Ravioli is filled with leeks and scallions served with mint yogurt and beef sauce or carrots and yellow split peas.
Homemade pastry shell filled with onions and beef served with mint yogurt and topped with carrots, yellow split peas, and beef sauce.
Pan fried twin pastry shells. 1 filled with leeks and scallions, the other with spiced potatoes.
Pan fried eggplant seasoned with spices, then baked with fresh tomatoes. Served with mint yogurt.
Fresh cauliflower sauteed with tomatoes, hot peppers, fried onion, and turmeric.
Baked baby pumpkin seasoned with sugar and topped with ground beef sauce.
Homemade noodle soup served with mint yogurt and beef sauce or yellow split peas sauce.
Fresh vegetable soup with lamb.
Ground lentils with ground mixed vegetables.
Mix green, tomatoes, Kalamata olive, herbs, feta cheese, cucumber, and olive oil.
Mixed green salad served with balsamic vinaigrette or pomegranate dressing.
Diced tomatoes and onions, cilantro, mint, and cucumbers.
Cilantro, cucumber, mint, and green onions with yogurt sauce.
A delightful dip of chickpeas mixed with garlic, lemon juice, roasted sesame paste, and olive oil.
Bulgur wheat, lemon, tomatoes, lots of chopped parsley, onion, and olive oil.
Roasted eggplant, garlic, lemon, roasted sesame paste, and olive oil.
Chickpeas blend mixed with garlic, parsley, chives, sesame, and spices.
Spinach sauteed with onions and Afghan spices.
Okra sauteed with onion, fresh tomatoes, black pepper, and garlic.
Lentils sauteed with onions and Afghan spices.
Baked rice seasoned with cumin seed.
Baked rice seasoned with cardamom, cinnamon, nutmeg, cumin seeds, and black pepper.
Pallow rice baked with lamb shanks, raisins, and glazed julienne carrots.
Homemade pastry shell filled with onions and beef, served with mint yogurt and topped with carrots, yellow split peas, and beef sauce.
Ravioli filled with leeks and scallions, served with mint yogurt and beef sauce or carrots and yellow split peas..
Sauteed leg of lamb with yellow split peas, onions, and red bell peppers. Served with sweet pumpkin and spinach rice.
Sauteed spinach with chunks of lamb and Afghan seasonings. Served with challow rice.
Lamb sauteed with Afghan seasonings and a variety of vegetables. Served with challow rice.
Beef meatballs with Afghan seasoning sauteed with sun dried tomatoes, hot peppers, and green peas in a fresh tomato sauce. Served with challow rice.
Chicken breast sauteed with spices, yellow split peas, and yogurt. Served with challow rice.
Fresh fish, briefly pan fried, then sauteed with fresh ginger, garlic, red potatoes, sun dried tomatoes. Served with challow rice.
Choice of leg of lamb or shrimp sauteed with onion, tomatoes, garlic, fresh cilantro, and hot peppers. Served with challow rice and spinach.
A platter of baked pumpkin and pan-fried eggplant with garlic yogurt sauce, sauteed spinach, and okra sauteed in fresh tomatoes. Served with pallow rice.
Pan-fried then baked pumpkin with garlic yogurt sauces and baked eggplant with garlic, mint yogurt, and fresh tomato sauce. Served with challow rice. Vegetarian.
1/2 rack of grilled lamb served on a bed of Afghan bread with okra and pallow rice.
Charbroiled leg of lamb marinated in a puree of garlic, onions, and sumac. Served with okra and pillow rice.
Beef tenderloin served with lentils and spinach rice.
Prime rib marinated in a puree of onion, sumac, and garlic, then grilled and served with sauteed lentils and pallow rice.
Ground beef mixed with green onions, fresh cilantro, garlic, hot peppers, and okra. Served with challow rice.
Charbroiled chicken breast, served with sauteed spinach and pallow rice.
Grilled chicken breast served on a mixed green salad with grilled vegetables and a vinaigrette dressing.
Fresh grilled salmon served with sauteed spinach and challow rice.
Lamb kabab, beef kabab, koufta kabab, and chicken kabab served with grilled vegetables, okra, and your choice of salad or rice.
Hours of Service:
Friday: 5:30pm - 11:00pm
Monday: 5:30pm - 10:00pm
Sunday: 5:30pm - 10:00pm
Tuesday: 5:30pm - 10:00pm
Saturday: 5:30pm - 11:00pm
Thursday: 5:30pm - 10:00pm
Wednesday: 5:30pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.