with Hudson Valley Foie Gras
with garlic in puff pastry
with mixed greens
with poached egg & bacon
with white anchovies
with point reyes blue, fennel & poached pear
mixed greens with beets
with house merguez, chicken & steak
with parmesan & bacon
with chorizo & vierge
with salad or vegetables
basil pesto
goat cheese pesto spread & matchstick fries
watercress & bibb salad
watercress & bibb salad
mixed french fries
mixed french fries
House made Basil Pesto
white, sweet or mixed
blue cheese, fennel, poached pear
Mixed fries
Mixed fries. Add: Gruyere, Cheddar, Blue Cheese, Mushrooms, Shallots, Bacon, Egg (Each) Item $2
house made basil pesto
with garlic in puff pastry
with mixed greens
with poached egg & bacon
with white anchovies
with point reyes blue, fennel & poached pear
mixed greens with beets
with parmesan & bacon
with Foie Gras
with chorizo & vierge
with salad or vegetables
serves two
serves two
white, sweet or mixed
Ask Server for Details. Price Per Person, Tax & Gratuity Extra
Wine Pairing: Chateau de Campuget Costieres de Nimes Rose - Rhone, France
Wine Pairing: Pascual Toso Malbec - Mendoza, Argentina
Wine Pairing: Ogier Heritage Cotes du Rhone - Southern Rhone, France
Wine Pairing: Conde de Subirats Cava Brut - Penedes, Spain
Wine Pairing: Paolo Scavino Vino Rosso - Piedmont, Italy
Wine Pairing: Domaine de Courteillac Grand Vin de Bordeaux Superieur - Bordeaux, France
Wine Pairing: Chateau Tirecul la Graviere Les Pins - Monbazillac-Southwest, France
Wine Pairing: Heartland stickleback white blend - South AU
Wine Pairing: Rafael Palacios Godello Louro Do Bolo - Valdeorras, Spain
Wine Pairing: Gerard Bertrand Cremant di Limoux Brut - France
Wine Pairing: La Playa block Reserve No5 - Limari Valley, Chile
Wine Pairing: Bertani Valpolicella - Valpolicella, Italy
Wine Pairing: Domaine des Aubuisieres Cuvee de Silex Vouvray - Loire Valley, France
Wine Pairing: Creta Roble - Ribera del Duero, Spain
Wine Pairing: Domaine Faiveley, Mercurey - Burgundy, France
Wine Pairing: Cantina Frentana Cococciola - Abruzzo, Italy
Wine Pairing: Heartland stickleback white blend - South AU
Wine Pairing: La Playa block Reserve No5 - Limari Valley, Chile
Wine Pairing: Conde de Subirats Rose Cava Brut - Penedes, Spain
Wine Pairing: Domaine des Aubuisieres Cuvee de Silex Vouvray - Loire Valley, France
Wine Pairing: Bodegas Castano white blend - Murcia-Yecla, Spain
Wine Pairing: Creta Roble - Ribera del Duero, Spain
Wine Pairing: Conde de Subirats Cava Brut - Penedes, Spain
Wine Pairing: Conde de Subirats Cava Brut - Penedes, Spain
Wine Pairing: Pascal & Nicolas Reverdy Sancerre Cuvee Les Coutes - Loire Valley, France
with Hudson Valley foie gras
with garlic in puff pastry
white, sweet or mixed
with mixed greens
with poached egg and bacon
with white anchovies
with point reyes blue fennel & poached pear
mixed greens with beets
with parmesan & bacon
with house merguez, chicken
with chorizo & vierge
with salad or veggies
basil pesto
house made basil pesto
goat cheese pesto spread & matchstick fries
watercress & bibb salad
watercress & bibb salad
mixed french fries
mixed french fries
with garlic in puff pastry
white, sweet or mixed
with sage
with mixed greens
with poached egg and bacon
with white anchovies
with point reyes blue fennel 10 & poached pear
mixed greens with beets
with parmesan & bacon
with foie gras
with chorizo & vierge
with salad or veggies
with house merguez, chicken, & steak
Serves two
serves two
Chocolate, Vanilla, Raspberry, or Grand Marnier
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.