2 authentic maryland style super lump blue crab, old bay, grilled corn, lime-cilantro remoulade, bed of greens
fresh garlic, fresh lemon juice, tahini, served with fresh-grilled flatbread wedges
whipped chevre, fresh rosemary, sweet-chili and herb oils on toasted baguette slices
warm triple crème brie over three-seed lavash, balsamic reduction, pomegranate seeds, pears, basil
backfin blue crab in a cream cheese dip served with fresh bread
smoky chipotle, spinach and artichoke blended with cream cheese and dipping chips
2 smoked salmon stuffed with blue crab, cucumber, pickled vegetables, sweet garlic aioli, citrus vinaigrette on a bed of greens
choose two: 1/2 salad, 1/2 sandwich, cup of soup
artisan mozzarella, tomatoes, basil, avocado, lemon-infused olive oil, balsamic reduction
tomatoes, red onions, cucumber, curry, almonds, golden raisins, balsamic vinaigrette
tomatoes, red onions, cucumber, albacore tuna, poppy seed dressing
romaine, shaved parmesan-reggiano, rich house caesar dressing, parmesan crostini
baby spinach, warm nutty goat cheese medallion, pears, strawberries, applewood bacon, lemon-herbed vinaigrette
mixed greens, gorgonzola, red onions, candied walnuts, apples, balsamic vinaigrette
red onions, tomatoes, kalamata olives, banana peppers, feta, red wine vinaigrette
provolone, applewood bacon, green chiles, chipotle aioli, toasted focaccia
smoked gouda, red onions, mixed greens, cranberry-serrano chutney, nine-grain bread
sliced roast chicken, fresh basil, mozzarella, tomatoes, pesto, toasted focaccia
melted provolone, baby spinach, red peppers, caramelized onions, tomatoes, creamy parmesan dressing, toasted focaccia
albacore tuna with melted provolone, tomatoes, poppy seed dressing on open-faced toasted baguette
sliced roast chicken, parmesan, romaine, café caesar dressing, on whole wheat wrap or toasted baguette
chicken, bacon, grilled corn, red peppers, red onions, mixed greens, cheddar and jack cheeses, bbq ranch, whole wheat wrap
avocado, sprouts, tomatoes, romaine, portobello mushrooms, miso vinaigrette, whole wheat tortilla
atlantic salmon, oven roasted tomato, applewood bacon, mixed greens, garlic aioli
super lump blue crab, remoulade, corn relish, mixed greens, nine-grain bread
applewood bacon, sharp cheddar, tomatoes, mixed greens, chipotle aioli, toasted brioche bun
blue cheese, applewood bacon, mixed greens, caramelized onions, toasted brioche bun
served with avocado sour cream mayo, crisp cucumber, tomato and mixed greens on a brioche bun
kalamata olives, banana peppers, roasted tomatoes, feta, oregano
san marzano marinara, chorizo, mozzarella, caramelized onions, fresh oregano
roasted garlic cream, caramelized onions, mozzarella, parmesan-reggiano
2 authentic maryland style super lump blue crab, old bay, grilled corn, lime-cilantro remoulade, fingerling potatoes
super lump blue crab topped with our imperial sauce baked in two glass shells, served with fingerling potatoes
asparagus and parmesan-reggiano risotto, roasted garlic cream, lemon oil
pan-seared atlantic salmon served with wilted spinach, miso and basmati rice
peel and eat shrimp steamed in old bay seasoning, pan-seared diver scallops and maryland style crab cakes served with corn on the cob and cole slaw
charbroiled bistro filet topped with roasted tomato pesto, served with fingerling potatoes
chimichurri-style sauce, fresh ginger, roasted fingerling potatoes, seasonal vegetables
ground turkey, tomato bruschetta, green onions, parmesan-reggiano and a touch of cream
creamy polenta, warm spinach, wild mushroom and oven-dried tomato salad, caramelized cipollini onions, sherry demi
roasted red peppers, portobello mushrooms, cheddar and jack cheeses, caramelized onions, whipped potatoes, green chile cream sauce and balsamic reduction
poblanos, tomatoes, onions, serranos, cilantro-sour cream, salsa verde, mixed greens
creamy polenta, tomato reduction
green chili sauce, tomato bruschetta, basil, garlic red wine vinegar, parmesan cheese
rigatoni pasta tossed with diced tomato bruschetta, snow peas and fresh basil with ricotta cheese
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.