a delicious blend of chinese sausage, dried shrimp, shredded scrambled eggs, jicama, lettuce, and fresh basil rolled in thin rice paper wrap. served with garlic hoisin dipping sauce and crushed roasted peanuts
beef based broth cooked delicately with essence of lemongrass, dried chili and variety of different spices simmered to perfection. served with thick rice vermicelli garnished with scallion, onion, cilantro, and laksa leaves along with tender beef shank, poached pork, bean sprouts, cabbage, and thinly sliced banana blossom (bun bo hue enthusiast? cubes of congealed pork blood are available)
filled with poached pork, jumbo shrimp, lettuce, mint, bean sprouts, and rice vermicelli rolled in thin rice paper wrap. served with our concoction of hoisin sauce, plum, and peanut dipping sauce
sliced eye round steak and well-done brisket
savory mixture of ground pork, shrimp, carrot, taro, onion, cellophane noodles, and shiitake mushroom wrapped and fried golden brown. served with fresh cool greens, and chili-lime fish vinaigrette
korean style beef short rib with marinated charbroiled tiger shrimp
rice noodle served with our long-simmered chicken broth and tender shredded chicken accompanied with house blended ginger sauce
marinated lean beef cubes & sweet potato in spicy yellow curry sauce served with french bread or steamed rice
savory mixture of ground pork, shrimp, carrot, taro, onion, cellophane noodles, and shiitake mushroom wrapped and fried golden brown. served with fresh cool greens, and chili-lime fish vinaigrette
filled with poached pork, jumbo shrimp, lettuce, mint, bean sprouts, and rice vermicelli rolled in thin rice paper wrap. served with our concoction of hoisin sauce, plum, and peanut dipping sauce
a blend of grilled pork paste, crispy roll, lettuce, mint, carrot, and cucumber rolled in thin rice paper wrap. served with our house blended meat sauce
a delicious blend of chinese sausage, dried shrimp, shredded scrambled eggs, jicama, lettuce, and fresh basil rolled in thin rice paper wrap. served with garlic hoisin dipping sauce and crushed roasted peanuts
eight marinated wings sauteed in house special sauce
a savory combination of thick rice vermicelli, shredded pork with pork skin, steamed bean sprouts, cucumber, and fresh basil dressed with coconut milk and light lime fish vinaigrette. drizzled with oil-wilted scallion and fried red onion
house special combination of *sliced eye round steak, well-done brisket, well-done flank, soft tendon, tripe, and beef meatball
sliced eye round steak
sliced eye round steak and well-done brisket
sliced eye round steak, well-done flank, and tripe
sliced eye round steak, well-done brisket, well-done flank, soft tendon, and tripe
beef meatball
rice noodle served with our long-simmered chicken broth and tender shredded chicken accompanied with house blended ginger sauce
beef based broth cooked delicately with essence of lemongrass, dried chili and variety of different spices simmered to perfection. served with thick rice vermicelli garnished with scallion, onion, cilantro, and laksa leaves along with tender beef shank, poached pork, bean sprouts, cabbage, and thinly sliced banana blossom (bun bo hue enthusiast? cubes of congealed pork blood are available)
marinated lean beef cubes & sweet potato in spicy yellow curry sauce served with french bread or steamed rice
tender beef chuck roast and carrots uniquely flavored with lemongrass, and fresh spices. garnished with onion, scallion, and cilantro (served with choices of: rice noodle, egg noodle, french bread, or steamed rice)
sliced eye round steak
well-done flank
well-done brisket
soft tendon
tripe
marble brisket
crunchy flank
korean style beef short ribs
marinated charbroiled pork chop, mixture of shredded pork skin and julienne pork, and steamed pork egg cake
marinated charbroiled tiger shrimp
marinated charbroiled pork, tiger shrimp, and egg
korean style beef short rib with marinated charbroiled tiger shrimp
marinated charbroiled chicken and tiger shrimp with steamed pork egg cake
house special combination of marinated charbroiled pork chop, pork, tiger shrimp, mixture of shredded pork skin and julienne pork, steamed pork egg cake, and egg
seasoned steamed rice cooked with ginger, garlic, and chicken broth topped with laksa leaves. served with shredded boiled chicken and pickled vegetables along with our house blended ginger fish vinaigrette
steamed pork egg cake
mixture of shredded pork skin and julienne pork
marinated charbroiled pork chop
marinated charbroiled chicken
marinated charbroiled pork
korean style beef short rib
sunny side up or over easy egg
marinated charbroiled tiger shrimp
marinated charbroiled pork with mixture of shredded pork skin and julienne pork
marinated charbroiled pork and egg roll
marinated charbroiled pork and seasoned tiger shrimp
marinated charbroiled pork, seasoned tiger shrimp, and egg roll
marinated charbroiled slices of pork and pork paste drowned in light fish vinaigrette. served with rice vermicelli and cool mixed greens
thinly sliced beef stir-fried with fresh lemongrass and fresh herbs. served with rice vermicelli over bed of fresh shredded vegetables along with house fish vinaigrette.
this lemongrass "beef" is made from textured soy protein with the consistency and moisture content of beef stir-fried in fresh garlic, sliced onions, and lemongrass. served with rice vermicelli over bed of fresh shredded lettuce, mint, and bean sprouts.
delicious "fish" fillet made of soya-based fish substitute fried and drizzled with our house special ginger sweet & sour sauce. served with steamed rice and cool mixed greens. you will be surprised by the savory flavor, and texture that is very close to fish. good enough to fool our non-vegetarians and meat lovers
this exotic "beef" curry is made of textured soy protein cooked in rich, spicy, yellow curry sauce with sweet potato and taro. served with french bread or steamed rice. wonderful and healthy way to enjoy traditional curry while still being 100% meat-free
thai fruit dessert (blend of jackfruit, coconut jelly, toddy palm, emerald green jelly cubes, and coconut milk served with crushed ice)
red bean with jelly, and coconut milk served with crushed ice
sweet 3 color flavor bean with jelly and coconut milk served with crushed ice
sweet lotus seeds
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.