Fried Tofu

Deep-fried tofu with sweet chili sauce and ground peanuts. Served with sweet chili sauce.

Thai Spring Rolls - Deep Fried

Thin pastry filled with ground chicken, bean threads and vegetable. Served with sweet chili sauce.

Sa-Te Chicken

BBQ Thai style served with peanut sauce and cucumber salad.

Thai Toast

Shrimp blended, bread, and deep-fried, served with cucumber salad. Served with sweet chili sauce.

Fresh Rolls

Rice then filled with lettuce, Thai spaghetti noodle egg, shrimps, and pork. Served with sweet chill sauce.

Kai Thot

Deep-fried shrimp blended, wrap with wonton served with sweet chili sauce and cucumber salad. Served with sweet chill sauce.

Tod Mun Khao Pod

Chopped corn mix with cornstarch, tofu, and garlic spices, deep-fried, served with sweet chill sauce.

Mee-Krop

Crispy small noodles with, green onion, shrimps, and chicken. Mixed with sweet and sour sauce.

Thai Village Golden Prawns

Deep-fried prawns laid on the net of crispy noodles. Served with sweet chill sauce.

Spicy Fish Plate

Deep-fried rockfish top with mixed onion, garlic, ginger, chili and tamarind sauce. Served with rice.

Su-Zi Shrimp

Served with coconut milk, red curry, pineapple, and lime leaves. Served with rice.

Combination Seafood

Stir-fried shrimp, fish, crab, and squid, white onion, ginger, green bell pepper, and celery. Served with rice.

Pan Fry Garlic Shrimp

Served with broccoli and cabbage. Served with rice.

Stir Fry Shrimp

Served with ginger, white onion, green bell pepper, mushroom, green onion, and garlic. Served with rice.

Stir Fry Curry Dungeness Crab

Dungeness crab is stir-fried with curry powder, onion, clear noodles, egg, green bell pepper, and celery. Served with rice.

Stir Fry Curry Prawns

Jumbo prawn is stir-fried with curry powder, onion, clear noodles, egg, green bell pepper, and celery. Served with rice.

Su-Zi Pla

Rockfish with red curry paste, coconut milk, pineapple, and lime leaves. Served with rice.

Sweet & Sour Sauce

Shrimp with mixed vegetables. Served with rice.

Ruam Mit Puk

Stir-fried shrimp with mixed vegetables and fried garlic. Served with rice.

Curry Green Bean

Pan-fried red curry paste with shrimp or squid with lime leaves. Served with rice.

Stir-Fry Squid

Served with chili, white onion, bamboo shoots, and basil leaves. Served with rice.

Stir-Fry Shrimp

Served with chili, white onion, bamboo shoots, and basil leaves. Served with rice.

Spicy Shrimp Plate

Pan triad shrimp top pad with mixed onion, garlic, ginger, chill, and tamarind sauce. Served with rice.

Shrimp Kiew Warn

Shrimp with groan curry paste, bamboo shoots, eggplant, basil leaves, and coconut milk. Served with rice.

Shrimp Yellow Curry

Shrimp with yellow curry paste, whit an onion, potatoes, and coconut milk. Served with rice.

Stir-Fry Squid

Pan triad rad curry pasta with squid, coconut milk, lime leaves, and bamboo shoots. Served with rice.

Stir-Fry Shrimp

Pan triad rad curry pasta with shrimp, coconut milk, lime leaves, and bamboo shoots. Served with rice.

Roast Duck

Deboned honey roast duck served with Thai style sauce. Served with house soup.

Stir Fry Pork

Served with chili garlic, basil, onion, bamboo shoots, and green onion. Served with house soup.

Stir Fry Chicken

Served with chili garlic, basil, onion, bamboo shoots, and green onion. Served with house soup.

Stir Fry Beef

Served with chili garlic, basil, onion, bamboo shoots, and green onion. Served with house soup.

Shea-Poo

A combination of honey roast duck and roast pork. Served with house soup.

Roast Pork

Served with BBQ pork, boiled egg, and Thai BBQ sauce. Served with house soup.

Fried Rice

Served with chicken or beef or pork mixed with white onion, green onion, egg, and tomato. Served with house soup.

Pineapple Fried Rice

Served with chicken or beef or pork mixed with carrots, green onion, egg, and white onion. Served with house soup.

Stir Fry Squid

Served with chili, garlic, basil, and green onion, white onion, and bamboo shoots. Served with house soup.

Stir Fry Shrimp

Served with chili, garlic, basil, and green onion, white onion, and bamboo shoots. Served with house soup.

Fried Rice Seafood - Shrimp

Rice, egg and green onion with shrimp. Served with house soup.

Fried Rice Seafood - Crab

Rice, egg and green onion with crab. Served with house soup.

Garlic Broccoli Shrimp

Jumbo shrimp with steamed rice or egg fried rice. Served with house soup.

Thai Village Spicy Fried Rice

Served with chicken or beef or pork, chili, egg, bell pepper, broccoli, and cabbage. Served with house soup.

Garlic Chicken Broccoli

Served with steamed rice. Served with house soup.

Chicken & Gravy

Stir-fried chicken in oyster sauce with bamboo shoots, mushroom, and green onion, served over rice. Served with house soup.

Curry Seafood

Pan-fried red curry paste with shrimp squid, coconut milk, lime leaves, and bamboo shoots. Served with house soup.

Curry Green Bean

Pan-fried red curry paste with lime leaves with chicken or beef or pork. Served with house soup.

Pad-Thai Noodles

Stir-fried rice noodles with shrimps, chicken, egg, bean sprouts, green onion end ground peanuts.

Lad-Nar Noodles

Stir-fried flat rice noodles in oyster sauce gravy and broccoli with chicken or pork or beef.

Lad-Nar Talay Noodles

Stir-fried flat rice noodles in soy sauce gravy and broccoli with squid or shrimp or a combination.

Pad-Zee-Ew Noodles

Pan-fried flat rice noodles and broccoli, bean sprouts with chicken and egg.

Kai Kua Noodles

Stir-fried flat noodles with chicken, pickled cabbage and green onion on top of romaine.

Spicy Mint Noodles

Pan-fried flat rice noodles with beef, mint leaves, jalapeño, broccoli, bean sprouts, and egg.

Pad-Vun-Sen Noodles

Pan-fried clear noodles with chicken, shrimp, egg, carrots, bean sprouts, mushroom, napa cabbage, and green onion.

Kui-Tiew Nam Noodles

Rice noodles bowl soup with beef, meatball or chicken or BBQ pork and bean sprouts.

Side-Walk Noodles

Your choices - egg noodles or rice noodles, with beef or chicken of BBQ pork, spicy or non-spicy, bean sprouts.

Ba-Mee Roast Duck Soup Noodles

Egg noodles bowl with bean sprouts.

Yentafo - Noodles Soup

Rice noodle with vegetables, squid, chicken, tofu, fish balls, bean sprouts and spinach mixed with special sauce.

Pad Ba-Mee Noodles

Egg noodles with chicken, egg, bean sprouts, napa cabbage, and carrots.

Kui-Tiew Tom Yum Noodles

Rice noodles or thin noodles bowl soup with pork or chicken, bean sprouts and ground peanuts.

Roast Duck

Deboned honey roast duck served with Thai style sauce. Served with house soup.

Stir Fry Pork

Served with chili garlic, basil, onion, bamboo shoots, and green onion. Served with house soup.

Stir Fry Chicken

Served with chili garlic, basil, onion, bamboo shoots, and green onion. Served with house soup.

Stir Fry Beef

Served with chili garlic, basil, onion, bamboo shoots, and green onion. Served with house soup.

Shea-Poo

Served with house soup. A combination of honey roast duck and roast pork.

Roast Pork

Served with BBQ pork, boiled egg, and Thai BBQ sauce. Served with house soup.

Fried Rice

Served with chicken or beef or pork mixed with white onion, green onion, egg, and tomato. Served with house soup.

Pineapple Fried Rice

Served with chicken or beef or pork mixed with carrots, green onion, egg, and white onion. Served with house soup.

Stir Fry Squid

Served with chili, garlic, basil, and green onion, white onion, and bamboo shoots. Served with house soup.

Stir Fry Shrimp

Served with chili, garlic, basil, and green onion, white onion, and bamboo shoots. Served with house soup.

Fried Rice Seafood - Shrimp

Rice, egg and green onion with shrimp. Served with house soup.

Fried Rice Seafood - Crab

Rice, egg and green onion with crab. Served with house soup.

Garlic Broccoli Shrimp

Jumbo shrimp with steamed rice or egg fried rice. Served with house soup.

Thai Village Spicy Fried Rice

Served with chicken or beef or pork, chili, egg, bell pepper, broccoli, and cabbage. Served with house soup.

Garlic Chicken Broccoli

Served with steamed rice. Served with house soup.

Chicken & Gravy

Stir-fried chicken in oyster sauce with bamboo shoots, mushroom, and green onion, served over rice. Served with house soup.

Curry Seafood

Pan-fried red curry paste with shrimp squid, coconut milk, lime leaves, and bamboo shoots. Served with house soup.

Curry Green Bean

Pan-fried red curry paste with lime leaves with chicken or beef or pork. Served with house soup.

Garlic Tofu Vegetable

Stir-fry deep-fried tofu with sautéed garlic, black pepper, broccoli, and cabbage. Served with rice and salad.

Cucumber Salad

Peanut Sauce

Sweet Chiu Sauce

Rice

Small Egg Fried Rice

Chicken Broccoli

Stir-fried chicken and broccoli with oyster sauce gravy and fried garlic. Served with rice, soup, and salad.

Shea-Poo

A combination of honey roast duck and roast pork. Served with rice, soup, and salad.

Kang Karee Kai

Chicken yellow curry paste with potato and coconut milk served with Thai spring rolls. Served with rice, soup, and salad.

Phanaeng Kai

Chicken red phoning curry paste and coconut milk, served with Thai spring rolls. Served with rice, soup, and salad.

Kang Kiew Warn

Chicken green curry paste with bamboo shoots, eggplant, and coconut milk, served with Thai spring rolls. Served with rice, soup, and salad.

Kang Masaman

Masaman beef curry and coconut milk served with Thai spring rolls. Served with rice, soup, and salad.

Garlic Chicken

Pan-fried garlic chicken and stir-fried vegetable. Served with rice, soup, and salad.

Tom Yum Kung Soup

Hot and sour shrimp, squid soup with lemongrass, lime leaves, and mushroom. Served with rice.

Pla Muk Soup

Hot and sour shrimp, squid soup with lemongrass, lime leaves, and mushroom. Served with rice.

Tom Yum Kung & Pla Muk Soup

Hot and sour shrimp, squid soup with lemongrass, lime leaves, and mushroom. Served with rice.

Tom Kha Gai Soup

Chicken galangal in spicy coconut soup and mushroom. Served with rice.

Tom Khar Kung Soup

Hot and sour shrimp or squid galangal in spicy coconut soup and mushroom. Served with rice.

Tom Yum Kai Soup

Hot and sour chicken soup with lemongrass, lime leaves, and mushroom. Served with rice.

Tom Yum Pla Soup

Hot and sour fish soup with lemongrass, lime leaves, and mushroom. Served with rice.

Kang Jued Vun Sen Soup

Grounded pork soup with bean threads with egg and fried garlic. Served with rice.

Kang Jued Kai Tofu Soup

Chicken soup with tofu and fried garlic. Served with rice.

Kang Jued Kai

Chicken soup with napa cabbage and fried garlic. Served with rice.

Kang Jued Rum Mit Soup

Mixed vegetables with chicken and fried garlic. Served with rice.

Nam Tok Nuer Salad

Grilled beef with spicy, basil, lime juice, chili, and rice powder. Served with napa cabbage.

Yum Vun Sen Salad

Bean thread noodle salad with chicken, onion, chili powder, and lime dressing.

Yum Pla Muk Salad

Squid with mixed vegetables spicy garlic.

Yum Nuer Salad

Grilled beef with mixed vegetables spicy garlic and lime dressing.

Larb Salad

Chicken or beef with ground spices with chili lime juice, onion, and rice powder.

Plah Kung Salad

Steamed shrimp with sliced lemongrass, fresh cool, mint spicy and sour.

Som Tam Thai Salad

Peeled and shredded green papaya with tomatoes, spicy hot, sour dressing, and ground peanuts.

Thai Salad

Mixed vegetables and boiled egg with peanut sauce on the side.

Sa-Te Chicken Salad

Grilled chicken safe, romaine lettuce, cucumber tomato, carrot, topped with peanut sauce.

Yum Kung Pla Salad

Steamed shrimp and squid mixed with vegetables and spicy garlic.

Yum Yai Salad

Vegetable salad with shrimp, pork, chicken, and egg in sweet lemon dressing and ground peanuts.

Fried Rice Vegetable

Served with mixed vegetables. Served with rice.

Pad-Thai Vegetable

Stir-fried rice noodles with fried tofu and mixed vegetables. Served with rice.

Pad-Ped Tofu

Stir-fried tofu with bamboo shoots, eggplant, green bean, red curry, and basil leaves. Served with rice.

Garlic Broccoli

Stir-fried garlic with broccoli, black pepper, and cilantro. Served with rice.

Ruam-Mit Puk

Stir-fried mix vegetables with fried tofu. Served with rice.

Sweet, Sour Vegetable

Stir-fried mix vegetables with deep-fried tofu and sweet and sour sauce. Served with rice.

Pad-Vun-Sen

Stir-fried clear noodles with fried tofu, bean sprouts, mushroom, carrots, and napa cabbages. Served with rice.

Spicy Mint Noodles

Pan-fried flat noodles with mint leaves, fried tofu, chili, broccoli, and bean sprouts. Served with rice.

Lad-Nar

Stir-fried flat noodles in gravy, fried tofu, broccoli, and baby corn. Served with rice.

Pad-Zee-Ew

Stir-fried flat noodles with fried tofu, broccoli and bean sprouts. Served with rice.

Spicy Tofu

Served with ginger, black bean sauce, mushroom, green bell pepper, and onion. Served with rice.

As. Tir-Fry Tofu

Deep-fried tofu with chili, white onion, bamboo shoots, basil leaves, and green onion. Served with rice.

Kang Ped Puk

Mix vegetables with coconut milk, fried tofu, basil leaves, and red curry. Served with rice.

Kang Karie

Yellow curry with fried tofu, potatoes, white onion, and coconut milk. Served with rice.

Kang Kiew Warn

Mix vegetables, eggplant, basil leaves, green curry, fried tofu, and coconut milk. Served with rice.

Tom Yum Tofu

Hot and sour tofu soup with lemon grass and vegetables. Served with rice.

Tom Khar Tofu

Tofu galangal in spicy coconut soup with vegetables. Served with rice.

Su-Zi Vegetable

Served with tofu, mixed vegetable, red curry, and coconut milk. Served with rice.

Garlic Tofu Vegetable

Stir-fry tofu with sauteed garlic, black pepper, broccoli, and cabbage. Served with rice.

Spicy Tofu Plate

Deep-fried tofu, topped with mixed onion, garlic, ginger, chili, and tamarind sauce. Served with rice.

Rama Tofu

Served with spinach, broccoli, cabbage topped with peanut sauce. Served with rice.

Stir Fry Eggplant a La Carte

Chicken or beef or pork with white onion, black bean sauce, garlic, green onion, and basil leaves. Served with rice.

Curry Beef a La Carte

Pan-fried red curry paste and lime leaves. Served with rice.

Curry Chicken a La Carte

Pan-fried red curry paste and lime leaves. Served with rice.

Curry Pork a La Carte

Pan-fried red curry paste and lime leaves. Served with rice.

Roast Duck Curry a La Carte

Served with coconut milk, red curry, basil leaves, and tomato. Served with rice.

Roast Chicken Curry a La Carte

Served with coconut milk, red curry, basil leaves, pineapple, and tomato. Served with rice.

Kang Masaman a La Carte

Masaman Beef curry pasta with potatoes and coconut milk, peanuts and coconut milk. Served with rice.

Kang Karie a La Carte

Chicken, yellow curry paste with potatoes, white onion, and coconut milk. Served with rice.

Phanaeng a La Carte

Beef or chicken curry with lime leaves, chill, and coconut milk. Served with rice.

Kang Kiew Warn a La Carte

Chicken or beef with green curry paste, bamboo shoots, eggplant, basil leaves, and coconut milk. Served with rice.

Kang Ped a La Carte

Beef or chicken with red curry, bamboo shoots, eggplant, basil leaves, and coconut milk. Served with rice.

Stir Fry Red Curry a La Carte

Served with chicken, mixed vegetables and basil leaves. Served with rice.

Ruam Mit Puk a La Carte

Stir-fried chicken with mixed vegetables and fried garlic. Served with rice.

Sweet & Sour Sauce a La Carte

Chicken or pork with mixed vegetables. Served with rice.

Beef Broccoli a La Carte

Served with oyster sauce gravy and fried garlic. Served with rice.

Chicken Broccoli a La Carte

Served with oyster sauce gravy and fried garlic. Served with rice.

Roast Duck a La Carte

Deboned honey roast duck served with Thai style sauce. Served with rice.

BBQ Roast Pork a La Carte

Served with Thai style sauce. Served with rice.

Pik Kai Tot A La Carte

Deep-fried chicken wings. Served with rice.

Pan Fry Garlic a La Carte

Chicken or beef or pork with broccoli and green cabbage. Served with rice.

Stir Fry Chicken a La Carte

Served with ginger, mushroom, green bell pepper and onion. Served with rice.

Stir Fry Beef a La Carte

Served with ginger, mushroom, green bell pepper and onion. Served with rice.

Stir Fry Pork a La Carte

Served with ginger, mushroom, green bell pepper and onion. Served with rice.

Stir Fry Chicken with Basil Leaves a La Carte

Served with chili, white onion, bamboo shoots, and basil leaves. Served with rice.

Stir Fry Beef with Basil Leaves a La Carte

Served with chili, white onion, bamboo shoots, and basil leaves. Served with rice.

Stir Fry Pork with Basil Leaves a La Carte

Served with chili, white onion, bamboo shoots, and basil leaves. Served with rice.

Sweet Fire-Bird Wings a La Carte

Deep-fried chicken wings top with green onion, garlic, ginger, chili, and tamarind sauce. Served with rice.

Rama Chicken a La Carte

Served with spinach, broccoli, cabbage top with peanuts sauce. Served with rice.

Rama Beef a La Carte

Served with spinach, broccoli, cabbage top with peanuts sauce. Served with rice.

Curry Green Bean a La Carte

Pan-fried red curry paste with lime leaves with chicken or beef or pork. Served with rice.

Mee Krop

Crispy small noodles mixed with sweet and sour sauce and deep-fried tofu.

Thot-Mon Khao-Phot

Chopped corn mix with cornstarch, tofu, and garlic spices, deep-fried served with chill sweet sauce.

Fried Tofu

Deep-fried tofu with sweet chili sauce and ground peanuts.

Fresh Rolls

Rice thin filled with lettuce Thai spaghetti noodles and tofu, served with sweet chili sauce and ground peanuts.

Fried Tofu

Deep-fried tofu with sweet chili sauce and ground peanuts. Served with sweet chili sauce.

Thai Spring Rolls - Deep Fried

Thin pastry filled with ground chicken, bean threads and vegetable. Served with sweet chili sauce.

Sa-Te Chicken

BBQ Thai style served with peanut sauce and cucumber salad.

Thai Toast

Shrimp blended, bread, and deep-fried, served with cucumber salad. Served with sweet chili sauce.

Fresh Rolls

Rice then filled with lettuce, Thai spaghetti noodle egg, shrimps, and pork. Served with sweet chill sauce.

Kai Thot

Deep-fried shrimp blended, wrap with wonton served with sweet chili sauce and cucumber salad. Served with sweet chill sauce.

Tod Mun Khao Pod

Chopped corn mix with cornstarch, tofu, and garlic spices, deep-fried, served with sweet chill sauce.

Thai Village Golden Prawns

Deep-fried prawns laid on the net of crispy noodles. Served with sweet chill sauce.

Sa-Te Pork

BBQ Thai style served with peanut sauce and cucumber salad.

Thot-Mon Khao-Phot

Chopped corn mix with cornstarch, tofu, and garlic spices, deep-fried served with chill sweet sauce.

Fried Tofu

Deep-fried tofu with sweet chili sauce and ground peanuts.

Fresh Rolls

Rice thin filled with lettuce Thai spaghetti noodles and tofu, served with sweet chili sauce and ground peanuts.

Nam Tok Nuer Salad

Grilled beef with spicy, basil, lime juice, chili, and rice powder. Served with napa cabbage.

Yum Vun Sen Salad

Bean thread noodle salad with chicken, onion, chili powder, and lime dressing.

Yum Pla Muk

Squid with mixed vegetables spicy garlic.

Yum Nuer Salad

Grilled beef with mixed vegetables spicy garlic and lime dressing.

Larb Salad

Chicken or beef with ground spices with chili lime juice, onion, and rice powder.

Plah Kung Salad

Steamed shrimp with sliced lemongrass, fresh cool, mint spicy and sour.

Som Tam Thai Salad

Peeled and shredded green papaya with tomatoes, spicy hot, sour dressing, and ground peanuts.

Thai Salad

Mixed vegetables and boiled egg with peanut sauce on the side.

Sa-Te Chicken Salad

Grilled chicken safe, romaine lettuce, cucumber tomato, carrot, topped with peanut sauce.

Yum Kung Pla Salad

Steamed shrimp and squid mixed with vegetables and spicy garlic.

Yum Yai Salad

Vegetable salad with shrimp, pork, chicken, and egg in sweet lemon dressing and ground peanuts.