Sen jan (fresh narrow rice noodle), chicken broth, bean sprouts, topped with dried garlic in oil, chopped cilantro and scallions. A meal in a bowl! Large only 32oz.
Woon sen (glass noodle) carrot, Napa cabbage, celery, black fungus mushrooms, topped with dried garlic in oil, chopped cilantro and scallions
Sen Jan-fresh narrow rice noodle, bean sprouts, cilantro, scallion, lime juice, ground peanut, jalapeno, topped with dried garlic in oil, chopped cilantro, and scallions. Large only 32oz.
Woon sen-glass noodle in a sukiyaki sauce with napa cabbage, celery, scallion, and egg topped with dried garlic in oil, chopped cilantro, and scallions.
Pork stock, bean sprouts, kana (leafy Chinese brocolli), many Asian herbs and spices, your choice of sen jan (fresh narrow rice noodle) or sen mei (vermicelli style rice noodle), topped with dried garlic in oil, chopped cilantro and scallions. Large only 32oz.
Two chicken leg, sliced chicken breast and egg noodles combined with yellow curry and Thai spices simmered in coconut milk and topped with chopped red onion, pickled greens, chopped cilantro and crispy noodles. Large only 32oz.
Green bean, red and green bell peppers, onion and fresh basil stir-fried with crushed garlic in house sauce. Served with a side of rice.
Traditional Thai basil dish with only minced meat and no veggies. This dish includes extra meat. Served with a side of rice.
Fresh ginger, onion, carrot, celery and black fungus mushrooms stir-fry in fresh crushed garlic and house sauce. Served with a side of rice.
Mamma’s chili paste, green beans and kaffir lime leaf stir-fry in fresh crushed garlic and house sauce. Served with a side of rice.
Cashew nut, dried whole Thai chili, onion, scallion and carrot stir-fry in chili oil and house sauce.
Your choice of Kana (leafy Chinese Broccoli) and/or Pak Choi (Baby Bok Choy) mix stir-fry with fresh chopped garlic in house sauce. Served with a side of rice.
Stir-fry eggplant. Eggplant, red and green bell pepper, onion and fresh basil stir-fry with fresh crushed garlic in house sauce. Served with a side of rice.
Your choice of protein stir-fry in white cabbage and fish sauce. Served with a side of rice.
Napa cabbage, carrot, mushroom, onion, broccoli crowns, bean sprout, celery and scallions stir-fry in fresh chopped garlic in house sauce. Served with a side of rice.
Fresh chopped garlic topped with steamed broccoli crowns, Napa cabbage, and carrots dashed with cilantro and crushed black pepper.
Pineapple chunks, tomato, cucumber, onion and scallion stir-fry in Mamma’s sweet n sour source. Served with a side of rice.
Green bean, carrot, and mushroom stewed in mamma’s peanut sauce. Served with a side of rice.
Sliced beef with large cut red and green bell pepper, onion stir-fry in house gravy sauce. Served with a side of rice.
Lightly fried catfish filets with green bean, onion, red and green bell pepper and fresh basil stir-fry in fresh chopped garlic in house sauce. Served with a side of rice.
Deep-fried whole tilapia served with a side of steamed rice and your choice of Thai Spicy Seafood Sauce or Three Pepper Basil Sauce. Please allow 35-45 minutes for this preparation. Served with a side of rice. Price based on market price and size.
Deep-fried whole Golden Pompano served with three flavor chili sauce. Please allow 30-40 minutes for this preparation. Served with a side of rice. Price based on size and market price.
Green papaya salad. Shredded green papaya, carrots, tomato, green beans, crushed garlic. Slightly sweet and spicy with salty fish sauce, fresh Thai chili, and ground roasted peanuts. Served with a wedge of green cabbage.
Green papaya salad. Shredded green papaya, carrots, tomato, green beans, crushed garlic. Prepared with pla ra-fermented fish sauce, dried chili flakes.
Your choice of minced meat with roasted rice, mint, cilantro, minced red onion and scallion, lime juice, dried chili flakes, fish sauce.
Roasted rice, dried chili flakes, fish sauce, lime juice, thinly sliced red onion, scallion, mint, cilantro. Choice of sliced grilled meat.
Sliced grilled meat or mixed seafood with chopped lettuce, cucumber, tomato, thinly sliced red onion, scallion, celery, fresh Thai chili, and cilantro.
Similar to Yum Salad this is made with woon sen (glass noodle), cucumber, tomato, thinly sliced red onion, scallion, celery, fresh Thai chili, and cilantro. Choice of meats or seafood.
Ten grilled shrimp mixed with red onion, roasted rice, dried chili flakes, lemongrass, cilantro, lime juice.
Ten green muscles steamed in fresh basil, galangal, lemongrass, and kaffir lime leaf served with a spicy seafood dipping sauce.
Marinated 10 oz New York Strip steak and grilled to your liking. Served sliced and on a bed of green leaf lettuce, tomato, and cucumber with spicy fish dipping sauce and side of jasmine white rice.
Two large rice paper rolls stuffed with sliced green leaf lettuce, carrot and cucumber served with Naam Khao's peanut dipping sauce
Choice of Veggie, Chicken, Pork or Pork/Shrimp/Crab. Served with Sweet & Sour Dipping Sauce (Duck Sauce)
Traditionally prepared, steamed and salted.
Steamed and then stir-fry in Mamma’s sauce with fresh garlic and Thai chilis
Naam Khao homemade version of a popular appetizer! Four crispy rolls of mixed cheeses, spices and a slice of Thai Chili, served with Sweet & Sour Dipping Sauce (Duck Sauce)
Marinated and grilled chicken breast on bamboo skewers served with Mamma’s peanut sauce and Thai cucumber relish - 4 skewers
Fried crispy mix of chicken drumsticks and wings served with spicy Thai fish sauce - 5 pcs
Made with fish paste, egg, red curry paste, minced green bean, kaffir lime leaf served with Thai cucumber relish - 5 pcs
Steamed dumplings top with fried garlic in oil and served with house brown dipping sauce - 8 pcs
Eight dumplings lightly fried brown and crispy served Thai Dumpling Sauce
Lightly fried soft tofu served with sweet & spicy sauce topped with ground roasted peanuts
Lightly fried fish tofu served with sweet & spicy sauce topped with ground roasted peanuts
Lightly deep fried and served with sweet spicy sauce
Sliced lean mean marinated and lightly fried served with spicy Thai fish sauce
Cured sour meat with pork skin, garlic served with fresh sliced ginger, Thai chili, lime wedges & roasted peanuts.
Three grilled and sliced links served with fresh sliced ginger, Thai chili, lime wedges & roasted peanuts. Esan Style (Sai Krok) Ground mix of soured pork, rice, garlic, pepper Northern Style (Sai Oua) mix of ground pork, kaffir lime leaf, lemongrass, red curry paste, turmeric
Three Egg Thai Omlette with thinly sliced red onion, scallions and cilantro.
Traditional Tom Yum soup made with chili oil, tomato, mushroom, lemon grass, galangal, kaffir lime leaves topped with chopped cilantro and scallions. Small 16 oz.
Traditional Tom Yum soup made with chili oil, tomato, mushroom, lemon grass, galangal, kaffir lime leaves topped with chopped cilantro and scallions. Large 32 oz.
100% coconut milk cooked with lime juice, mushroom, lemon grass, lime leaves topped with chopped cilantro and scallions. Small 16 oz.
100% coconut milk cooked with lime juice, mushroom, lemon grass, lime leaves topped with chopped cilantro and scallions. Large 32 oz.
Mix seafood soup (shrimp, squid, green mussel, fish ball, imitation crab) with lime juice, mushroom, fresh basil, lemongrass, galangal, kaffir lime leaf topped with chopped cilantro and scallions. Seafood can be customized. Large only 32oz.
Naam Khao freshly brewed Real Thai Tea topped with a little creme, served in a 16 oz cup
Naam Khao freshly brewed Real Thai Coffee topped with a little creme, served in a 16 oz cup
Straight out of Thailand this a fresh whole coconut. For takeout and delivery we pop the top and serve the fresh coconut water in a side glass leaving the soft meat for you to scoop out.
Choose from various flavors of Red Bull in 8.4 oz cans
Various flavors in 12 oz cans
100% Pineapple Juice in an 6oz can
100% Grapefruit Juice in an 6oz can
Glass Bottle - 16.9oz
Served in 11.2 oz bottle
Served in a 12 oz bottle.
Served 16.9 oz (500ml) bottle
Naturally Rehydrate with 100% Pure Coconut Water. Cold Filtered, No Sugar Added.
Naturally Rehydrate with 100% Pure Coconut Water. Cold Filtered, No Sugar Added.
A Serving of French Fries with Ketchup.
Chef's choice or yours, specify in Special Instructions
Hard Boiled (Shelled)
Red curry with coconut milk, kaffir lime leaf, bamboo shoots, bell pepper, fresh basil. Spicy Level 1 cooked in, adjust with Spicy Level Options. Served with a side of rice.
Green curry with coconut milk, kaffir lime leaf, eggplant, green bean, bell pepper, fresh basil. Spicy Level 2 cooked in, adjust with Spicy Level Options. Served with a side of rice.
Yellow Curry with coconut milk, potato, onion, carrot. Spicy Level 1 cooked in, adjust with Spicy Level Options. Served with a side of rice.
Panang curry with coconut milk, kaffir lime leaf, green bean, red and green bell pepper. Spicy Level 2 cooked in, adjust with Spicy Level Options. Served with a side of rice.
Massamun Curry with coconut milk, roasted peanut, potato, and onion. Spicy Level 1 cooked in, adjust with Spicy Level Options. Served with a side of rice.
The King of Seltzers introduces the King of Hard Seltzers.
ACE Cider is lower calorie and gluten free and a refreshing alternative to beer and wine. The only sugar and alcohol occurs naturally from fermentation of fresh fruit, making our ciders pure and crisp in taste and flavor. ACE California Cider Company is the first family owned cider in the US.
Sliced Mango on Thai Sweet Sticky Rice drizzled with sweetened coconut milk.
Our Famous Complimentary Lunch Dessert Served All Day Every Day. Three Sizes To Choose From!
One whole mango sliced, with or without drizzle of sweetened coconut milk.
Thai Sweet Sticky Rice drizzled with sweetened coconut milk.
Introducing our first ever chili oil... brewed in our kitchen and bursting with flavor and heat. Good for soups, noodles, rice and more. Very spicy. Proceed with eager caution.
This is 8 of the top 5 chilis in the world.... organically grown, dehydrated and pulverized into a dust to dissolve into your food for that ultimate kick. Good luck!
From the Winemaker - A fresh and bright wine with a medium body and classic elegance. The nose offers hints of blackberry and raspberry. Made exclusively with Sangiovese grapes
From the Winemaker - A ruby colored red wine blend, characterized by intense aromas of ripe red and black fruit, such as blackberries and ripe plum. A spicy character evokes vanilla, black pepper and pink peppercorn, combined with hints mocha. It is full-bodied with a balanced taste, very soft tannins and a long and balanced finish. The exquisite grapes of Touriga Nacional, Baga, Alicante Bouchet and Syrah.
From the Winemaker - Bold, ripe aromas of poached pear, caramel and papaya lead to a long-lasting, full, round and rich mouthfeel with hints of butter and brown sugar.
From the Winemaker - Bold, ripe aromas of poached pear, caramel and papaya lead to a long-lasting, full, round and rich mouthfeel with hints of butter and brown sugar.
From the Winemaker - Medium-bodied with flavors of fresh-cut pineapple and ripe pear. A portion of the wine was aged on oak to impart subtle notes of toasted oak and vanilla on the finish. This wine is popular for calorie counters and low sugar diets with only 80 calories | 3.5g of carbs | 0.5g of natural sugar | 0.7g of protein | 0g of fat per serving.
From the Winemaker - Refreshing citrus aromatics that lead into bright, crisp flavor of lemon and honey crisp apples. The finish is long with hints of white nectarine and apricot. This wine is popular for calorie counters and low sugar diets with only 80 calories | 3.5g of carbs | 0.8g of natural sugar | 0g of protein | 0g of fat per serving.
From the Winemaker - VThis crisp Sauvignon Blanc is bursting with stone fruit flavor and vibrant notes of fresh citrus, lime, and apricot that lead into a bright, refreshing finish. This wine is popular for calorie counters and low sugar diets with only 80 calories | 4.5 of carbs | 0.5g of natural sugar | 0g of protein | 0g of fat per serving.
From the Winemaker - Light in body and bursting with juicy fruit flavors of wild strawberry and plum that intermingle with subtle notes of fresh cherry, vanilla and nutmeg. This wine is popular for calorie counters and low sugar diets with only 80 calories | 4.5g of carbs | 0.5g of natural sugar | 0g of protein | 0g of fat per serving.
Tomato, onion, scallion and egg stir-fry with crushed garlic in house sauce. Topped with cilantro.
Simple and tasty three egg fried rice stir-fry with crushed garlic in house sauce Nothing more, nothing less. Great for kids, side for sharing, or pre-workout carb load.
Green bean, bell pepper, fresh basil, onion and egg stir-fry with crushed garlic in house sauce. Topped with cilantro.
Tomato, onion, scallion and egg stir-fry with crushed garlic in shrimp oil and house sauce. Topped with cilantro.
Daily dish found in Bangkok train stations, this smoky fried rice dish will conjure memories of traveling in Thailand. Stir-fry with egg, tomato, onion, scallion, kana (leafy Chinese broccoli) stir-fry in house sauce and black soy sauce. Topped with cilantro and served with sliced cucumbers, green onion stalk and Thai Chili in Fish Sauce (Prik Nam Pla).
Pineapple, tomato, onion, scallion, and egg stir-fry with crushed garlic in yellow curry powder and house sauce. Topped with cilantro.
Red curry paste, bamboo shoots, bell pepper, green bean, fresh basil and egg stir-fry with crushed garlic in house sauce. Topped with cilantro.
Green curry paste, green bean, bell pepper, eggplant, fresh basil and egg stir-fry with crushed garlic in house sauce. Topped with cilantro.
Thai style soured pork or beef with kana (Chinese broccoli), tomato, onion, scallion and egg stir-fry with crushed garlic with crushed garlic in house sauce. Topped with cilantro.
Tail rich 6 oz portion of fresh Louisiana Crawfish prepared in our Naam Khao Boil & with tomato, onion, and egg stir-fry with crushed garlic in rich shrimp paste and house sauce.
Hefty 6 oz portion of fresh lump real crab meat stir-fry with tomato, onion, scallion and egg stir-fry with crushed garlic in deeply flavored crab paste and house sauce.
Fresh sen lek (narrow) rice noodle, onion, scallion, bean sprouts and egg stir-fry in house tamarind sauce served with side of lime wedge, ground roasted peanut and bean sprouts.
Fresh sen yai (wide) rice noodle, kana (leafy Chinese broccoli) and egg and stir-fry with fresh crushed garlic in dark sweet soy sauce and dashed with crushed black pepper.
Fresh sen yai (wide) rice noodle, green bean, bell pepper, mushroom, bamboo shoots and fresh basil stir-fry with fresh crushed garlic and house sauce.
Woon sen (glass noodle), Napa cabbage, carrots, tomato, onion, scallion, celery, black fungus mushrooms and egg stir-fry in house sauce dashed with crushed black pepper.
Your choice of fresh sen Yai (wide) rice noodle or sen mei (vermicelli style) rice noodle with kana (leafy Chinese broccoli) and fresh crushed garlic cooked in our house gravy sauce and dashed with crushed black pepper.
Brewed from fine quality malt, rice, and hop, with natural water, and selected yeast specifically for Chang Beer.
A full-bodied 100% barley malt premium lager brewed from the finest ingredients. Distinctively rich in taste with strong hop characters. Brewed with three hops: Saaz, Perle and Hallertau.
Mix and match Chang and Singha for the six pack discount price! Please note in comment section about how many of each.
Hours of Service:
Friday: 10:30AM - 11:30PM
Monday: 10:30AM - 11:30PM
Sunday: 12:00PM - 11:30PM
Tuesday: 10:30AM - 11:30PM
Saturday: 11:30AM - 11:30PM
Thursday: 10:30AM - 11:30PM
Wednesday: 10:30AM - 11:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.