Name: Chez Vincent
Address: 533 West New England Ave, Winter Park, FL, 32789, US
Telephone: 4073924669

Pickup

Delivery

Hors d'oeuvres

Pâté Du Jour

Homemade terrine with toast rounds

$11.25

Feuilletté D'escargots

Sauté of escargot in a puff pastry with a port wine sauce

$13.75

Escargots á L'ail

Served in a garlic butter with a touch of Ricard

$13.75

Caille Aux Framboises

Quail with a raspberry reduction

$16.25

Saumon Fumé

Smoked Salmon with capers

$13.75

Cuisses De Grenouille

Sauté of frog legs in a butter, garlic and fresh parsley sauce

$16.25

Soupes

Soupe Du Jour

Ask your server

$8.12

Crème De Champignon

Cream of mushroom soup

$8.12

Soupe a L'oignon Gratiné

French onion soup

$8.75

Crepe du Lunch

Crêpe Au Poulet

Chicken breast, mushrooms, white wine & shallots in a crepe served with the potato dish of the day

$16.25

Crêpe Bourguignon

Beef tenderloin & mushrooms in a Burgundy sauce, served with the potato dish of the day

$18.75

Crêpe Du Pecheur

Medley of seafood in a white wine Seafood fumet sauce with the vegetable of the day

$20.00

Lunch Salads

Salade Cesar

Tossed Romaine, parmesan & our classic anchovy dressing

$10.00

Salade Cesar Au Poulet

Caesar Salad with grilled chicken breast & homemade croutons

$15.00

Salade De Foies Volaille

Pan sautéed chicken livers with garlic, shallots & warm balsamic vinaigrette

$13.75

Salade De Saumon Frais

Poached Salmon, artichoke hearts, walnuts & raspberry vinaigrette

$17.50

Salade De Chevre Chaud

Warm goat cheese on a bed of mixed greens with roasted pumpkin seeds

$13.75

Soupe Et Salade

Choice of soup & Goat cheese, mixed green salad or caesar salad

$15.00

Burgers

Burger Au Bleu

Stuffed with blue cheese

$17.50

Burger Au Tomates Séchées

Stuffed with sundried tomatoes

$17.50

Burger Au Gruyere

Stuffed with Swiss cheese

$17.50

Fruits de Mer

Saumon á L'aneth

Poached salmon with a fresh dill cream sauce

$17.50

Merou Provençale

Grouper with sautéed onions, garlic, tomatoes, fresh basil & white wine

$18.75

Truite Aux Amandes

Sautéed trout with almonds, lemon & butter

$15.00

Les Viandes

Blanc De Poulet Normand

Sautéed chicken breast with mushrooms, diced apples, calvados liqueur with a touch of cream

$16.25

Filet Du Porc á La Moutarde

Roasted pork tenderloin with a country Dijon sauce

$18.75

Petit Filet Mignon

Filet Mignon with a blue cheese sauce

$21.25

Desserts

Crème Brulee

$8.75

Bavarois

$7.50

Tarte Tatin

$8.75

Crêpe á La Vanille

$7.50

3 Layer Chocolate Cake

$8.75

Hors D' Oeuvres

Pâté Du Jour

Homemade terrine with toast rounds

$11.25

Feuillette D'escargots

Sauté of escargot in a puff pastry with a port wine sauce

$13.75

Escargots á L'ail

Served in a garlic butter with a touch of ricard

$13.75

Saumon Fumé

Smoked Salmon with capers

$12.50

Moules á La Crème

Mussels in a white wine cream sauce

$13.75

Caille Aux Framboises

Quail with a raspberry reduction

$16.25

Cuisses De Grenouille

Sauté of frog legs in a butter, garlic and fresh parsley sauce

$16.25

Soupes

Soupe Du Jour

Ask your server

$8.12

Crème De Champignon

Cream of mushroom soup

$8.12

Soupe á L'oignon Gratiné

French onion soup

$8.75

Fruits De Mer

Saumon Aux Framboises

Poached salmon with a raspberry & sherry wine reduction

$30.00

Merou Provençale

Grouper with sautéed onions, garlic, tomatoes, fresh basil & white wine

$31.25

Truite Aux Amandes

Sautéed trout with almonds, lemon & butter

$30.00

Crevettes á L'aneth

Sautéed shrimp with a dill sauce

$31.25

Fish of the Day

Coquilles St. Jacques

Sautéed sea scallops with a tarragon sauce

$33.75

L'assiette Gourmande

A mini sampling of five of the fish & seafood entrées

$40.00

Les Viandes

Paupiette De Poulet

Sautéed chicken breast stuffed with mushrooms, diced red bell peppers & Swiss cheese served with a country Dijon sauce

$28.75

Filet De Porc á La Moutarde

Roasted pork tenderloin with a country Dijon sauce

$30.00

Filet Mignon Au Poivre

Filet Mignon with a peppercorn & cognac sauce

$33.75

Carré D'agneau Au Bleu

Pan seared rack of lamb with a blue cheese sauce

$35.00

Filet De Chevreuil

Sautéed venison in a sun dried cherry & topped with a port wine sauce

$33.75

Magret De Canard

Pan seared duck breast with a grand marnier sauce

$31.25

L'assiette Gourmande

A mini sampling of five meat entrées

$43.75

Desserts

Bavarois

Chocolate and raspberry mousse with a mango sauce

$7.50

Crepe a La Vanille

Warm pastry crepe with vanilla bean ice cream and chocolate sauce

$7.50

Gateau Au Chocolat

3-layer deluxe chocolate cake

$8.75

Creme Brulee

$8.75

Tarte Tatin

Upside down warm apple pie with vanilla ice cream

$8.75

Gratin De Fruits

Medley of berries in a warm pastry cream

$10.00

Assortment of Sorbet

$7.50

Cheese Plate

$16.25

Pre Fixe Menu

Caesar or Goat Cheese Salad

Filet Mignon Peppercorn Cognac Sauce and Sauteed Shrimp with a Dill Sauce

Filet Mignon Peppercorn Cognac Sauce and Sauteed Blackened Sea Scallops Au Grand Marnier

Filet Mignon Peppercorn Cognac Sauce and Rack of Lamb with a Blue Cheese Sauce

Glass of Clos Du Val

Chardonnay or Merlot

Omelettes

Caramelized onions, Ham & Swiss cheese

$15.00

Sundried tomatoes, asparagus & goat cheese

$15.00

Smoked Salmon, shallots & cream cheese

$17.50

Bacon, Spinach, caramelized onions & Swiss cheese

$15.00

Tomatoes, Red & Green peppers, onions & Swiss cheese

$13.75

Eggs

Eggs Benedict

Poached Eggs & Ham on an English Muffin with Hollandaise sauce

$16.25

Eggs Florentine

Poached Eggs over roasted tomatoes & sautéed Spinach

$16.25

Eggs Salmon

Poached Eggs with smoked Salmon & capers with a Hollandaise sauce

$18.75

Eggs Hannibal's

3 eggs any style with Bacon

$15.00

Appetizers

Ahi Tuna

with Grand Marnier Sauce

$16.25

Soup of the Day

Made fresh daily

$7.50

Escargot Traditional

With Garlic, butter & parsley

$13.75

French Onion Soup

With Gruyere cheese & homemade crouton

$8.12

Frog Legs

Sautéed in garlic, butter & parsley

$16.25

Salads

Tomato Salad

Fresh tomatoes, Mozzarella, basil, olive oil & balsamic reduction

$16.25

Warm Goat Cheese Salad

On a bed of greens with pumpkin seeds & balsamic vinaigrette

$13.75

Caesar Salad

Fresh Romaine made with a homemade dressing & baguette croutons

$12.50

Poached Shrimp

Poached Shrimp, corn, avocado, tomato on mixed greens with a citrus vinaigrette

$18.75

Nicoise Salad

Fresh Ahi Tuna, tomato, shallots, olives, boiled eggs & shallot vinaigrette

$21.25

Entrees

French Toast

with Peaches, whipped cream & champagne syrup

$13.75

2 Lump Crab Cakes

with greens & mango Provencal sauce

$15.00

Chicken Crepe

with mushrooms, shallots & white wine sauce

$16.25

Beef Bourguignon Crepe

Beef tenderloin tips with mushrooms & Burgundy sauce

$18.75

Seafood Crepe

Medley of seafood with a touch of cream & white wine sauce

$20.00

Trout Amandine

Sautéed trout with almonds, butter & lemon

$15.00

Filet Mignon

with peppercorn sauce

$21.25

Ham & Swiss Croissant

with Caesar Salad

$17.50

Feta & Spinach Croissant

with Caesar Salad

$17.50