Isushi cafe - Miami, FL

6 pieces of salmon, tuna or escolar.

Half California roll, half tuna roll and 6 pieces of sushi.

Fried shrimp and cream cheese topped with avocado.

Crab, avocado and cucumber.

Crab and cream cheese topped with avocado and dynamite.

Fried shrimp, scallions, avocado and spicy mayo.

Spicy tuna, scallions and spicy mayo.

Crab, avocado and cucumber with tuna.

Salmon, cream cheese and scallions.

Shrimp tempura, lettuce and avocado topped with ebi shrimp.

Crab, avocado and cucumber with salmon.

California roll topped with assorted fish and shrimp.

California roll, salmon cream cheese and shrimp tempura.

Tuna, salmon, dancing eel, California roll, salmon cream cheese and shrimp tempura.

Tuna, salmon, spicy tuna, spicy crunch, shrimp tempura, California roll, rainbow, salmon cream cheese and futomaki roll.

Rainbow, California, spicy tuna, spicy crunch, 12 pieces sushi, 12 pieces sashimi and 4 pieces salmon bites.

Served with miso soup, salad, California roll and spring roll.

Served with miso soup, salad, California roll and spring roll.

Served with miso soup, salad, California roll and spring roll.

6 pieces of chef's choice of sashimi. Served with miso soup, salad, California roll and spring roll.

6 pieces of chef's choice of sushi. Served with miso soup, salad, California roll and spring roll.

3 pieces of sushi and 3 pieces of sashimi. Served with miso soup, salad, California roll and spring roll.

Vegetable tempura, 3 pieces of vegetable sushi and California roll without crab. Served with miso soup, salad, California roll and spring roll.

Choice of diced (tuna or salmon or hamachi) mixed with avocado cucumber and mango over sushi rice.

Seared sliced tuna topped with fried garlic sauce and sesame seeds.

6 pieces of salmon with ponzu, fried onions and scallions.

Thin slices of yellowtail with jalapenos.

Rice wrapped with salmon and topped with cream cheese, tobiko and scallions.

Diced tuna mix with kimchee, sesame oil, avocado and tempura flakes. Served with crispy wontons.

Dumplings filled with ground chicken and vegetables.

Crisp homemade egg rolls filled with freshly shredded cabbage and carrots.

Crispy rice balls with spicy tuna on top.

Crispy pieces of chicken lightly marinated with ginger. Served with garlic mayo and ginger teriyaki sauce.

Juicy and flavorful shrimp dumplings.

3 wonton tacos stuffed with spicy tuna and radishes, topped with garlic mayo sauce and scallions.

Ground chicken, mushrooms, chestnuts, carrots, onions and scallions.

Steamed soybeans tossed in sea salt.

Steamed soybeans tossed in sea salt.

Crab mixed with Japanese mayo and avocado.

Spring mix, carrots, avocado, cucumber and tomato.

Chopped tuna mixed with avocado, cucumber, orange, jalapeno, kimchee and sesame oil.

White miso soup garnished with tofu, scallions and seaweed.

Coconut milk, lemongrass, fresh galangal, mushrooms, cilantro and choice of protein.

Marinated seaweed with sesame seeds.

Crab salad, cream cheese and shrimp tempura with baked salmon on top.

Shrimp tempura and crab salad topped with spicy tuna, avocado and eel sauce.

Spicy tuna, tempura flakes, avocado and cream cheese topped with salmon and avocado, rolled in soy paper.

California roll topped with BBQ eel.

Cream cheese, avocado and shrimp tempura topped with fried plantain.

Crab salad and cream cheese wrapped in soy paper topped with salmon, tuna, white fish and mango.

Spicy salmon, tuna and cream cheese topped with avocado.

Spicy salmon inside with salmon and scallions on top.

Spicy salmon and crab topped with avocado and tempura flakes.

Crab salad, cream cheese and shrimp tempura topped with avocado.

Spicy Tuna, Flakes and Avocado Topped w/ tuna and jalapeno

Rice noodles in sweet tamarind sauce garnished with bean sprouts, peanuts and scallions. Served with your choice of soup or salad.

Coconut milk based yellow curry, fresh green and red bell peppers, tomatoes and onions. Served with your choice of soup or salad.

Eggs, scallions, onions and carrots. Served with your choice of soup or salad.

Fresh ginger, onions and scallions wok tossed with brown sauce. Served with your choice of soup or salad.

Sauteed rice noodles in our sweet tamarind sauce garnished with bean sprouts, peanuts and scallions.

Stir-fried rice with eggs, onions, scallions, carrots and mushrooms.

Coconut milk based yellow curry, fresh green and red bell peppers, tomatoes and onions.

Wok beef with ginger, onions, scallions and mushrooms.

Grilled steak topped with teriyaki sauce and sauteed vegetables. Served with white rice.

Sauteed rice noodles with special brown sauce, scallion, egg, bean sprouts, and peanuts.

Riceless roll with salmon, tuna, hamachi, avocado, cucumber, and asparagus wrapped in nori.

Tuna, salmon, and avocado wrapped in cucumber topped with tobiko.

Krab, avocado, and masago wrapped in cucumber with sweet vinegar.

Avocado, cucumber, spinach, campyo, carrots, and asparagus .

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.