schnitzel topped with onions, mushrooms and topped with a delicious, rich gravy. served with a side order of spatzel gravy.
choice of veal or pork cutlet topped with a delicious, rich gravy and a dollop of sour cream. served with a side oder of spatzle & gravy.
two 3oz. lump crabmeat cakes served with remoulade sauce.
two handmade potato pancakes served with sour cream & applesauce. served with spicy & honey mustard.
three colossal shrimp. really big and really expensive, but really worth it. served with lemon and cocktail sauce.
large brick of swiss cheese dipped in a secret batter and fried to a golden brown. served with spicy & honey mustard. it is our "best-seller" and a must try!
two egg rolls hand rolled with a unique mixture of sauerkraut, beef, pork, and special spices. served wih spicy & honey mustard.
two mild beef sausage, finely ground with fresh garlic & onionis. served with spicy & honey mustard.
two mild white bratwurst, dipped in our secret batter and fried to a golden brown. served with spicy & honey mustard.
2 egg rolls - 1 fried cheese - 1 knackwurst - 1 bratwurst. served with spicy & honey mustard. add $2.00 for substitutions.
mix of fresh salad greens topped with balck olives, hardboiled egg, tomato, avocado, shredded cheddar and bleu cheese crumbles.
seasonal mix of fresh cucumber, tomato, red onion, avocado and cubed fresh mozzarella tossed with extra virgin olive oil.
sauteed mushrooms, bell pepper, tomato and onion tossed with penne pasta and fresh mozzarella cheese.
choice of chicken, veal or pork cutlets, dipped in egg, hand-breaded and sauteed to a golden brown. layered with ham, swiss and american cheeses in the center. topped with a fresh fried egg.
one half of a bone-in young chicken, roasted in wine, topped with its own chicken gravy and served over a bed of seasoned rice.
seasoned, boneless chicken breast, baked and topped with sauerkraut, swiss cheese and thousand island dressing.
thinly sliced beef, spread with horseradish and mustard and stuffed with a filling of chopped bacon, onions, celery, spices, and dill pickle in the center. topped with a delicious, rich gravy and served with handmade gold potato dumplings.
choice beef marinated for a week in a brine of vinegar, wine, and selected spices, typifying old world eating at its best. seared and then braised for tenderness. topped with its own special sauerbraten gravy and served with handmade gold potato dumplings.
pork shank braised in a traditional mirepoix of carrots, onions, celery, and leeks. very tender and truly a massive meal. come hungry to try this dish! topped with its own pork gravy and served with handmade potato dumplings.
homemade with selected cabbage that is rolled and filled with a special blend of chopped sirlion and spices and topped with a delicious red sauce.
smoked center cut pork chop, one bratswurst, and one knackwurst served over a bed of sauerkraut.
a sampling of three of our true favorites; beef rouladen, beef sauerbraten and pork jaeger schnitzel. veal schnitzel substitute
choice of veal or pork cutlet topped with a delicious, rich gravy and a dollop of sour cream. served with a side oder of spatzle & gravy.
schnitzel topped with a delicious, rich gravy and a dollop of sour cream. served with a side order of spatzel with gravy.
schnitzel topped with onions, mushrooms and topped with a delicious, rich gravy. served with a side order of spatzel gravy.
schnitzel topped with fresh fried egg, capers and anchovies. served with a side order of spatzel with gravy.
schnitzel topped with powdered mustard, fresh "raw" onions and gravy. served with a side order of spatzel with gravy.
hand cut, 7oz. choice beef tender. flavored with our secret liquied seasong blend.
our filet mignon smothered with onions and mushrooms.
hand cut, 12 oz. rib eye steak. flavored with our secret liquid seasoning blend.
our rib eye steak, smothered with onions and mushrooms.
chopped sirloin beef patty topped with brown gravy. onions and mushrooms upon request.
filet of red snapper topped with a unique cheese blend and baked to perfection.
mahi mahi encrusted with a mixture of black and white sesame seeds and served with remoulade sauce.
5 oz. warm water lobster tail served with lemon and butter.
tilapia topped with a white wine cream sauce, with lemon juice and sauteed onions. delicious!
an exquisite, homemade dessert layered with cherry kirsch liqueur-scented chocolate cake, maraschino cherries and kirsch-laced whipped cream. a generous coating of whipped cream, garnished with chocolate curls and cherries, complete the cake.
pastry of very thin dough spread with our special apple filling, then rolled and baked until crisp and golden brown. vanilla ice cream available.
deep, dark chocolate cake layered with a rich filling of toasty coconut and pecans, then glazed with a slick, bittersweet chocolate icing.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.