Onion Pakoda

Battered with gram flour, shallow fried and served with mint and tamarind chutney.

Mix Veg Pakoda

Battered with gram flour, shallow fried and served with mint and tamarind chutney.

Paneer Pakoda

Homemade cheese cubes lightly spiced and batter-fried. Vegetarian.

Peanut Masala

Delectable spiced and tangy snack made with fried peanuts and spices.

Andhra Cut Mirchi

Jalapeno fried with coated Bengal gram flour.

3 Piece Veg Samosa

Crisp patties stuffed with spiced potatoes, green peas and seasonable vegetable.

Chilli Paneer

Indo-Chinese fusion foods and is prepared with cheese cubes with Chinese sauces.

Veg Spring Rolls(4pc)

Spring rolls are fried in oil.

Cut Mirchi

Batter-covered green chili are deep fried.

Stuffed Mirchi(4pc)

Batter-covered green chili is deep fried and adds peanut masala inside.

Mirchi Bajji(4pc)

Batter-covered green chili is deep fried.

Veg Samosa (3pc)

Three pieces. Deep-fried crispy pastries with mildly spiced potatoes and peas.

Onion Samosa (4pc)

Four pieces. Deep-fried crispy pastries with mildly spiced onions.

Chicken 555

A crisp South Indian chicken, flour, salt, ginger garlic paste, garam masala and pepper powder are deep fried in creamy sauce.

Chicken 65

Boneless chicken, fried onions tampered with mustard seeds, whole red chili and curry leaves.

Chicken Pepper Fry

Chicken on bone or boneless fried with ground pepper and sauces.

Goat Pepper Fry

Goat meat pieces fried with ground pepper, sauces and curry leaves.

Shrimp 65

Shrimp fried onions tampered with mustard seeds, whole red chili and curry leaves.

Ginger Fish

Fish fry with onions, ginger, and garlic.

Pepper Fish

Fish pieces fry with onions, ginger, garlic, and pepper.

Apolo Fish

Fish pieces fry with onions, ginger, and garlic with Indian spices

Ginger Shrimp

Shimp fry with onions, ginger and garlic.

Pepper Shrimp

Shrimp pieces fry with onions, ginger, garlic, and pepper.

Chicken Manchurian

Boneless Chicken Cooked with rice floor, bell peppers, Chilli sauce, and tomatoes.

Chilli Chicken

Stir fry Boneless Chicken with Chilli Sause, white corn flour, and onions.

Chicken Majestic (Chef Special)

Boneless chicken cooked with chopped garlic, sliced green chilies, chopped curry leaves, mint leaves, turmeric powder, red chili powder, cumin powder, coriander powder, and curd.

Andhra Karam Chicken

Boneless chicken fry with onions, ginger, garlic, and pepper in South Indian style.

Ginger Chicken

Boneless chicken fry with onions, ginger and garlic.

Curry Leaf Chicken (Chefs Special )

Boneless chicken fry with onions, ginger, and garlic along with Curry leaf powder.

Chicken Ghee Roast

Boneless Chicken fry in Ghee with onions, ginger, and garlic.

Goat Pepper Fry

Goat pieces fried with onions, ginger, garlic, and pepper.

Goat Ghee Roast

Goat fry in Ghee with onions, ginger, and garlic.

Lamb Pepper Fry

Lamb pieces are fried with onions, ginger, garlic, and pepper.

Lamb Ghee Roast

Lamb pice are fried in Ghee with onions, ginger, and garlic.

Fish Fry

Fish pice are marinated with garam masala, Lemon juice, and yogurt and fried in oil.

Shrimp Fry

Shrimp pice are marinated with garam masala, Lemon juice, and yogurt and fried in oil.

Tomato Soup

Delicately flavored with fresh tomatoes, corn and Indian spice.

Shahi Paneer

Minced cottage cheese in mildly spiced creamy tomato gravy garnished with cashew.

Kadai Paneer

Cooked in kadhai masala with onions, bell pepper and tomato.

Bhagara Baingan

Puree of baked eggplant sorted with onion and tomatoes.

Dal Tadka

Special lentils with tomatoes and spices.

Paneer Tikka Masala

Fried cubes of cottage cheese cooked in mildly spiced creamy tomato gravy.

Paneer Butter Masala

Homemade cottage cheese cooked in cream and tomato sauce with spices.

Chana Masala

Chickpeas cooked with special spices in North frontier style.

Methi Mutter Paneer

Homemade cheese and peas cooked with onion, garlic and exotic spices.

Mutter Paneer

Homemade cheese and peas cooked with onion, garlic and exotic spices.

Aloo Gobi Masala

Potatoes cubes and cauliflower tossed in home ground spices flavored with fresh cilantro and green chili.

Malai Kofta

Mashed potato, carrot and cheese dumplings cooked in rich creamy sauce.

Palak Paneer

Ground spinach cooked with cottage cheese.

Bhindi Masala

Fried okra tempered with onion, tomato and cilantro.

Navaratan Korma

A variety of vegetable and nuts cooked in a creamy sauce.

Chicken Tikka Masala

Boneless chicken cubes cooked in creamy tomato gravy.

Chicken Korma

Chicken cooked with mildly spiced tomato creamy sauce.

Lamb Korma

Lamb cooked with mildly cream and almond sauce.

Chicken Hyderabadi

Boneless skinless chicken breast cooked with fresh tomatoes and onions in a fiery hot sauce.

Kadai Chicken

Chicken cooked in kadai masala with onion, bell pepper and tomato.

Chicken Chettinad

Chicken cooked in freshly ground chettinad masala.

Chicken Saagwala

Chicken cooked with freshly ground spinach and seasoned with fresh Indian spices. Served with white rice.

Chicken Vindaloo

Highly spiced chicken cooked in a tangy sauce with potatoes, herbs and spices.

Lamb Vindaloo

Highly spiced lamb cooked in a tangy sauce with potatoes, herbs and spices.

Butter Chicken

Boneless tandoori chicken, garlic and butter cooked in tomato mildly spice creamy sauce.

Andhra Chicken Curry

A traditional dish prepared with chicken cooked with tomato onion gravy tempered with mustard curry leaves and red chilly.

Andhra Goat Curry

A traditional dish prepared with goat, cooked with tomato onion gravy tempered with mustard curry leaves and red chilly.

Lamb Curry

Lamb prepared with onions, garlic, ginger, tomatoes and fresh seasonings.

Nellore Fish Curry

Tilapia fish slow cooked with onions, saffron and gravy flavored with bay leaf and cucumber.

Egg Curry

Boiled eggs are shallow fried and cooked in onion sauce, tomato and chef special spice.

Butter Chicken

Boneless tandoori chicken cooked in tomato cream sauce. Served with white rice.

Shrimp Masala

Shrimp cooked with onions, tomatoes, and spices. Served with white rice.

Shrimp Vindaloo

Shrimp cooked with potatoes, onions, tomatoes, and spices. Served with naan white rice.

Tandoori Chicken Full

Chicken marinated in yogurt, mild spices and herbs.

Paneer Tikka Tandoori

Homemade cheese pieces gently seasoned and slowly cooked over charcoal in tandoor clay oven.

Tandoori Chicken Half

Chicken marinated in yogurt, mild spices and herbs & cooked in tandoor clay oven

Chicken Tikka Tandoor

Marinated chunks of boneless BBQ chicken cooked in tandoor clay oven.

Chicken Fried Rice

Steamed basmati rice fried with chunks of chicken.

Steam Rice

Long grain basmati rice cooked by steaming.

Jeera Rice

Steamed basmati rice blended with jeera.

Yogurt Rice

Basmati rice blended with yogurt, nuts and rice.

Vegetable Fried Rice

Steamed basmati rice fried with vegetables.

Paneer Fried Rice

Steamed basmati rice fried with homemade cheese cubes.

Egg Fried Rice

Steamed basmati rice fried with egg.

Tomato Rice

Steamed rice cooked with tomatoes.

Chicken Biryani

Vegetable Biryani

Family Vegetable Biryani

serves 3 to 4 persons.

Jumbo Vegetable Biryani

serves 5 to 6 persons.

Paneer Biryani

Family Paneer Biryani

serves 3 to 4 persons.

Jumbo Paneer Biryani

serves 5 to 6 persons.

Egg Biryani

Family Egg Biryani

serves 3 to 4 persons.

Jumbo Egg Biryani

serves 5 to 6 persons.

Jumbo Chicken Biryani

serves 5 to 6 persons.

Family Chicken Biryani

Family Boneless Chicken Biryani

serves 3 to 4 persons.

Bezawada Chicken Biryani

Jumbo Bezawada Chicken Biryani

serves 5 to 6 persons.

Family Bezawada Chicken Biryani

serves 3 to 4 persons.

Goat Biryani

Lamb Biryani

Wild Mirchi Chef Signature Chicken Biryani

Wild Mirchi Chef Signature Vegetable Biryani

Jumbo Boneless Chicken Biryani

serves 5 to 6 persons.

Family Goat Biryani

serves 3 to 4 persons.

Jumbo Goat Biryani

serves 5 to 6 persons.

Family Lamb Biryani

serves 3 to 4 persons.

Family Wild Mirchi Chef Signature Chicken Biryani

serves 3 to 4 persons.

Jumbo Wild Mirchi Chef Signature Chicken Biryani

serves 5 to 6 persons.

Family Wild Mirchi Chef Signature Vegetable Biryani

serves 3 to 4 persons.

Jumbo Wild Mirchi Chef Signature Vegetable Biryani

serves 5 to 6 persons.

Chicken Boneless Biryani

Tandoori Naan

Traditional Indian-style bread.

Garlic Naan

Unleavened bread freshly baked in tandoor and topped with garlic and fresh cilantro.

Tandoori Roti

Thin whole wheat bread made in the tandoor.

Onion Kulcha

Whole wheat bread baked in tandoor stuffed with onion.

Cheese Kulcha

Unleavened white bread baked in tandoor, stuffed with cheese and touch of spice.

Onion Salad

Raitha

Yougurt

Pickle

Gulab Jamun

Dried milk balls served in rose flavored syrup.

Rasmalai

A popular North Indian dessert of cottage cheese patties served with reduced milk and pistachio.

Coffee

Coffee seeds blended with milk and sugar served hot or cold.

Mango Lassi

Fresh mango pulp delicately blended with yogurt and sugar served cold.

Sweet Lassi

Salt Lassi

Soda

Masala Chai

Special Indian tea with herbs, milk and sugar served hot.

SAMOSA CHAAT

samosa filled with pease and tangy spicy, shallow fried

VEG GOBI MANCHURIAN

Prepared with vegetables / cauliflower and serve as a spicy chewy soup starter

CHICKEN MANCHURIAN

Prepared with Chicken and serve as a spicy chewy soup starter

CHILLI CHICKEN

Boneless chicken pieces deep fried and served in gravy

Veg combo

1Appetizer, 1 Veg curry, 1 Daal, butter naan, and dessert Addon: $1 for paneer curry

Non-veg

1 Nonveg curry, 1 Daal, butter naan, Dessert, 1 appetizer Add on: Goat curry $1