Chef's Selection of Imported & Domestic Cheeses, Dried & Fresh Fruit Panforte

Roquefort Vinaigrette, Crispy Pork Belly, Tomato Jam, Scallion Pesto

Seared Alaskan Scallop, Smoked Salmon Mousse, Chive Oil, Crouton

Aged Sherry Vinaigrette Assorted Seasonal Vegetables

Spicy Remoulade Cucumber Salad

House-Made Pasta Featuring Local & Seasonal Ingredients

Pickled Red Onions, Fresh Herbs, Truffle Sabayon, Grilled Bread

Haif Dozen

Grilled Lemon, Drawn Butter

Coconut Chile Lime Broth

Home-Made Roll, Tartar Sauce Spicy Slaw, House-Cut Fries

House-Made Roll, Aged Cheddar, Smoked Onion, Pork Belly, House Cut Fries

House-Made Pasta, Blue Cheese Cream, Caramelized Mushrooms

8 Oz Portion, House-Made Steak Sauce

Breaded Veal Loin, Lemon Butter Sauce

Sherry Vinegar Gastrique

Freeze Dried Corn, Cilantro, Aji Amarillo

Side Stripe Shrimp, Green Olive, Almonds, Lemon & Chives

House Made Pasta, Featuring Local & Seasonal Ingredients

Chef's Selection of Foreign & Domestic Cheese, Dried & Fresh Fruit, Panforte

Spicy Remoulade, Cucumber Salad

House Smoked Salmon, Tilgners Alaskan Lox, Local Farm Egg, Fried Capers

Classic Accompaniments

Picked Vegetable Salad, Cocoa Gastrique

Compressed Cucumber, Burrata, Red Wine Vinegar, Olive Pesto

Seared Scallop, Smoked Salmon Mousse, Chive Oil, Croutons

Roasted Garlic, Lemon, San Joaquin Cheese

Black Rice, Local Vegetables

Roasted Cauliflower "Grits", Bacon Lardon, Pickled Scallion

Stone Ground Mustard Spaetzle, Birch Mustard Glaze, Local Greens

Grilled Asparagus Salad, Braised Heirloom Beans, House Steak Sauce

Warm Sweet Potato Salad, Brentwood Corn

Amaranth, Local Seasonal Vegetables, Lamb Jus

White Corn Cake, String Beans, Local Tomato Consomme

Wild Mushrooms, Alaska Barley, Local Chard, Sauce Bordelaise

Grilled Lemon, Drawn Butter