blue mussels steamed with fresh garlic, basil, white wine and olive oil
choice of chicken, beef, prawn or short rib served with special sauce
crispy and spicy chicken wings
lightly battered and served with sweet chili dipping sauce (vegetarian available with tofu)
thinly sliced rare beef served with onions, basil, fried shallots, ginger, crushed peanuts and jalapeño peppers with traditional vinaigrette
thinly sliced grilled steak stuffed with scallions and special bbq sauce
served with balsamic vinaigrette
served with sweet chili dipping sauce
prawn spring roll, steak roll, crispy vermicelli roll, mango salad
topped with crispy minced garlic and served with our garlic curry dip
choice of prawns, catfish, tomato, pineapple, celery, sprout in a savory broth
rice noodle with rare sliced beef, flank and brisket
rice noodle with rare sliced beef and beef bail
chicken noodle soup
rice noodle with chicken broth tofu & seasonal vegetables
egg noodle with prawns, calamari and fish ball
special spicy beef noodle soup with brisket and vietnamese ham
vermicelli noodle with tomatoes, tofu and vietnamese ham
rice noodle with catfish, prawns, tomato, jalapeño peppers & sprouts in a savory broth
wonton stuffed with shrimp and pork. served with egg noodle
shredded chicken breast, cabbage, carrot, basil, mint, fried shallots tossed with traditional vinaigrette
crispy tofu, cabbage, carrot, basil, peanuts, mint, fried shallots tossed with vinaigrette
tangerine and fresh berries on a bed of baby spinach tossed with miso dressing. topped with fresh parmesan cheese
topped with basil and peanuts. served with traditional vinaigrette
minced spicy basil chicken on a bed of fine vermicelli noodle and lettuce cup
mango, jicama, carrots, basil, peanuts, fried shallots tossed with traditional vinaigrette
lemongrass beef on a bed of garlic romaine. topped with peanuts, caramelized onions and traditional vianigrette
grilled prawns, chicken, and beef with scallion and crushed peanuts on a bed of fine steamed vermicelli noodles. served with rice paper for
grilled with lemongrass and house special sauce
cubes of filet mignon wok-tossed in high heat with onion, black pepper and garlic sauce. served on a sizzling hot plate
prawns, scallop, catfish and calamari with pumpkin stewed in red curry
simmered in house special sauce
fillet of catfish, prawns, scallop, fish balls, and shitake mushrooms simmered in coconut caramel sauce and black pepper
wok tossed with onions and spicy lemongrass sauce. served on a sizzling hot plate.
sauteed in vine ripened tomato sauce and shitake mushroom
seasonal vegetables sauteed in our special garlic sauces
boneless chicken, sweet potato, onions, and carrots stewed in a yellow curry sauce
tiger prawns sauteed with ginger, scallions, and sweet onions
lemongrass tofu stir fried with string beans, onions and garlic sauce over iron skillet crispy garlic noodles
fried whole tilapia served with sweet potato garlic fries and curry dip
panko battered catfish fillets with served sweet potato garlic fries and curry dip
stuffed with minced lean pork, shrimps, carrots, taro and served with traditional vinaigrette
taro, carrots, mung beans and served with traditional vinaigrette
crispy thin vermicelli stuffed with minced shrimp, crab, jicama, taro and served with traditional vinaigrette
stuffed with crispy imperial roll, avocado, mint, lettuce and served with traditional vinaigrette
poached prawns, vermicelli, mint, lettuce and served with peanut sauce
curry tofu, vermicelli, mint and served with house peanut sauce
choice of grilled pork, beef, chicken, or prawns with pineapple, vermicelli, mint, lettuce, homemade pickled carrots, and served with peanut sauce
shredded jicama, eggs, chinese sausage, fried shallots, mint, lettuce and served with hoisin sauce
mango, jicama, grilled beef, basil, mint, lettuce and served fried shallots with house peanut sauce
breaded coconut prawns, avocado, homemade pickled carrots, vermicelli, basil, lettuce. served with traditional vinaigrette
steamed jasmine rice with choice of grill pork, pork chop, beef short ribs, or chicken with crispy imperial roll. served with traditional vinaigrette
coconut rice topped with chicken, calamari, prawn, seasonal greens
rice sautéed in curry with egg, chicken, prawns and pineapple
rice noodles with prawns, chicken, tofu, sprouts, onions, egg, and peanuts
choice of grilled chicken, beef, pork, or tofu topped with crispy, imperial roll and peanuts on a bed of vermicelli noodles, sprouts lettuce, mint, cucumber with traditional vinaigrette
beef or chicken
crispy vermicelli roll, spicy and sour shrimp soup, seafood clay pot, sizzling shaking beef, choice of dessert, choice of jasmine, coconut or multi-grain brown rice
grilled prawns, chicken, and beef with scallion and crushed peanuts on a bed of fine steamed vermicelli noodles. served with rice paper for wrapping, sprouts, lettuce, mint, and cucumber with traditional vinaigrette crispy vermicelli roll, crispy vermicelli roll, choice of dessert
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.