chopped bacon, tomato, and a hard-boiled egg on a bed of field greens. All dressings are served on the side. 810 cal.
Grilled chicken breast, fresh avocado, strawberries, mandarin oranges, walnuts, and creamy goat cheese on a bed of field greens. Recommended with our Raspberry Vinaigrette. All dressings are served on the side. 660 cal.
Crisp romaine, Parmesan, and housemade croutons. Served with Caesar dressing on the side. 580 cal.
Vegetarian. Kalamata olives, tomatoes, cucumbers, red onions, feta, and field greens. Recommended with Balsamic Vinaigrette. All Dressings are served on the side. 310 cal.
Vegetarian. Three eggs, tomatoes, caramelized onions, roasted peppers, and cheddar. Served with a side of our housemade salsa. 600 cal.
Vegetarian. Three egg whites, brie, fresh avocado, and tomatoes. Served with a side of our housemade salsa. 670 cal.
Two eggs any style, choice of cheese and meat served on a choice of toast or english muffin. 690 cal.
New. A grilled tortilla stuffed with ham, mozzarella, cheddar, and of course eggs. Served with a side of sour cream and house-made salsa. 920 cal.
Two eggs any style and Canadian bacon served on a toasted English muffin and topped with our housemade hollandaise. 710 cal.
Vegetarian. Split avocado baked with cajun seasoning, two eggs any style, topped with melted pepper jack and pico de gallo. 950 cal.
Two eggs to order, country ham, and our famous sausage gravy over a split biscuit. 830 cal.
Vegetarian. Two eggs any style, fresh avocado, grilled tomato on a toasted English muffin topped with our housemade hollandaise. 800 cal.
Hours of Service:
Friday: 07:00AM - 02:45PM
Monday: 07:00AM - 02:45PM
Sunday: 07:00AM - 02:45PM
Tuesday: 07:00AM - 02:45PM
Saturday: 07:00AM - 02:45PM
Thursday: 07:00AM - 02:45PM
Wednesday: 07:00AM - 02:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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