Marinated chicken on skewers and served with peanut sauce and Thai cucumber salad.
Crispy fried chicken wings coated in Thai chili paste.
Pan fried pastry served with yellow curry and peanut sauce.
Deep fried fresh fish blended with curry paste chopped green beans and fine cut kaffir leaves. Served with cucumber sauce.
Combination platter 3 vegetarian Thai rolls, 3 fish cakes, 3 satay chicken, 3 prawn rolls, and 4 fried tofu.
Deep fried tofu coated with Thai chili paste. Topped with crispy basil leaves.
Assorted vegetables, with silver noodles wrapped in pastry skin and deep fried. Served with plum sauce.
Prawns and marinated grounded chicken with ginger and pepper wrapped in pastry skin deep fried. Served with plum sauce.
Mixed vegetables battered and deep-fried; served with plum sauce.
Soft-shell crab lightly battered and deep fried. Served with green salad and cucumber salad in plum sauce with ground peanuts.
Ground chicken and vegetables with silver noodles wrapped in pastry skin and deep-fried. Served with plum sauce.
Crispy-fried tofu coated with homemade garlic sauce and pepper.
Authentic Thai hot and sour soup with mushroom, baby corn, lemongrass, kaffir leaves, galangal, and cilantro.
Authentic Thai hot and sour soup in coconut milk, mushrooms, baby corn, kaffir leaves, galangal, lemongrass, and cilantro.
Light soup with napa, mushrooms, carrots, broccoli, silver noodles, cilantro, and onions.
Clear hot and sour soup with mixed seafood all flavored with kaffir leaves, lemongrass, mushrooms, ginger, galangal, and basil.
Mixed seafood with red curry paste, coconut milk, kaffir leaves, napa cabbage, bell peppers, basil leaves, and egg.
Steamed fish with three flavors sauce on a layer of mixed vegetables.
Your choice of fish grilled; served with Thai dressing, onions, lettuce, tomatoes, cucumbers, and cilantro.
Crispy catfish fried and sauteed with chili paste, bell peppers, sweet basil, mushrooms, and kaffir leaves.
Crispy fried whole pompano fish with chili sauce, mushrooms, bell peppers, onions, and cilantro.
With lemongrass, galangal, kaffir leaves, and basil. Served with medium spicy Thai seafood sauce.
Red curry pasted mixed with rich and creamy coconut milk, mushrooms, kaffir leaves, peas, carrots, and red bell peppers.
Your choice of fish steamed; served with Thai dressing, onions, lettuce, tomatoes, cucumbers, and cilantro.
Crispy fried rock cod sauteed with chili paste, bell peppers, mushrooms, sweet basil, and kaffir leaves.
Pan fried rice noodles, eggs, bean sprouts, and green onions. Served with ground peanuts.
Pan fried flat rice noodles with broccoli, carrots, and eggs.
Special fried rice with pineapple chunks, cashew nuts, eggs, peas, carrots, and onions.
Green curry paste in coconut milk with eggplants, peas and carrots, bell peppers, and sweet basil.
Panang curry paste in coconut milk with zucchini, sweet basil, peas, carrots, and bell peppers.
Yellow curry paste in coconut milk with potatoes, carrots, and onions.
Authentic Thai hot and sour soup with mushroom, baby corn, lemongrass, kaffir leaves, galangal, and cilantro.
Pan fried rice with garlic, onions, sweet basil, and bell peppers.
Sizzling red curry with eggplant, sweet basil, and bell peppers.
Deep fried tofu coated with Thai chili paste. Topped with crispy basil leaves.
Pan fried rice noodles, eggs, bean sprouts, and green onions. Served with ground peanuts.
Pan fried flat rice noodles with broccoli, carrots, and eggs.
Pan fried flat rice noodles with tomatoes, onions, bell peppers, garlic, and sweet basil.
Special fried rice with pineapple chunks, cashew nuts, eggs, peas, carrots, and onions.
Pan fried rice with eggs, carrots, tomatoes, peas, carrots, and onions.
Pan fried rice with egg, crab meat, peas, carrots, and onions.
Spicy pan-fried rice noodles with crab meat, eggs, bean sprouts, garlic, and green onions. Come with Thai Tea
Pan fried rice with garlic, onions, sweet basil, and bell peppers.
Pan fried spaghetti with tomatoes, mushrooms, bell peppers, garlic, onions, and sweet basil.
Pan fried flat rice noodle with egg, green onions, and bean sprouts.
Flat rice noodles with potatoes, carrots, and yellow curry in coconut milk.
Flat rice noodles in our authentic Thai tom yum soup with bean sprouts, lemongrass, galangal, kaffir leaves, and cilantro.
Flat rice noodles in our authentic Thai tom kha soup with bean sprouts, lemongrass, galangal, kaffir leaves, and cilantro.
Flat rice noodle in our homemade soup with roasted duck, bean sprouts, green onions, carrots, and cilantro.
Pan-fried bean thread noodles, bean sprouts, green onions, egg, and ground peanuts.
Sauteed Thai chili, garlic, bell peppers, onions, green beans, and sweet basil.
Sauteed eggplants, onions, bell peppers, and sweet basil.
Sauteed garlic, bell peppers, and cilantro; served over a fresh layer of iceberg lettuce.
Sauteed bamboo shoots, onions, garlic, bell peppers, carrots, chili paste, and sweet basil.
Sauteed garlic, onions, bell peppers, and fresh Thai chili.
Sauteed curry paste, green beans, bell peppers, carrots, and dusted with kaffir leaves.
Sauteed fresh ginger, onions, mushrooms, and bell peppers.
Sauteed broccoli, carrots, and sesame seed oil in oyster sauce.
Sauteed cashew nuts, garlic, onions, bell peppers, carrots, and chili paste.
Homemade sweet and sour sauce sauteed with tomatoes, onions. cucumber, bell peppers, and pineapple chunks.
Marinated chicken or pork in Thai seasoning; served with Thai BBQ sauce.
Sauteed napa, carrots, broccoli, baby corn, zucchini, mushrooms, and bean sprouts.
Deep-fried banana coated with sesame seeds and dripped with honey.
Sizzling basil with choice of fish, green beans, mushrooms, onions, bell peppers, and young black pepper.
Chicken, prawns, and scallops sauteed with Thai chili paste, onions, zucchini, mushrooms, carrots, and kaffir leaves.
Sizzling homemade curry with peanut sauce, carrots, broccoli, and topped with chili paste over a layer of spinach or steamed vegetables.
Sizzling red curry with eggplant, sweet basil, and bell peppers.
Lemon Lime Soda
Authentic Thai hot and sour soup with mushroom, baby corn, lemongrass, kaffir leaves, galangal, and cilantro.
Authentic Thai hot and sour soup in coconut milk, mushrooms, baby corn, kaffir leaves, galangal, lemongrass, and cilantro.
Clear hot and sour soup with mixed seafood all flavored with kaffir leaves, lemongrass, mushrooms, ginger, galangal, and basil.
Light soup with napa, mushrooms, carrots, broccoli, silver noodles, cilantro, and onions.
Roasted duck in red curry, pineapples, bell peppers, tomatoes, peas, carrots, and sweet basil.
Panang curry paste in coconut milk with zucchini, sweet basil, peas, carrots, and bell peppers.
Red curry paste in coconut milk with bamboo shoots, peas, carrots, bell peppers, and basil.
Mussamun curry paste in coconut milk with potatoes, carrots, peanuts, pineapple chunks, and ginger.
Red curry paste in coconut milk with sweet mango chunks, tomatoes, peas and carrots, basil, and cashew nuts.
Green curry paste in coconut milk with eggplants, peas and carrots, bell peppers, and sweet basil.
Yellow curry paste in coconut milk with potatoes, carrots, and onions.
Red curry paste in creamy coconut milk with pumpkin chunks, tomatoes, peas and carrots, and sweet basil.
Shredded green papaya, green beans, carrots, tomatoes, peanuts, garlic, and chili with lime dressing.
Grounded meat mixed with onions, Thai dressing, and toasted rice powder over a layer of fresh lettuces.
Grilled eggplants, shrimp, chicken, onion, and cilantro mixed with Thai dressing.
Your choice of protein tossed with onions, tomatoes, cucumbers, and cilantro mixed with Thai dressing.
Silver noodles, mixed seafood, mushrooms, onions, cilantro, and fresh mint leaves tossed in Thai dressing.
Hours of Service:
Business hours not listed.
Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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