Pork.
Vietnamese spring rolls with vermicelli noodles, mint and cucumber served with spicy peanut sauce.
Gently deep fried bean curd served with tempura sauce.
Assorted deep fried vegetables.
Deep fried chicken or shrimp and vegetables.
Shrimp only.
Lightly battered fried squid seasoned with salt, pepper and jalapeno flavor.
Chef's choice five pieces of assorted sushi.
Chef's choice seven piece of assorted raw fish.
Super white tuna flavor with spice and torch served with ponzu sauce.
Chopped white tuna and shallot, cilantro blended in with yuzu sauce.
Crunchy battered and fried with spicy mayo sauce.
Crunchy battered and fried with spicy mayo sauce.
Crispy apple, diced tuna with honey wasabi sauce.
Tuna, avocado, and cream cheese in a wonton skin with honey wasabi.
Vegetable rolls.
Salmon, scallops, shrimp, kani, fish and vegetables in a seafood broth.
Crabmeat, tobiko and cucumber in spicy mayo.
Green salad and spicy raw fish in guava sauce.
Hot and spicy.
Hot and spicy.
Lightly battered fried in delicious tropical sauce finished with honey glaze walnut.
Lightly battered fried in delicious tropical sauce finished with honey glaze walnut.
Stir fried shrimp, scallop and vegetables served in a sizzling hot plate.
Well marinated half duck steamed then fried to perfection, served with mixed vegetables.
Assorted vegetables sauteed with flavorful mango sauce.
Assorted vegetables sauteed with flavorful mango sauce.
Shredded beef lightly fried to perfection sauteed in red wine vinaigrette sauce.
Slow cook in house special sauce until tender and tasty.
Pan seared with wasabi peas, served with buttery ginger teriyaki sauce.
Stir fried bok choy with vegetables in creamy sauce. Chicken only.
Diced zucchini, carrot and celery in brown spicy sauce.
Diced zucchini, carrot and celery in brown spicy sauce.
Sauteed spring vegetables with hunan sauce. Hot and spicy.
Mixed vegetable with a light brown sauce.
Stir fried green onions and onions with hoisin sauce.
Yellow chili past, onions, carrots, potatoes, zucchini, bell pepper and coconut milk. Hot and spicy.
Red chili paste, bamboo shoots, bell pepper, fresh basil and coconut milk. Hot and spicy.
Shredded vegetables sauteed in a spicy hot paste sauce. Hot and spicy.
7 pieces of assorted sushi and a California roll.
9 pieces of assorted sushi and a tuna roll.
15 pieces of assorted fish.
18 pieces of assorted fish.
Assorted fish over sushi rice.
Salmon, tuna, yellowtail or eel don.
5 pieces sushi and 10 pieces sashimi with a tuna roll.
18 pieces sushi and 2 special rolls of chef choice.
10 pieces sushi and 12 pieces sahsimi and 2 special rolls of chef's choice.
2 tempura shrimp with avocado, crabmeat on top with eel sauce, green onion and masago.
Layer with salmon, tuna, kani and avocado served with wasabi mayo sauce.
Spicy salmon inside and 4 salmon on top.
White fish, avocado, crabmeat inside, lightly deep fried with tuna sashimi on top.
Spicy tuna, salmon, yellowtail and 4 eel and avocado on top.
Salmon, tuna, yellowtail, white fish, avocado, crabmeat, masago with soy bean wrapper.
California roll with eel on top.
Eel and cucumber inside and avocado on top.
Assorted fish wrapped with rice paper, served with cilantro oil seasoned with sea salt.
Baby lobster tempura wrapped with spicy salmon in soy paper.
Soft shell crab and avocado inside, rolled up with lobster salad in soy paper, served with eel sauce.
Shrimp tempura inside topped with eel and mango served with the flavorful mango eel sauce.
Asparagus, shrimp, lobster salad inside with spicy tuna and eel on the top.
2 shrimp tempura, spicy crab meat, and avocado in a soy wrapper topped with lobster salad.
Maguro.
Sake.
Hamachi.
Ebi.
Unagi.
Ikura.
Saba.
Kani.
Ika.
Tamago.
Inari.
Sushi box of 5 pieces of fish.
Sashimi box of 7 pieces of fish.
Choice of beef, chicken, salmon or shrimp.
Certified Angus beef.
Choice of two hibachi.
Served with chicken, shrimp, jalapeno, chili, garlic, onion, bell pepper, basil and eggs.
Served with shrimp, cashew nut, peas, carrot and onion.
Hot and Spicy.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: Closed
Sunday: 12:00PM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.