6 pieces. Cream cheese, crab meat, and celery wrapped in wonton skin, deep-fried and served with a sweet and sour source.
4 pieces. Fresh greens and silver noodles, deep-fried served with sweet and chili sauce.
Sweet chili and peanut sauce.
6 pieces. Pork seasoned with garlic and herbs, steamed or fried, soy dipping sauce.
Soybeans, boiled and lightly salted.
4 pieces. Shrimp and chicken, fresh greens, silver noodles with sweet and chili sauce.
Steamed mussels in garlic, lemongrass, and basil served with a spicy lime sauce.
4 pieces. Skewers of chicken marinated in turmeric, herbs, and spice, and served with peanut sauce, and cucumber salad.
5 pieces jumbo. Deep-fried chicken wings marinated in our special sauce and cucumber.
Steamed dumplings with chicken and vegetable soup garnished with fried garlic and cilantro.
Egg with chicken broth, carrot, onion, scallions, and mushrooms garnished with cilantro.
Tom kha gai. Also available in vegetarian. Creamy coconut soup with galangal kaffir lime and mushroom garnished with cilantro and onion.
tom yum kung. Also available in vegetarian. Spicy and sour shrimp soup with lemongrass, ginger, onion, and mushrooms, garnished with cilantro.
Chicken broth, cabbage, carrot, onion, scallions, and mushrooms garnished with cilantro.
Soybean soup with tofu and seaweed.
Fresh baby greens, tomato, and cucumber in a creamy peanut dressing served on a bed of lettuce.
Yum nuer. Charbroiled Angus beef sliced and served with toasted rice shallots, cilantro, scallions, and cucumber served on a bed of lettuce with chili lime dressing, roasted peanut.
Shrimp, mussels, calamari with onion, scallions, tomatoes, celery, cilantro, and tossed with spicy lime juice.
Crystal noodles tossed with minced chicken, shrimp, onion, cilantro, and scallions, served on a bed of lettuce and topped with chili lime dressing, and roasted peanuts.
Charbroiled ground chicken and served with toasted rice shallots, cilantro, scallions served on a bed of lettuce with chili lime dressing.
Pad ga-prew. Spicy stir-fried chili, garlic, bell peppers, onion, carrots, mushrooms, and sweet basil leaves.
Pad med mamuang. Stir-fried cashew nuts, onion, baby corn, carrots, mushrooms, and scallions with mild chili peppers.
Stir-fried straw-mushrooms, celery, baby corn, scallions, onion, carrots, and bell peppers with ginger sauce.
Thai-style sweet and sour with tomato, pineapple, onion, carrots, bell pepper, cucumber, and scallion in the tomato-tamarind sauce.
Pad ma kuer. Stir-fried eggplant, fresh chili, garlic, bell pepper, onion, and basil leaves, carrots, and broccoli.
Spicy stir-fried red curry with bamboo shoots, baby corn, cabbage, broccoli, carrots, and bell peppers.
Pad gra-tiam. Stir-fried garlic sauce and black pepper served on a bed of lettuce, tomatoes, and cucumber.
Stir-fried garlic sauce with broccoli.
Steamed broccoli, carrot baby corn, shiitake mushroom stem with peanut sauce served on a bed of lettuce.
Lightly battered chicken breast, dipped in a crispy golden batter, topped with spicy-sweet and sauce with onion, scallions, baby corn, tomatoes, pineapple, carrots, bell peppers, and peas.
Grilled chicken breast, steamed vegetables topped with teriyaki sauce, bed of steamed cabbage.
Lightly battered chicken breast dipped in a crispy golden batter topped with spicy sweet and sour sauce, steamed vegetables, and bed of lettuce.
Lightly battered chicken breast crispy fried, steamed vegetables tossed in a spicy sauce bed of lettuce.
Grilled chicken quarter leg stir-fried fresh chili, garlic with onion, scallions, bell pepper, carrots, mushrooms in garlic chili sauce, and sweet basil leaves.
Crispy duck stir-fried fresh chili, garlic with onion, scallions, bell pepper, carrots, mushrooms in garlic chili sauce, and sweet basil leaves.
Red curry, coconut milk with pineapple, tomatoes, bell pepper, baby corn, peas, carrots, and fresh basil.
Stir-fried with tomato sauce and served on a bed of tomato and cucumber topped with crispy basil leaves.
Stir-fried with tomato sauce and served on a bed of tomato and cucumber topped with crispy basil leaves.
Stir-fried with tomato sauce and served on a bed of tomato and cucumber topped with crispy basil leaves.
Stir-fried with tomato sauce and served on a bed of tomato and cucumber topped with crispy basil leaves.
Thai style grilled chicken. Specially marinated chicken quarter legs grilled and served with jasmine rice, cucumber salad, and spicy sweet and sour sauce,
Delectably moist fillet of fish dipped in a crispy golden batter, topped with a spicy-sweet and sour sauce with onion, scallions, baby corn, tomato, pineapple, carrots, bell peppers, and peas.
Delectably moist fillet of fish dipped in a crispy golden batter, topped with a spicy-sweet and sour sauce with onion, scallions, baby corn, tomato, pineapple, carrots, bell peppers, and peas.
Delectably moist fillet of fish dipped in a crispy golden batter, topped with a spicy-sweet and sour sauce with onion, scallions, baby corn, tomato, pineapple, carrots, bell peppers, and peas.
Delectably moist fillet of fish dipped in crispy golden batter, steamed vegetable topped with teriyaki sauce bed on steamed cabbage.
Delectably moist fillet of fish dipped in crispy golden batter, steamed vegetable topped with teriyaki sauce bed on steamed cabbage.
Delectably moist filet of fish dipped in crispy fried steamed vegetables topped with spicy sauce on a bed of lettuce.
Delectably moist filet of fish dipped in crispy fried steamed vegetables topped with spicy sauce on a bed of lettuce.
Shrimp, calamari, mussels stir-fried fresh chili garlic with onion, scallions, bell pepper, carrots, mushrooms in garlic chili sauce and sweet basil leaves.
Fried tilapia filet topped with stir-fried fresh chili, garlic with onion, scallions, bell pepper, carrots, mushrooms in garlic chili sauce and sweet basil leaves.
Fried catfish filet topped with stir-fried fresh chili, garlic with onion, scallions, bell pepper, carrots, mushrooms in garlic chili sauce and sweet basil leaves.
Fried catfish stir-fried with fresh ginger, onion, scallions, mushrooms, celery, bell pepper, carrots, pineapple, baby corn, and ginger sauce.
Choice of spicy. Fried catfish in red curry sauce topped with coconut milk mixed with kaffir lime leaves and fresh basil leaves, served with steamed broccoli.
Creamy red curry, shrimp, calamari, and mussels topped with coconut milk, pineapple, tomatoes, bell peppers, baby corn, peas, carrot, and fresh basil leaves.
Pag ga ree. Shrimp, mussels, calamari stir-fried with cream, turmeric curry, egg, garlic onion, scallions, celery, bell pepper, and mushrooms.
Choice of chicken, beef, pork, or tofu. Sliced meat with rice noodles and bean sprouts topped with cilantro, sliced scallions, and peanuts.
Shrimp, calamari, crabsticks, rice noodles, bean sprouts topped with cilantro, sliced scallions, and peanuts.
Braised duck, rice noodles, bean sprouts topped with cilantro, sliced scallions, and peanuts.
Beef, pork, chicken, rice noodles, bean sprouts, garnished with cilantro and peanuts.
Seafood and silver noodles in spicy red chili and bean curd, cabbage, baby corn, bamboo shoots, carrots, onion, and scallions.
Also available in vegetarian. Jasmine rice stir-fried with egg, tomato, onion, broccoli, bell peppers, peas, carrots, and scallions.
Also available in vegetarian. A combination of basil sauce stir-fried with jasmine rice and egg, onion, bell peppers, tomatoes, peas, carrots, broccoli, and basil leaves.
Also available in vegetarian. Jasmine rice stir-fried with cashew nuts, pineapple, onion, bell peppers, tomato egg, peas, carrots, and broccoli.
Also available in vegetarian. Fresh ripe mango stir-fried with jasmine rice, and egg, onion, tomato, scallions, and cashew nuts in light soy sauce, peas, carrots, and broccoli.
Jasmine rice stir-fried with egg, yellow curry, onion, bell peppers, tomatoes, pineapple, peas, carrots, and broccoli.
Garlic and herbs stir-fried with egg, jasmine rice, peas, carrots, and broccoli.
Thai favorite rice noodles with egg, bean sprouts, scallions, and roasted peanuts in the tangy-sweet sauce.
Pad kee mow. Stir-fried noodles in basil sauce with egg, fresh basil leaves, onion, bell peppers, tomatoes, mushrooms, broccoli, and carrots.
Rice noodles stir-fried with egg, cabbage, carrots, broccoli, and mushrooms.
Pad woon sen. Stir-fried silver noodles with egg, carrot, bamboo shoots, baby corn, mushrooms, green onions, and tomatoes.
Choice of spicy. Rice noodles with egg, fresh basil leaves, onion, bell peppers, mushrooms, broccoli, carrot, bean sprouts, tomato, and bamboo shoots sauteed in spicy tomato sauce.
Shrimp, mussels, calamari, stir-fried silver noodles with egg in spicy red chili, cabbage, baby corn, bamboo shoots, carrots, onion, and scallions.
Coconut milk, bamboo shoots, eggplants, bell peppers, broccoli, and fresh basil.
Coconut milk, red curry, bamboo shoots, eggplants, bell peppers, broccoli, fresh basil, baby corn, and carrots.
Sweet onion, yellow curry, potatoes, carrots, and pineapple.
Coconut milk, panang curry, kaffir lime, broccoli, carrots, and potatoes.
Coconut milk, mussamun curry, potatoes, onion, peanuts, and carrots.
Hours of Service:
Friday: 10:00am - 2:00pm
Friday: 4:00pm - 9:00pm
Sunday: 3:00pm - 8:00pm
Tuesday: 10:00am - 2:00pm
Tuesday: 4:00pm - 9:00pm
Saturday: 3:00pm - 9:00pm
Thursday: 10:00am - 2:00pm
Thursday: 4:00pm - 9:00pm
Wednesday: 10:00am - 2:00pm
Wednesday: 4:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.