Fried Calamari

chiptole aioli

Steamed Clams

white wine garlic broth, bread sticks

Spinach And Artichoke Dip

tortilla chips

Coconut Shrimp

4 shrimp, mango and poblano salsa

Chef's Soup Of The Day

Tri Colored Beef Salad

roasted arizona beets, arugula, yucca chips, chevre cream, zinfandel vinaigrette

Pear Walnut Salad

greens, pears, blue cheese, tomato, candied walnuts, apple balsamic vinaigrette

Ocofillo Mixed Greens

wild greens, carrots, radishes, soy beans, red peppers, grape tomatoes, english cucumbers, crispy sweet corn

Caesar Saald

romaine hearts, anchovy fillets croutons, shaved parmesan

Orecchiette Pasta

pancetta lardons, peas, arugula, parmesan

Filet

fire grilled, corn fed beef port demi, potato gratin

New York Strip

corn-fed, cabernet demi roasted garlic whipped potatoes

Midwest Meatloaf

garlic whipped potatoes, brown gravy tabasco onions

Grilled Flat Iron Steak And Shrimp

roasted sweet potato pan jus and mango salsa

Az Honey And Cider-brined Pork Chop

homemade applesauce potato gratin

Pan-seared Trout

arizona pecan butter beluga lentils

Wild Salmon

dil chimichurri yukon potato, soy beans, asparagus, carrots

Honey And Chile Seared Shrimp

4 jumbo shrimp, roasted sweet potatoes

Sicilian Chicken Breast

country olives, lemon caper berries, arugula salad

Madera Mushrooms

Local Baby Carrots

Roasted Brussels Sprouts

with bacon lardons

Blue Lake Beans

Roasted Field Onions