Served with 2 sides. Pollo entero. Dos acompañamientos.
Served with 2 sides. Medio pollo. Dos acompañamientos.
Boiled potatoes covered in a spicy cheese sauce garnish with Peruvian olives, hard-boiled and parsley. (Served cold).
French fries, hotdogs, and sunny side-up eggs. Served with homemade tartar sauce, salsa golf, and aji Huacatay (Huacatay chili) sauce.
Fried wonton wrappers filled with queso fresco and golden potatoes. Served with Huancaina sauce (a spicy cheese sauce).
Anticuchos, papa a la huancaina and chicharron de calamar (fried calamari). Served, golden potatoes and sarza de cebolla (an onion-based salsa).
Marinated and grilled tender beef hearts. Served with golden potatoes, fried yuca, sarza de cebolla (an onion-based salsa).
Traditional Peruvian style stir-fry beef sauteed with onions, tomatoes, garlic and parsley in soy sauce. Served with fries and white rice.
Grilled steak (4 oz. ribeye) marinated with "chimichurri" sauce on top (a parsley-based green sauce). Served with white rice, french fries, plantains, fried egg, avocado, and salad.
Huancaina sauce over linguine topped with juicy Peruvian stir-fry beef.
Grilled pork chop marinated in anticucho sauce. Served with white rice, french fries, avocado and salad.
Grilled chicken marinated in anticucho sauce. Served with white rice, french fries or fried yuca, avocado and salad.
Peruvian style stir-fry chicken sauteed with onions, tomatoes, red pepper, garlic, and scallions, in a soy-oyster sauce over linguine.
Chicken fried rice with diced red peppers, scallions, eggs, and Asian-Peruvian spices. Served with fried wonton and tamarindo sauce (a sweet-and-sour flavored sauce).
Peruvian style stir-fry beef or Shrimp sauteed with onions, tomatoes, red pepper, garlic, and scallions, in a soy-oyster sauce over linguine.
Fresh fish lightly marinated in lime juice, aji limo, red onion, and cilantro. Served with Peruvian corn, sweet potato and Canchita (Peruvian fried corn kernels).
Fresh fish lightly marinated in lime juice, aji amarillo, aji limo, aji rocoto in lime juice (a citrus-based marinade) red onions, and cilantro. Served with Peruvian corn, sweet potato and Canchita (Peruvian fried corn kernels).
Fried fish fillet covered in a creamy spicy seafood sauce. Served with fried yuca, parsley, and white rice.
Seafood fried rice with diced red peppers, scallions, eggs, and Asian-Peruvian spices. Served with fried wonton and tamarindo sauce (sweet and sour sauce).
Crispy fried fish served with fried yuca, sarza de cebolla (an onion-based salsa). Served with Peruvian corn, tomatoes homemade tartar sauce and Canchita (Peruvian fried corn kernels).
Delicious crispy pieces of fish and mixed seafood. Served with fried yuca, gold potatoes, sarza de cebolla (an onion-based salsa), homemade tartar sauce and Canchita (Peruvian fried com kernels).
Fresh fish and seafood lightly marinated in lime juice, aji limo, red onions, and cilantro. Served with Peruvian corn, sweet potato Conchita (Peruvian fried corn kernels).
Classic Peruvian pork sandwich with fresh sarza de cebolla (an onion-based salsa). Served with sweet potato fries.
Stir-fry beef with lettuce, crema de aji amarillo (yellow chili sauce) with choice of French or honey wheat hoagie. Served with french fries.
Grilled diced chicken with lettuce, Aceituno (olive) sauce and crema de aji amarillo (yellow chili sauce) with choice of French or honey wheat hoagie. Served with french fries.
Grilled steak marinated with chimichurri sauce on top (a parsley-based green sauce) with lettuce tomatoes with choice of French or honey wheat hoagie. Served with french fries.
Chicken or Beef. Peruvian quinoa, your choice of meat, romaine lettuce, tomatoes, queso fresco, chickpeas, Peruvian olives, red onions, boiled eggs, avocado. Served with homemade vinaigrette.
Grilled salmon with tamarindo sauce (sweet and sour sauce) or Shrimp, Peruvian quinoa, romaine lettuce, tomatoes, queso fresco, chickpeas, Peruvian olives, red onions, boiled eggs, avocado. Served with homemade vinaigrette.
Peruvian quinoa, romaine lettuce, tomatoes, queso fresco, chickpeas, Peruvian olives, red onions, boiled eggs, avocado. Served with homemade vinaigrette.
Polio Frito. Served with 1 side.
Brocheta de res. Served with 1 side.
Pescado Frito. Served with 1 side.
French fries with hotdog.
Arroz Blanco.
Platano Maduro.
Camote Frito.
Papas Fritas.
Ensalada.
Salsas.
Hours of Service:
Friday: 11:00AM - 07:30PM
Monday: Closed
Sunday: 06:00AM - 04:30PM
Tuesday: 11:00AM - 06:30PM
Saturday: 12:00PM - 07:30PM
Thursday: 11:00AM - 06:30PM
Wednesday: 11:00AM - 06:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.