Triangular pastry turnover stuffed with mildly spiced potatoes and peas. Vegetarian.
Golden brown patties of mildly spiced potatoes and peas.
Assorted vegetable fritters in a mildly spiced batter of yellow lentils batter.
Golden brown fritters of homemade cheese slices with herb filling in lentil batter.
Potatoes and Chickpeas on a bed of flour chips smothered in medley of sauces.
1 piece crispy triangular pastry turnovers stuffed with mildly spiced ground lamb.
Boneless chicken breast in a special yogurt marinade, baked in the clay oven.
Succulent Chicken cubes dipped in lentil batter and deep fried.
Jumbo shrimp wrapped in mildly spiced lentil batter and fried to golden fritters.
Boneless Chicken bites smothered in a spicy tangy Southern Indian glaze
Raja's famous chicken preparation in a creamy mango sauce with almonds and raisins. Served with basmati rice.
Succulent boneless lamb cubes in a ginger and garlic sauce with almond and earthy herbs.
Homemade cheese cubes cooked in a creamy mango sauce with almonds and raisins.
Pulled tandoori chicken cooked in a creamy tomato sauce with fresh herbs.
Jumbo shrimp cooked in a spicy ginger coconut sauce with curry leaves and peppercorn.
Succulent chicken pieces cooked in Raja's special zesty soy sauce with curry and mustard.
Juicy boneless lamb cubes cooked in a creamy tomato spinach sauce with fresh herbs.
Chicken or Paneer cooked in spicy chili garlic sauce with sesame seeds and dried chilis
Chicken or Cauliflower cooked in sweet n' sour ginger sauce
Creamy tomato sauce with a delectable mix of exotic spices.
A traditional ginger and garlic sauce with a delicate balance of herbs and spices.
Spicy preparation with potatoes in a ginger and garlic sauce spiked with vinegar.
Kashmari mild creamy yogurt sauce with a subtle blend of fresh herbs and spices.
Punjabi reginal delicacy in creamed spinach with subtie blend of herb and spices. Spicy.
Refreshing preparation with garden vegetable in a ginger and garlic sauce.
South Indian flavorful delicacy with rich aroma of curry leaves and mustard seeds and star anise.
Northern Indian delicacy with extraordinary rich flavors smothered with onions. Spicy.
Preparation in Indian wok with sauteed onions, peppers and roasted spices. Spicy.
Whole chicken marinated in ginger yogurt with fresh herbs, baked in the clay oven.
Whole chicken marinated in ginger yogurt with fresh herbs, baked in the clay oven.
Ground lamb with herbs spiced marinade rolled on skewers and baked in the clay oven.
Jumbo shrimp in Raja's garlic yogurt marinade baked in the clay oven.
Succulent chicken breast cubes in fresh mint marinade baked in the clay oven.
Salmon Fillet in special fresh Mint marinade baked in the clay oven.
Golden brown croquettes of vegetables and homemade cheese cooked in a creamy tomato sauce. Vegetarian.
Fresh homemade cheese cubes and peas cooked in a tomato and onion sauce with fresh herbs. Vegetarian.
Soft homemade cheese cubes cooked in a creamy spinach sauce flavored with fresh herbs. Vegetarian.
Nine different vegetables cooked in a creamy yogurt sauce flavored with aromatic herbs. Vegetarian.
Indian cheese cubes cooked in creamy tomato sauce with a blend of exotic spices.
Fresh homemade cheese cubes cooked in a creamy tomato sauce garnished with crushed nuts. Vegetarian.
Whole black lentils and kindly beans simmered to a delectable creamy chili flavored with earthy spices. Vegetarian.
Fresh homemade scrambled cheese cooked with garden vegetables in a light flavorful sauce with aromatic herbs and spices. Vegetarian.
Fresh cut okra sauteed with onions and tomatoes in an array of exotic spices. Vegan.
Cauliflower and potatoes sauteed with onions and tomatoes in a blend of aromatic herbs. Vegan.
Mashed eggplant sauteed with onions, tomatoes and peas in a blend of fresh herbs and spices. Vegan.
Chickpeas cooked with onions and tomatoes in a special blend of exotic herbs and spices. Vegan.
Nine different vegetables cooked in a light onions and tomatoes sauce flavored with aromatic herbs. Vegan.
Yellow lentils stew tempered with tomatoes, onions, cumin and fresh herbs. Vegan.
Mixed vegetable dumplings cooked in a light tomato and onion sauce with mild spices. Vegan.
Traditional leavened white round soft bread baked in a clay oven.
Traditional naan bread baked generously topped with fresh chopped garlic.
Traditional whole wheat round firm bread baked in a clay oven.
Traditional whole wheat bread layered with butter baked in clay oven.
Lightly buttered whole wheat bread stuffed with mildly spiced potatoes, baked in a clay oven.
Spicy hot naan bread generously topped with fresh green chilis and garlic.
Naan bread topped with freshly chopped and mildly spiced red onions.
Naan bread stuffed with medium cheddar cheese.
Naan bread stuffed with cheddar cheese, onions, garlic and green peppers.
Naan bread stuffed with almonds, pistachios, cashews, raisins and honey.
Traditional whole wheat crispy round deep fried bread.
Traditional white soft round deep fried bread.
Refreshing yogurt dip with garden fresh vegetables.
Mildly spiced crispy lentil wafers.
Sweet mango preserve.
Spicy onion and tomato dip.
Delicately spiced coconut spread.
Sweet n Saur tamarind dip.
Refreshing fresh mint dip with herbs and spices.
A sample of each of the accompaniments.
Golden brown dumplings of dried milk and flour soaked in warm rose flavored syrup.
Homemade Indian ice cream made with rich almond-pistachio flavors.
Soft and spongy homemade cheese patties soaked in cold rose flavored milk syrup.
Traditional Indian rice pudding garnished with nuts and raisins.
Traditional Punjabi style carrot pudding garnished with nuts and raisins.
Rum infused golden brown milk balls floating in rice pudding.
Refreshing homemade yogurt drink with mangoes.
Indian spiced tea.
A delicious milk shake flavored with almonds, sesame seeds, black pepper and cardamom.
Fresh coffee shake.
Refreshing lemonade.
Rajas special iced tea blended with mango juice.
Indian cola.
Lemon-lime soda.
Hours of Service:
Friday: 11:30am - 2:30pm
Friday: 5:00pm - 10:00pm
Monday: 11:30am - 2:30pm
Monday: 5:00pm - 9:30pm
Sunday: 11:30am - 2:30pm
Sunday: 5:00pm - 9:30pm
Tuesday: 11:30am - 2:30pm
Tuesday: 5:00pm - 9:30pm
Saturday: 11:30am - 2:30pm
Saturday: 5:00pm - 10:00pm
Thursday: 11:30am - 2:30pm
Thursday: 5:00pm - 9:30pm
Wednesday: 11:30am - 2:30pm
Wednesday: 5:00pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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