Coke

Diet Coke

Sprite

Colombiana

Colombian Soda

Coffee

Hot Tea

Orange Juice

Pineapple Juice

St. Pellegrino

500 ml.

Fiji Water

500 ml.

Pink Lemonade

Raspberry Tea

Iced Tea

Chicha Morada

Purple corn drink.

Maracuya

Passion fruit drink.

Strawberry-Mango Lemonade

Mr. Pibb

Yucas Rellenas (4 PC)

Yucca croquettes stuffed with the perfect amount of mozzarella and lightly breaded. Served with a side of Huancaian sauce ( 4 pc ) 9.95 (6 pc ) 13.95

Anticuchos de Corazon

Grilled Beef Heart skewers marinated in homemade anticuchera sauce, served with potatoes and salsa criolla.

Ronda Caliente

Sampler of 3 hot appetizers: two yucas rellenas, anticuchos, and two empanada

Anticuchos de Pollo

Grilled Chicken skewers marinated in homemade anticuchera sauce, served with potatoes and salsa criolla.

Empanadas de Carne

Flaky pastries filled with slow-cooked beef, onions, raisins and olives. ( 2 pc )

Empanadas de Pollo

Flaky pastries filled with chicken mixed with mozzarella cheese. (2 pc)

Trio de Empanadas

Discover the taste of three empanadas of your choice

Empanadas de Hongos y Espinaca

Mushromms, quinoa and spinach mixed with mozarella cheese (2pc)

Yucas Sampler

Yucca Croquettes and yucca fries served with a side of Huancaina Sauce

Ceviche Clasico Regular

Ceviche is the national plate of Peru, made up with slices of Mahi - Mahi, cure in lime juice, red onions, Peruvian chili peppers, salt and cilantro, served with Peruvian corn, toasted corn, lettuce and sweet potatoes.

Leche de Tigre

Cocktail of fresh squeezed lime blended with diced seafood, onions and sprinkled cilantro served with Peruvian corn and toasted corn.

De Aji Amarillo Ceviche

Classic ceviche covered in creamy aji amarillo sauce. Gluten-free upon request.

De Rocoto Ceviche

Classic ceviche covered in creamy rocoto sauce. Gluten-free upon request.

Mediterraneo Ceviche

A fusion of classic Peruvian ceviche and Mediterranean cultures. Gluten-free upon request.

De Olivo Ceviche

Ceviche covered in creamy sauce made with Peruvian Botija Olives.

Ceviche Mixto Regular

Mahi-Mahi, shrimp and calamari.

Chupe de Camarones , Pescado (Mixto)

Classic Peruvian chowder made with Mahi- Mahi and Shrimp, Peruvian chili peppers, jasmine rice, potatoes, Peruvian corn, egg, milk and Andean green herbs.

Caesar's Mango Salad

Crispy romaine lettuce served with our Caesar mango dressing, parmesan, and croutons.

Blue Cheese Salad

Crispy romaine lettuce served with our homemade blue cheese dressing, cherry tomatoes, red onions, and cilantro.

Solterito de Quinua Salad

Quinoa salad with cucumber, Peruvian botija olives, panela cheese, onions, tomatoes, pineapple, and mint.

Causa Limeña

Cold yellow potato puree splashed with lime juice, cilantro, and aji amarillo sauce. Served with chicken salad, boiled egg, cherry tomatoes and avocado.

Causa De Camarones

Cold yellow potato puree splashed with lime juice, cilantro, and aji amarillo sauce. Served with shrimp, boiled egg, cherry tomatoes and avocado.

Papas a la Huancaina

Traditional Peruvian dish of steamed potatoes covered with aji amarillo, cream cheese sauce, Peruvian botija olives, and boiled eggs.

Festival de Causas (Causas Sampler)

Discover the taste of three Causas of your choice

Salmon Solterito del Sur

Fresh grilled salmon served with our homemade creamy pesto sauce on top, accompanied with quinoa salad (cucumber, onions, Peruvian botija olives, panela cheese, pineapple, mint), roasted tomatoes, and butternut squash. Gluten free.

Arroz del Pacifico Sur

Peruvian-style paella. Infused rice in Peruvian pepper sauce with calamari, clams, shrimp, and octopus garnished with peas, carrots, and peppers.

Pescado a Lo Macho

White fish bathed in our homemade aji amarillo sauce, sauteed calamari, shrimp, and grilled asparagus. Served with garlic white rice.

Crema de Pesto con Camarones al Ajillo

Garlic shrimp cooked in white wine and parsley, served on top of a fettuccini bed mixed with our homemade creamy pesto sauce and asparagus.

Tacu Tacu de mariscos

Delicious crispy blend of rice and Peruvian beans bathed in Peruvian peppers sauce, with calamari, mussel, shrimp, served with Salas Criolla.

Jalea Mixta

Peruvian style Deep fried fish topped with breaded shrimp and calamari served with Yucca fries, cancha, salsa Criolla, homemade tartar sauce and our golf sauce.

Aji de Gallina

Shredded chicken stew with peanuts and Aji Amarillo sauce over steamed potatoes. Served with quail eggs, Peruvian botija olives and garlic white rice.

Bistec con Salsa de Champinones y Pastel de choclo

Grilled New York steak bathed in our homemade sauce. Served with sauteed vegetables and Peruvian corn cake.

Tacu Tacu a Lo Pobre

Delicious crispy blend of rice and Peruvian beans served with grilled New York steak, fried plantains, fried egg, and salsa criolla.

Lomo Saltado

Top tenderloin cuts sauteed with soy sauce and light vinegar, onions, and tomato wedges. Served with garlic white rice and french fries.

Arroz Chaufa Capon

Traditional Peruvian-Chinese-style fried rice with oven roasted oriental pork, chicken, shrimp, egg, green onions and soy sauce. Chicken: 18.95 Pork: 19.95 Shrimp: 22.95 Beef: 21.95 Veggie: 16.95

Pachamanca Tres Carnes

Chicken, beef and pork all slowly cooked with our Andean herbs sauce served with steam potatoes, white hominy and homemade Peruvian corn Cake.

Fettuccine a la Crema de Pesto con Bistec

Grilled New York steak served on top of a bed of fettuccine, mixed with our homemade creamy pesto sauce and Parmesan.

Pollo Saltado

Chicken sauteed with soy sauce and light vinegar, onions, and tomatoes wedges. Served with garlic white rice and fries.

Camarones Saltados

Shrimp sauteed with soy sauce and light vinegar, onions and tomatoes wedges. Served with jasmine rice and fries.

Arroz con Pollo

Infused rice in cilantro sauce with Mary's free range chicken marinated in spices and Peruvian chiles served with Salsa Criolla

Mar y Tierra Saltado

Top beef tenderloin cuts and shrimps, sauteed with soy sauce and light vinegar, onions and tomato wedges served with jasmine rice and french fries

Pollo a la Brasa (Saturday & Sunday Only)

Whole Peruvian Rotisserie Chicken + 2 sides (fries and house salad) + aji Sauces. Our Pollo a la Brasa  (Peruvian Rotisserie chicken) is marinated in a delicious blend of herbs and spices.❤ and cooked in charcoal fired ovens imported from Peru  giving a unique and craveable flavor.

Fettuccine del Chef

Sauteed garlic veggies, served on top of a bed of fettuccine, mixed with our homemade creamy aji amarillo sauce and roasted tomatoes.

Hongos Y Esparragos Saltados

Mushrooms sauteed with soy sauce and light vinegar, asparagus, onions, and tomato wedges, served with garlic white rice and french fries

Tacu Tacu de vegetales

Delicious crispy blend of rice and Peruvian beans served with mushrooms and asparagus sauteed with soy sauce and light vinegar, onions and tomato wedges.

Crema de Pesto con Vegetales

Sauteed garlic veggies, served on top of a bed of fettuccine, mixed with our homemade creamy pesto sauce and Parmesan.

Arroz Chaufa de Vegetales

Traditional Peruvian-Chinese-style fried rice with veggies, egg, green onions and soy sauce.

Side of Yucca Fries

Side of Cilantro Rice

Side of Chicken

Side of Peruvian Beans

Side of Jasmine Rice

Side of Fried Plantains

Side of House Side Salad

Served with choice of dressing on the side.

Side of Sauteed Veggies

Side French Fries

Side of Shrimp

Side of Any Sauce

Side Corn Cake

Side Tacu Tacu

Side of beef

Tres Leches de Pisco

Tres leches cake (moist cake with 3 different kinds of milk) with Pisco cream delicacy filled with vanilla and cinnamon.

Cheesecake De Maracuya

Soft and creamy baked cheesecake infused with passion fruit puree.

Helado de Lucuma

Ice cream made with the Peruvian lucuma fruit. Served with rich chocolate syrup, almonds, and fresh fruit.