Slow-cooked lentils tempered with herbs and whole red chillies
A simple & healthy Indian gravy made of potatoes cooked in pureed spinach, onion & tomato gravy.
Fresh green peas and potatoes cooked with chopped onions, tomatoes, and spices.
Freshly cut okras sautéed with onions, tomatoes and herbs
Spit-fire roasted eggplants mashed and sauteed with garlic, ginger, onion, and spices
Chickpea and potatoes cooked with fresh ginger, onion, spices, and whole Indian spices.
Chickpeas are slow-cooked to perfection in thick ginger, garlic, and spinach gravy.
Perfectly fried crispy pastry dumplings filled with a mix of aromatic herbs and mashed potatoes. Served with our signature mint relish.
Our 'Veggie Samosa', crushed and topped with a mixture of hot chickpeas, spices, yogurt, finely chopped onions, and tomatoes, smeared with sweet, tangy, and hot sauces. Topped with fresh cilantro and savory gram flour sprinkles.
Perfectly fried assortment of battered farm-fresh vegetables and herbs. Served with our signature mint relish.
Long grain basmati rice cooked with farm-fresh vegetables and aromatic Indian herbs.
Basmati rice wok-tossed with seasonal vegetables and house special sauces.
An unleavened flatbread baked over a flat griddle.
Whole wheat flatbread baked to perfection in a traditional Indian clay oven.
Slender aromatic rice steamed to perfection.
Hours of Service:
Friday: 11:00AM - 02:00PM, 04:30PM - 09:30PM
Monday: Closed
Sunday: 11:00AM - 02:00PM, 04:30PM - 09:30PM
Tuesday: 11:00AM - 02:00PM, 04:30PM - 09:30PM
Saturday: 11:00AM - 02:00PM, 04:30PM - 09:30PM
Thursday: 11:00AM - 02:00PM, 04:30PM - 09:30PM
Wednesday: 11:00AM - 02:00PM, 04:30PM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.