Minced chicken, basil, carrot, onion, and lettuce wrapped in rice paper; served with cilantro lime sauce
Crispy fried butterfly shrimp tossed in organic coconut flakes; served with spicy mayo
Crispy marinated sweet corn with Thai spices; served with sweet cucumber sauce and crushed peanut
Crispy pastry filled with crab meat, cream cheese; served with spicy mayo
Crispy fried calamari steak strips; served with spicy mayo
Mixed vegetable wrapped in wheat paper; deep-fried; served with sweet and sour sauce
Puff pastry stuffed with potato, onions, carrot, and yellow curry powder; served with cucumber sauce
Baby spring mix, lettuce, cucumber, basil, and carrot wrapped in rice paper; served with homemade peanut sauce
Chicken, cabbage, and onions in wheat paper; served with ginger soy sauce
Grilled marinated chicken served with cucumber sauce and homemade peanut sauce
Steamed shrimp and pork dumplings; served with sweet ginger soy sauce
Crispy veggie egg rolls, steamed chicken pot sticker, Corn patties, steamed veggie dumpling and shrimp bang bang (NO SUBSTITUTION)
Soft tofu seasoned and battered in a tempura breading; served with sweet chili dipping sauce
Fried chicken wings served with Thai street sweet chili sauce
Thai-style marinated shrimp wrapped with crispy egg noodle; served with sweet plum sauce
Fresh shrimps in tempura batter and deep fried; served with sweet chilli dipping sauce
Steamed organic soy beans sprinkle with sea salt
Steamed dumplings mixed with edamame, spinach, corn, and carrots in a vegetable wrapper & served with sweet ginger soy sauce
Fried Featherback fish mixed with Thai herbs; served with sweet & sour cucumber sauce
Fried marinated beef strips; served with sriracha sauce
Shredded green papaya, green bean, cherry tomato, carrot, and roasted peanut in zesty lime-citrus fish sauce dressing
Grilled Salmon (8 oz) marinated in Thai herbs, charcoal grilled and topped Thai mango salad
Isan style salad made with minced chicken, tossed with red onion, culantro, mints, basil, scallion, toasted rice powder, and Thai lime vinaigrette
Shrimp, squid, scallop, and mussel tossed with onion, celery, tomato, fresh mints, basil, scallion, cilantro, and chili lime dressing
Baby spring mix, red onion, cucumber, cherry tomato, and carrot with your choice of homemade peanut dressing or ginger dressing
Traditional Japanese soup with tofu, seaweed, and scallion
Clear broth with baby bok choy, carrot, celery, spinach, scallion, and crispy garlic
Sour milky broth with coconut milk, mushroom, onion, kaffir lime leaves, galangal, and lemongrass
Mushroom, onion, kaffir lime leaves, galangal, and lemongrass
Clear broth with shrimp and pork wonton, baby bok choy, scallion, and crispy garlic
Thin rice noodle in beef broth with beef, bean sprout, and celery; topped with crispy garlic, cilantro, and scallion
Thin rice noodle in chicken broth with chicken, baby bok choy and carrot; topped with crispy garlic, cilantro, and scallion
Northern-style curry, egg noodles, chicken, pickled radish, red onion, and crispy egg noodles
Sour milky broth with coconut milk, mushroom, onion, kaffir lime leaves, galangal, and lemongrass
Clear spicy and sour broth with tomato, mushroom, onion, kaffir lime leaves, galangal, and lemongrass
Egg noodle in chicken broth with wonton (shrimp and pork), chicken, and baby bok choy; topped with crispy garlic, cilantro, and scallion
Stir-fried garlic, broccoli, carrot, and mushroom in light brown sauce
Crispy chicken with cashew nut, onion, and scallion with Thai roasted chili paste
Stir-fried fresh ginger, garlic, mushroom, carrot, onion, bell pepper, and scallion
Your choice of meat with pineapple, carrot, cashew nut, and bell pepper in a light brown sauce
Stir fried your choice of protein with homemade peanut sauce; served over steamed vegetable
Sautéed black pepper and garlic sauce; served over steamed vegetable
Your choice of meat with onions mushroom baby corn basil bell pepper in garlic chill basil sauce
Stir fried eggplant, bell pepper, onion, and Thai basil in a basil garlic sauce
Stir-fried minced chicken with Thai basil, garlic, bell pepper, and onion; served with fried egg (egg over easy)
Your choice of meat in a teriyaki sauce; served on top of steamed vegetable
Stir-fried broccoli, bok choy, carrot, cabbage, spinach, and bell pepper in garlic brown sauce
Your choice of meat in our homemade massaman curry paste with coconut milk, avocado, peanut, onion, and bell pepper (Peanut Allergen)
Crispy chicken with sweet and tangy citrus sauce; served with steamed vegetable
Stir fried shrimp, scallop, squid, mussel, egg, celery, onion, scallion, bell pepper, and yellow curry paste
Stir-fried shrimp, squid, scallop, and mussel seasoned with special Thai herbs in a garlic chili sauce
Crispy chicken with onion, scallion, bell pepper, and broccoli in a Thai roasted chili paste
Your choice of meat in red curry sauce with pumpkin, Thai basil, bell pepper, and cashew nut
Grilled Salmon Fillet (8 oz) served with mushroom, Thai basil, onion, carrot, and bell pepper in a garlic basil sauce.
Grilled Salmon Fillet (8 oz) with Garlic Sauce; served over steamed broccoli and carrot
Crispy Red Snapper Fillet (7-8 oz) served with fresh ginger, scallion, onion, carrot, and mushroom topped in ginger sauce
Grilled Salmon Fillet (8 oz) with bell pepper, carrot, and Kaffir lime leaves in Panang curry sauce
Grilled Salmon Fillet (8 oz) served with broccoli and carrot; topped with Thai sweet tamarind sauce
Crispy Red Snapper Fillet (7-8 oz) served with mushroom, Thai basil, onion, carrot, and bell pepper in a garlic basil sauce.
Crispy Red Snapper Fillet (7-8 oz) with Garlic Sauce; served over steamed broccoli and carrot
Crispy Red Snapper Fillet (7-8 oz) served with fresh ginger, scallion, onion, carrot, and mushroom topped in ginger sauce
Crispy Red Snapper Fillet (7-8 oz) with bell pepper, carrot, and Kaffir lime leaves in Panang curry sauce
Crispy Red Snapper Fillet (7-8 oz) served with broccoli and carrot; topped with Thai sweet tamarind sauce
Crispy Tilapia Fillet (7-9 oz) served with mushroom, Thai basil, onion, carrot, and bell pepper in a garlic basil sauce.
Crispy Tilapia Fillet (7-9 oz) with Garlic Sauce; served over steamed broccoli and carrot
Crispy Red Snapper Fillet (7-8 oz) served with fresh ginger, scallion, onion, carrot, and mushroom topped in ginger sauce
Crispy Tilapia Fillet (7-9 oz) with bell pepper, carrot, and Kaffir lime leaves in Panang curry sauce
Crispy Tilapia Fillet (7-9 oz) served with broccoli and carrot; topped with Thai sweet tamarind sauce
Spicy curry with coconut milk, bamboo shoot, eggplant, bell pepper, and Thai basil
Creamy mild curry with coconut milk, peanut, potato, onion, and bell pepper (Peanut Allergen)
Medium spicy curry paste with coconut milk, bell pepper, carrot, and Kaffir lime leaf
Spicy curry with coconut milk, pineapple, bell pepper, Thai basil, and tomato
Spicy curry with coconut milk, bamboo shoot, eggplant, bell pepper, and Thai basil
Creamy mild curry with coconut milk, potato, onion, tomato, and carrot
Fried rice with egg, garlic, bell pepper, onion, basil and garlic chili sauce
Fried rice with shrimp, chicken, pork, beef, egg, garlic, onion, scallion, and tomato
Stir fried rice with claw crab meat, egg, garlic, onion, scallion, and tomato
Crispy chicken served with fried rice, egg, and garlic butter (crispy tofu available)
Stir fried rice with a choice of green curry paste or red curry paste, egg, garlic, bell pepper, onion, and Thai basil
Stir fried rice with crispy chicken, egg, bell pepper, carrot, onion, Thai basil, and sweet Thai chili paste
Stir fried rice with shrimp, scallop, squid, mussel, egg, avocado, garlic, tomato, onion, and scallion
Stir fried rice with egg, garlic, pineapple, cashew nut, scallion, and onion
Stir fried rice with salmon, egg, garlic, cashew nut, tomato, onion and scallion
Fried rice with eggs, garlic, tomato, onion and scallion
Stir fried rice with house blended yellow curry powder, egg, garlic, onion, scallion, and tomato
Stir fried big flat rice noodle, broccoli, carrot in a brown gravy soy sauce
Stir fried big flat rice noodle with seafood medley; mixed with special Thai herbs and spices in a garlic chili sauce
Stir fried big flat rice noodle, egg, garlic, onion, Thai basil, bell pepper, and tomato
Stir fried big flat noodle, egg, garlic, and broccoli in sweet black soy sauce
Stir fried thin rice noodle with egg, garlic, bean sprout, scallion, crushed peanut in sweet and tangy tamarind sauce
Stir fried bean thread noodle, egg, garlic, cabbage, scallion, carrot, bean sprout and tomato
Stir fried big flat rice noodle, egg, broccoli,cabbage, carrot, celery in a mild spicy sesame sauce
Stir fried egg noodle, egg, garlic, cabbage, onion, carrot, bean sprout, scallion, and mushroom in garlic soy sauce
Stir fried big flat rice noodle with our blended of turmeric seasoning, egg, garlic, spinach, red bell pepper, and bean sprout
Stir fried bean thread noodle, egg, scallion, bean sprout, and crushed peanut in sweet and tangy tamarind sauce
House Blend
House Blend
House Blend
House Blend
House Blend
Hours of Service:
Friday: 5:00pm - 9:45pm
Monday: 5:00pm - 9:45pm
Sunday: 12:00pm - 9:45pm
Tuesday: 5:00pm - 9:45pm
Saturday: 11:00am - 9:45pm
Thursday: 5:00pm - 9:45pm
Wednesday: 5:00pm - 9:45pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.