Grilled jumbo Mexican shrimp with a killer barbecue tortilla slaw.
Cheddar and jack cheeses, fresh avocado, chicken breast or steak, served with pico de gallo and sour cream.
Grated cheddar cheese, extra crisp bacon, fresh baby green onions and sour cream.
Served with honey mustard dip.
French fried green beans with a rich ranch dressing.
Pulled chicken breast, white beans, sweet corn, green chilies and chicken broth. Served with crisp tortilla strips.
Melted cheddar cheese, roasted green chilies, fresh tomato chunks.
Pulled chicken breast, white beans, sweet corn, green chilies and chicken broth. Served with crisp tortilla strips.
Tossed with raspberry vinaigrette, topped with shaved Parmesan and crispy shoestring corn tortillas.
Pulled chicken breast, crisp bacon, blue cheese crumbles, chopped eggs, fresh tomato and avocado slices tossed together and served with a light honey mustard dressing.
Fresh field greens mixed with slices of pulled chicken breast glazed with Hifalutin BBQ sauce, shredded cheddar jack cheese, yellow corn, black beans and crisp tortilla strips tossed with ranch dressing.
Crisp romaine lettuce tossed with famous creamy Caesar dressing.
Fresh field greens, green apple wedges, savory sugared walnuts, mild blue cheese crumbles and red onion with raspberry vinaigrette.
Tossed with creamy cheese dressing and piled high with bell peppers, provolone cheese and shaved onion rings.
1/2 lb. hand formed burger with relish, cheddar cheese, dill pickle, mayonnaise, red onion slice, lettuce and tomato.
Our tender smoked beef brisket with applewood smoked bacon, lettuce tomato and chipotle mayo on Texas toast.
Lettuce, tomato, mayonnaise, mustard and sweet pickles.
Sliced seasoned chicken breast with crisp bacon, avocado, lettuce, tomato and homemade ranch dressing.
Lettuce, tomato and mayonnaise.
Crisp bacon, lettuce and tomatoes with avocado mayonnaise on grilled Artisan bread.
Eggplant, feta cheese, mushrooms, lettuce and artichoke hearts on an Asiago cheese roll with basil pesto mayonnaise.
Tender chicken, sauteed mushrooms in own creamy white sauce. Served over rigatoni pasta.
White wine, garlic and shaved Parmesan over angel hair pasta.
Feta cheese, artichoke hearts, sun-dried tomatoes and chopped walnuts in a light pesto cream sauce.
Tender beef strips, mushrooms and onions in a sour cream sauce. Served over fettuccine pasta.
Chicken breast and tortellini baked to perfection over Santa Fe sauce.
Tender, oven roasted and lightly marinated chicken with a crispy brown skin.
A 16oz ribeye steak seasoned with kosher salt and black pepper, finished with a touch of butter and freshly chopped parsley.
Half rack served with mash potato and vagetabel
Center cut choice strip steak served with a portobello mushrooms saute.
Thinly sliced and marinated. Served with basil mashed potatoes.
Grilled with lemon slices and a light basil pesto sauce.
3 pulled chicken or shredded beef tacos with salsa and sour cream on the side.
Tender pot roast slow cooked for hours with roasted vegetables and potatoes.
Center cut for tenderness, choice Angus and topped with thinly shaved onion rings.
Pulled chicken breast or tender steak with pico de gallo, cheese, guacamole and sour cream.
Brushed with a cilantro garlic lime butter sauce and matched with Parmesan pasta.
Baked in an individual loaf with basil mashed potatoes.
Finished with a lemon caper vin blanc sauce and served with Parmesan pasta.
An 8oz filet served with sauteed spinach and portabello mushrooms.
Delicious 10 oz. ribeye steak served with blue cheese and grilled shrimp.
ST. PATRICK DAY ONLY
Coke, Diet Coke, Sprite, Dr Pepper, Lemonade, or Water Bottle
Bacon, Cheese, Chives, Butter, and Sour Cream
Lots of cheese on a crispy tortilla. Served with cowboy fries.
Sure to please anyone with 3 cheeses and noodles.
Traditional red sauce over pasta with a soft breadstick.
Breaded white chicken breast tenders with cowboy fries.
A quarter pound burger with all the stuff on the side and cowboy fries.
A quarter rack with cowboy fries.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.