5 pieces. Deep fried vegetable egg roll.
6 pieces. Jalapeno cream cheese spicy tuna deep fried. Severed with eel and spicy mayonnaise.
Boiled Japanese soy bean.
Garlicand spicy sauce sauteed with soy bean.
Grilled marinate pork slice jalapeno and green onion.
6 pieces. Choice of pan fried or steamed pot sticker.
5 pieces. Steamed shrimp dumpling.
Deep fried soft shell crab.
4 pieces. Deep fried shrimp tempura.
4 pieces. Avocado with cream cheese and spicy crab mix deep fried. Severed with eel and spicy mayonnaise.
Assorted vege and shrimp tempura.
Soup that is made from miso paste.
Horseradish.
Tuna, salmon, yellowtail white fish, cucumber, avocado, radish sprout cilantro, and jalapeno with spicy sauce.
Tuna, radish sprout, cccumber avocado, daikon, and seaweed calamarimbed with poke sauce.
Choice of tuna, salmon or yellowtail with carpaccio sauce.
Salad with a seasoned microalgae base.
Ensalada de Calamares: Squid salad.
Basic vegetable salad.
Cucumber mixed with dressing.
Octopus salad.
Pan fried vegetable onion, cabbage, broccoli, zucchini and your choice of calamari , pork or chicken with spicy sauce severed with rice and egg roll.
Pan fried vegetable onion, cabbage, broccoli, zicchini and your choice of salmon, beef or chicken in teriyali sauce severed with rice and egg roll.
Japanese style deep fried cutlet your choice of chicken breast, pork tenderloin, fish severed with rice and egg roll katsu sauce.
G rilled beef short rib in Korean style BBQ sauce.
Deep fried shrimp and vegetable severed wrice and egg roll
Pan fried rice and vegetable with your choice of chicken, beef, seafood.
Your choice of teriyaki chicken or beef salmon, spicy pork, porkkatsu or chicken katsu, with california roll 4 pieces. Tuna salmon white fish nigiri mixed tempura and gyoza,.
Deep fried katsu in Japanese curry with your choice of chicken or pork.
Pan fried vege with your choice of chicken beef in teriyaki sauce.
Fresh garden vegetable marinated beef sunny side up egg on top of the steam rice severed with spicy sauce.
Miso based broth with bean sprout, green onion, and napa cabbage.
Noodle soup.
Tonkotsu broth with bean sprout green onion, napa cabbage toped with chashu.
Tonkotsu broth with bean sprout green onion, napa cabbage taped with donkatsu.
Shoyu broth with bean sprout, napa gabbage and green onion.
5. Tonkotsu broth with seafood mix, bean sprout, green onion, and napa cabbage.
Pan fried onion, zucchini, broccoli, cabbage with chicken, beef, seafood in yakisoba sauce.
Buttery mild fish.
Rolled sushi with fish, cream cheese and cucumber.
Cucumber, crab, and avocado.
Sushi roll with a shrimp filling.
Sushi roll prepared with avocado.
Your choice of tuna salmon yellowtail with marinated seaweed avocado and house special pcke sauce.
Come with California roll spicy tuna roll shrimp tempura roll cucumber roll and 16 pieces of nigiri sushi.
Tuna roll and 8 pieces of nigiri sushi.
Your choice of California roll spicy tuna roll with 7 pieces of nigiri sushi.
Assorted fish on top of the sushi rice.
Broiled fresh water eel on top of the sushi rice.
Maguro.
Sake.
Hamachi.
Izumi dai.
Shiro maguro.
Abura bonzu.
Hirame.
Hotate.
Hotategai.
Seaweed wrapped around rice and filling.
Unagi.
lka.
Tako.
Masago.
Tobiko.
kura.
Hokkigai.
Ebi.
Zuwai gani.
Ama-ebi.
Saba.
Surimi.
Tamago.
Inari.
Maguro.
Sake.
Hamachi.
Izumi dai.
Shiro maguro.
Abura bonzu.
Hirame.
Hotate.
Hotategai.
Piece of fish.
Unagi.
Piece of fish.
Tako.
Masago.
Tobiko.
Kura.
Hokkigai.
Ebi.
Zuwai kani.
Ama-ebi.
Saba.
8 pieces. Spicy tuna cucumber avocado cilantro rolled yellow-tail on top with jalapeno Sriracha served with japanese dressing.
8 pieces. Spicy tuna cucumber avocado rolled topped with seared salmon and yellowtall onion lobster mayo and eel sauce garnish with massago kalware.
8 pieces. Shrimp tempura avocado crab mix inside shamp and avocado on top served with japanese dressing and wasabi mayonnaise.
8 pieces. Deep fried of rice in the seaweed paper spicy tuna on top with cilantro severed with Sriracha eel sauce.
8 pieces. Spicy tuna roll topped with seared albacore onion and ginger dressing.
6 pieces. Tuna salmon yellowtail white fish crab stick shrimp avocado wrap in cucumber severed with ponzu sauce garnish with massgo green onion Sriracha.
8 pieces. Deep fried california roll toped wicooked fish crab mix garnish with habanero saue lobster mayonnaise Sriracha ell sauce masago green onion.
8 pieces. Shrimp tempura avocado crab mix inside spicy tuna on top with crunch garnish with masago green onion severed well sauce and spicy mayonnaise.
8 pieces. Shrimp tempura avocado crab mix inside spicy tuna spicy salmon on top garnish with masago green onion severed with eel sauce spicy mayonnaise.
8 pieces. Spicy tuna cucumber avocado inside seared tuna on top garnish wigreen onion severed with spicy ponzu sauce.
8 pieces. Shrimp tempura cucumber spicy crab mix inside seared escolar on top garnish with fried garlic spicy ponzu.
8 pieces. Salmon avocado inside topped wituna and avocado garnish warare masago green onion spicy mayonnaise.
8 pieces. California roll topped wituna avocado garnish with green onion.
8 pieces. California roll topped with salmon lemon served with ponzu.
8 pieces. California roll topped with assorted fish.
8 pieces. California roll topped with fresh water eel and eel sauce.
8 pieces. Fresh water eel cucumber crab mix inside topped with avocado and eel sauce.
8 pieces. Spicy California roll topped with pico de gallo served wispy mayonnaise.
8 pieces. Shrimp cucumber avocado crab mix inside crunch outside with eel sauce.
8 pieces. Shrimp crab stick cucumber spicy tuna inside crunch outside with eel sauce.
5 pieces. Fresh water eel crab mix avocado cream cheese inside with eel sauce.
6 pieces. Spicy tuna crab mix on top of the las vegs roll eel sauce and spicy mayonnaise.
8 pieces. Deep fried California roll served with eel sauce.
8 pieces. Deep fried California roll severed with eel sauce and spicy mayaonnaise.
8 pieces. Deep fried spicy tuna roll severed with eel sauce spicy mayonnaise.
5 pieces. Salmon crab stick cream cheese avocado deep fried severed with eel sauce spicy mayonnaise.
8 pieces. California roll topped with baked langostino lobster in lobster mayonnaise eel sauce and masgo on top.
8 pieces. Scallops baked with osyter mayo top of the California roll.
8 pieces. Bake salmon crab mix on top of the California roll habanero sauce lobster mayonnaise Sriracha eel sauce.
5 pieces. Shrimp tempura avocado cucumber spicy tuna seaweed outside.
6 pieces. Tuna salmon white fish crab mix avocado cream cheese bake with mozzarella cheese spicy mayonnaise eel sauce on top garnish with masago green onion.
5 pieces. Shrimp tempura cucumber avocado crab stick.
5 pieces. Deep fried of jalapeno popper rolled in seaweed paper crunch outside spicy mayonnaise eel sauce.
5 pieces. Assorted vege tempura rolled crunch outside eel sauce.
5 pieces. Chicken katsu roll served with sweet chilly.
5 pieces. Soft shell crab avocado cucumber crab mix.
5 pieces. Shrimp tempura cucumber avocado cream cheese garnish with masago.
8 Pieces. Baked salmon on top of the California roll served with eel sauce.
8 pieces. Spicy crab mix cream cheese inside mozzarella cheese on top baked and spicy eel sauce.
Fountain Drink
Strawberry flavor.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.