Crispy soft shell crab, applewood smoked bacon, green house tomatoes, field greensand jalapeno honey aioli on a toasted brioche bun.
100% Angus Beef, sharp cheddar, applewood smoked bacon, field greens, green house tomatoesand shaved red onions.
Sweet gulf shrimp patty topped with spicy cabbage slaw dressed with sriracha aioli on a brioche bun.
Maine lobster, gulf shrimp tossed in lemon aioli, applewood smoked bacon, green house tomatoes, field greens, guacamole on a toasted brioche bun.
Crispy applewood smoked bacon glazed in eel sauce, cabbage, slaw topped with a fried egg on a brioche bun.
Crispy pork belly, kimchi, sriracha aioli, eel sauce, cilantro, green onions, fries tossed with garlic oil and topped with a fried egg.
Braised pork belly, green house tomatoes, field greensand sriracha aioli on a brioche bun.
Field greens, green onions, cabbage, chow mein noodles, sesame seeds, cilantro tossed in a ginger vinaigrette served with 4 pan seared pork potstickers.
Vanilla scented waffle severed with crispy tempura chicken, fried egg drizzled with lightly spiced honey maple syrup.
Fresh Maine lobster, sweet gulf shrimp tossed in a lemon aioli and green onions served on a toasted brioche roll.
Grilled chicken, garlic hummus, field greens, green house tomatoes, red onions, sriracha aioli in a warm pita.
Crispy tempura chicken breast dressed with eel sauce and sriracha aioli topped with cilantro and kimchi on a brioche bun.
Two lightly tempura crispy salmon on half flour and half corn tortillas topped with shaved cabbage, cilantro, green onions, toasted pumpkin seeds and jalapeno honey aioli.
Field green, blue cheese, green house house tomatoes, red onions, walnuts, green onionand tossed in a red wine vinaigrette served with grilled chicken.
Crispy pork belly, kimchi, sriracha aioli, eel sauce, cilantro, green onions, fries tossed with garlic oil and topped with a fried egg.
Crispy sweet potato fries drizzled with honey roasted coconut and powder sugar.
Crispy shoe string fries tossed with roasted garlic oil and rosemary served with roasted garlic aioli.
Asian or blue cheese.
Crispy shoe string fries tossed in white truffle oil, Parmesan cheese, green onions served with black truffle ketchup.
4 pan seared pork potstickers, drizzled with eel sauce and toasted sesame seeds.
Slow roasted garlic in creamy hummus topped with toasted pumpkin seeds served with warm crispy pita chips.
Crispy sweet potato fries tossed in a dried chili mix topped with sriracha aioli and green onions.
Hours of Service:
Friday: 12:00PM - 09:15PM
Monday: Closed
Sunday: 12:00PM - 08:15PM
Tuesday: Closed
Saturday: 12:00PM - 09:15PM
Thursday: 12:00PM - 08:15PM
Wednesday: 12:00PM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.