Vietnamese Vegetarian Spring Rolls

Cabbage, carrots, mushrooms, bamboo shoots, bean thread noodles lightly fried in spring roll skins, with fish sauce.

Cucumber Salad

Homemade sweet pickled fresh cucumber & shredded carrots over a bed of lettuce with sesame seeds. (Gluten-free).

Szechuan String Beans

Fresh green beans sauteed with szechuan spice, ginger, garlic and chili paste in a light umami sauce.

Edamame

Steamed soy beans lightly salted.

Crab Rangoon

Wontons stuffed with cream cheese, blue claw crab meat and green onions, side of sweet chili sauce & cucumber salad.

Chicken Lettuce Wrap

Spiced ground chicken, shiitake mushrooms, water chestnuts & green onions, sweet plum sauce served with cool 4 iceberg.

Fried Zucchini

Large fresh slices of zucchini, lightly coated in Japanese panko bread crumbs and fried to crisp, with sweet chili sauce.

Fried Soft Shell Crab

A whole soft shell crab lightly dusted and quick fried served with wasabi soy dipping sauce.

Fried Coconut Shrimp

Breaded in Japanese panko with coconut cream honey mustard sauce.

Jumbo Butterfly Stuffed Shrimp

Filled with ground chicken shredded zucchini & carrots, wrapped in spring roll skins, lightly skins, lightly fried, served with sweet chili.

Panko Fried Cheese

Panko bread crumbs rolled in Muenster cheese wedges (2) served with homemade marinara sauce.

Stuffed Poppers

Sometimes spicy! Fresh jalapeño peppers stuffed with cream cheese and blue claw crab meat, lightly breaded & fried. Served with sweet chili sauce.

Pot Stickers

Dumpling stuffed with seasoned chicken & cabbage.

Lotus Salt & Pepper

Lightly dusted & wok tossed with spring onions, bell peppers, & jalapenos with lemon wedges. (Gluten free).

Fried Calamari

Crispy fried calamari ring shape served with sweet chili.

Ahi Tuna

Sesame crusted tuna wok seared rare and served with wasabi soy dipping sauce.

Laughing Owl Wings

Chicken wings lightly breaded and fried crispy. Flats (4) drums (4) no substitution.

Oysters Rockefeller

Baked oysters topped with creamy spinach, roasted butter garlic, melted with Parmesan & Swiss cheese.

Wonton Soup

Wontons stuffed with ground chicken & napa cabbage, in a light wonton broth, garnish spring onions & sliced mushrooms.

Egg Drop Soup

Velvety eggs cook in chicken broth soup.

House Velvet Soup

Minced up with chicken, shrimp, & scallops, egg white, peas & carrots.

Thai Tom Yum Soup

A spicy & sour broth with pineapple and mix vegetables.

Hot & Sour Soup

Chicken, mushrooms, bamboo, tofu, & velvety eggs. Topped with spring onions.

Spinach Tomato Tofu

Baby organic spinach, fresh tomatoes, tofu in a light broth with velvety egg.

Jjamppong (Korean Spicy Noodle Soup)

Spicy Korean broth with mix vegetables, lo mein noodles, chicken, shrimp, beef, scallops & calamari served in jumbo bowl.

Cobb Salad

Spring mix, lettuce, with grilled chicken (white meat), sliced boiled eggs, applewood bacon, blue cheese crumbles, & tomatoes. Tossed in ranch dressing.

Asian Sesame Glazed

Grilled chicken and spread on top with plum sauce, Julienne peppers, mangoes, carrots & crispy wonton noodles. Tossed with ginger sesame vinaigrette dressing.

Spinach Goat Cheese

Baby spinach with cucumbers, croutons, sun-dried tomatoes, & goat cheese. Tossed in a gluten-free champagne and vinaigrette dressing.

Salmon Niçoise

Spring mix, lettuce, green beans, Kalamata olives, tomatoes, red onions, boiled eggs, & roasted red potatoes. Tossed in our gluten-free Dijon balsamic and vinaigrette dressing.

Laughing Owl Signature

Medley of greens, spring mix, romaine lettuce, carrots, cucumber, tomato, cranberries, & cashews.

House Signature Salad

Spring mix, romaine lettuce, red onions, carrots, lettuce, tomatoes, & butter garlic croutons.

Asian Glaze Pizza

Plum sauce spread, chicken, julienne peppers, our five cheese blend tossed with black & white sesame seeds.

Pepperoni Pizza

Lots of pepperonis, house-made tomato sauce covered with our five cheese blend.

BBQ Chicken Pizza

Our blend with Texas-style BBQ sauce, red onions, & our five cheese blend.

Spinach Goat Cheese Pizza

Plum sauce spread, chicken, julienne peppers, our five cheese blend tossed with black & white sesame seeds.

Laughing Owl Best Burger

1⁄2 lb of fresh ground chuck cooked to order. Served on a toasted pretzel bun with garlic aioli spread and lettuce, tomato, red onions.

Laughing Owl B.L.T

Applewood bacon (6 strips), tomatoes, romaine lettuce with garlic aioli on toasted sourdough.

Classic Turkey Club

Turkey breast, white American cheese, bacon, tomatoes, avocado, & lettuce, with garlic aioli on toasted sourdough bread.

Shrimp Salad Sandwich

House-made shrimp salad, spring mix, avocado, with garlic aioli on a toasted brioche bun.

Crispy Soft Shell Crab Sandwich

A house specialty. Whole soft shell blue Maryland crab, with spring mix, tomatoes, spread with old bay aioli on a toasted brioche bun.

Hibachi Deluxe

Comes with 10 oz ribeye, 6 oz grilled chicken, & 8 pieces of shrimp this dish can be served for 2 guests or individual.

10 oz Ribeye & 4 oz Lobster Tail

Hibachi Shrimp & Scallops

Hibachi Chicken

Classic Ribeye & Fries

12 oz ribeye with fine marbling with in the steak. Cook to your temperature, with a choice of traditional fries or sweet potatoes fries in a dipping curry aioli.

Surf & Turf

10 oz ribeye with fine marbling with in the steak. Cook to your temperature, served with fried shrimp (6) steamed broccoli, roasted red potatoes, in a reduction Cabernet glaze.

Mongolian Beef

Caramelized with thinly sliced flank steak, wok tossed in spring onions, bedded over crispy rice noodles.

Mongolian Chicken

Caramelized with chicken, wok tossed in spring onions, bedded over crispy rice noodles.

Honey Chicken

Tempura battered, tossed in a sweet tangy glaze over crispy rice noodles. Garnished with julienne carrots & green onions.

Sweet Sour Chicken

Wok tossed with onions, carrots, bell peppers, & pineapple in a homemade sweet & sour sauce. Gluten free.

Kung Pao Chicken

Wok tossed and sauteed with roasted peanuts, spring onions, dried chiles, in spicy soy glazed.

Spicy Lemon Chicken

Wok tossed in a sweet tangy spiced flavor lemon glaze sauce garnish with fresh spring onions. Gluten free.

Spicy Pineapple Lemon Shrimp

Wok tossed in bell peppers, onions, carrots, & pineapple chunks, garnish with spring onions. In a sweet tangy spicy lemon glaze. Gluten free.

General Tso’s Chicken

Wok tossed roasted chiles, spring onions, tossed in a sweet & savory sauce with steamed broccoli.

Sesame Tofu

Wok fried in sweet glazed sesame sauce served with steamed broccoli.

Orange Sesame Beef

Lightly dusted & wok fried in sweet glaze, chili peppers, green onions, orange peel, served with steamed broccoli, top with sesame seeds.

Orange Chicken

Lightly dusted & wok fried in sweet glaze, chili peppers, green onions, orange peel, served with steamed broccoli.

Crispy Sweet Chili Chicken or Shrimp

Crispy & sweet savory mild spice wok tossed in white & green onions. Served with broccoli. Gluten free.

Chicken & Broccoli

Lots of fresh broccoli with chicken wok tossed in garlic soy brown sauce.

Steak & Broccoli

Lots of fresh broccoli with beef wok tossed in garlic soy brown sauce.

Mango Chicken

Sliced chicken (white meat) in a mild citrus sauce gravy style texture with onions, carrots, bean sprouts, julienne peppers, basil and fresh slices of mango. Gluten free.

Sesame Chicken

Sightly dusted & wok fried in sweet glaze served with steamed broccoli.

Pepper Steak

Sliced flank steak with green bell peppers & onions with garlic soy brown sauce.

Sa Cha Steak

Thinly sliced flank steak wok tossed in onions, celery, carrots & bell peppers, in a spicy Hong Kong BBQ paste.

Szechuan String Beans

Fresh green beans sautéed in spice, garlic & ginger with light brown umami sauce.

Vegetables & Tofu Curry

Served with steamed or fried rice.

Chicken Curry

Served with steamed or fried rice.

Beef Curry

Served with steamed or fried rice.

Shrimp Curry

Served with steamed or fried rice.

Chicken, Shrimp and Beef Curry Combo

Served with steamed or fried rice.

Vegetables Stir Fry & Tofu

Chicken Stir Fry

Beef Stir Fry

Shrimp Stir Fry

Combo Stir Fry

Chicken, shrimp and beef.

Vegetables & Tofu

Chicken

Beef

Shrimp

Chicken, Shrimp and Beef Combo

Lotus Traditional Fried Rice

Chicken, beef, & shrimp tossed with fresh vegetables: mushrooms, bean sprouts, broccoli, onions, napa cabbage, peas & carrots, seasoned in chicken bouillon.

Spicy Fried Rice Chicken & Shrimp

Eggs, green onions & broccoli seasoned with white pepper, chicken bouillon & fresh chili paste.

Singapore Noodles

Thin vermicelli rice noodles, with chicken & shrimp or vegetables & tofu lover, cabbage, bean sprouts, carrots, and spring onions in a curry Madras spices garnish with fried shallots, and scallions.

Lo Mein Noodles or Chow Fun Noodles

Lo mein egg noodles & chow fun are the thin wide rice noodle. Napa cabbage, mushrooms, onions, bean sprouts & carrots wok tossed in light soy brown sauce.

Curry Fried Rice

Eggs, cabbage, onions, bean sprouts, peas & carrots in a Madras curry spice seasoning with authentic curry powder (Javin brand).

Soy Fried Rice

Wok tossed in eggs, bean sprouts, onions, peas & carrots in a sweet soy & brown sauce.

Famous Pad Thai

Thin rice noodles, cabbage, bean sprouts, carrots, spring onions, eggs, and wok tossed in a sweet-savory fusion. Salty, nutty, and with that slightly sweet sauce, it’s a treat for tastebuds! Gluten-free.

Grilled Salmon with Mango Salsa

Fresh mango salsa, served with roasted red potatoes & sautéed spinach.

Mahi Mahi

Seared mahi mahi, with roasted tomatoes in a sun dried garlic butter cream sauce & sautéed spinach.

Crusted Ahi Tuna

Seared rare, glaze with sesame wasabi then garnish with black or white sesame seeds, served with steamed broccoli.

Pineapple Street

Pineapple chucks, bell peppers, green beans & jalapeños wok tossed in a sweet & spicy chipotle glaze.

Garlic Shrimp & Scallops

Wok tossed in zucchini, bell peppers, onions & mushrooms in a sweet tangy garlic soy brown sauce.

Kung Pao Shrimp & Scallops

Lightly dusted with potato starch and quick fried, with roasted chiles, green onions, & roasted peanuts in a spicy soy glaze.

Black Pepper Shrimp

Crispy shrimp (15), diced onions, jalapenos, zucchini, bell peppers, wok tossed in garlic butter soy glaze.

Lemon Pepper Shrimp

Crispy shrimp (15), lemon zest, spring onions, caramelized in a sweet soy black pepper glaze.

Alfredo Sauce with Egg Noodles

Fresh made egg pasta noodles tossed in our house made Alfredo sauce with sautéed spinach.

Buffalo Cheese Ravioli

Fresh spinach and mushrooms stuffed with ricotta cheese robust flavor of creamy Alfredo Buffalo sauce. Topped with shredded Parmesan.

Soft Shell Crab

Two whale size Maryland blue soft shell crabs with soy wasabi dipping. Served with a side of rice & cucumber salad.

Laughing Owl Fried Seafood Special Platter

Available Thursday, Friday, and Saturday. Coated with old bay & Cajun seasonings then deep fried with crispy shrimp (5) scallops (5), grouper, calamari, clam strips, and your choice of regular or sweet potato fries. Come with a coleslaw & old bay garlic aioli. Plated in a red basket.

6 Layers Chocolate Cake

Lava Cake

N.Y. Cheesecake

Fried Banana Caramel Cheesecake

Vanilla Bean Ice Cream