Macs Sampler

go overboard with this spectacular appetizer variety platter. recommended for two or more! includes potato skins, zucchini sticks, hot wings, tempura mushrooms, quesadilla and onion rings.

Potato Skins

filled with cheese, bacon, green onion and served with ranch dressing.

Zucchini Sticks

fresh zucchini sticks dipped and fried in a light butter.

Woody Wings

these meaty little wings are served cajun style or original bbq

Taquitos Primos

shredded spiced beef rolled up and fried until crisp with fresh guacamole.

Sauteed Mushrooms

fresh garlic, chardonnay and italian herbs, served with garlic bread.

Basket Of Shrimp

large sweet shrimp, tempura beer battered fried and served with cocktail sauce.

Shrimp Cocktail

fresh shrimp steamed then iced down and served wit cocktail sauce.

Bbq Pork Ribs

try a half rack of our tender ribs, basted with bbq sauce.

Prime Rib

served friday and saturday. we season, sear and slowly roast our prime rib in a special oven to retain all its flavor and juices. includes two choices from our daily side dish menu. served regular and boathouse cut.

Filet Mignon

tender and mouth watering. served with creamy bearnaise sauce.

Top Sirloin

a great steak cooked the temperature you like. served with choice of two side dishes.

Grilled Rib Eye

a generous cut, bursting with hearty steak flavor. we will add mushrooms or grilled onions upon request.

Cajun Joes Rib Eye

a spicy combination of louisiana cajun spices and a hint of corn meal encrusted on this tender cut then char-grilled.

Bbq Ribs

the most-tender ribs you will ever eat! select our famous ribs; slow roasted and basted with our own zesty bbq sauce and your choice of two side dishes.

Century Burger

a popular choice served with zesty melted cheese, bacon strips, tomato, lettuce and thousand island dressing.

Chili Cheese Burger

served open face with our own chili con carne, grilled red onions and grated cheddar cheese.

Chris Crafts Favorite Burger

served with tomato, lettuce, and onions, thousand island dressing.

The Vegetarian Burger

boca burger topped with alfalfa sprouts, tomato and onion, served on a fresh baked bun. add sauteed mushrooms upon request.

Sauteed Mushroom Burger

fresh sauteed button mushrooms, jack cheddar cheese, lettuce, tomato, and red onion.

Big Woodys Double Cheeseburger

served with double cheese, lettuce, tomato and thousand island dressing. add bacon upon request.

The Blue Bayou Burger

burger topped with melted blue cheese and crispy bacon.

Turkey Burger

our 98% lean ground turkey breast marinated and grilled; served on a homemade wheat roll with a side of fresh cranberry sauce.

Turkey Sandwich

we bake and hand carve our turkey daily. served with lettuce, tomato and mayo on white bun.

Steak Sandwich

served with thin slices of choice sirloin, grilled sweet red onions and natural cheddar cheese. add mushrooms or bell peppers.

Grilled Chicken Sandwich

made with a charbroiled skinless breast of chicken, lettuce and tomato on a white bun.

Reubens Reuben

served on grilled rye with lean flavorful pastrami, sauerkraut, dijon mustard and swiss cheese.

Caesar Chicken Sandwich

grilled chicken strips, bell pepper, onion and mushroom topped with caesar dressing parmesan cheese on fresh roll.

Patty Melt Sandwich

served on toasted rye bread with ground chuck, mayo, grilled red onion and swiss cheese.

Ham And Swiss Melt Sandwich

tasty shaved tavern ham, piled high on toasted potato bread.

Eggplant Sandwich

battered, seasoned and sauteed. served open face on a fresh roll with marinara sauce and melted italian cheese.

Shell Fish Special Prime Blue Mussels

served in a delicious broth with our tasty garlic bread.

Woodys Favorite Fish And Chips

beer battered and served with hush puppies, fries and slaw.

Soft Shell Crabs

sauteed maryland style limited supply. served with woodys cocktail and tartar sauce.

Louisiana Catfish Fillet

available fried or blackened cajun style.

Jumbo King Crab Legs

alaskan king crablegs.

Rainbow Trout

a boneless fresh water trout sauteed and served amandine style.

Scampi San Francisco

shrimp or scallops sauteed with lemon, butter, garlic and white wine; served over a bed of angel hair pasta. includes garlic bread.

Skewered Bbq Shrimp

charbroiled and brushed with our robust bbq sauce.

Tempura Shrimp

succulent shrimp lightly battered and fried in canola oil.

California Original Pizza

made with bbq sauce, chopped chicken breast, red onion and cilantro.

Tommy B. Pizza

covered with mozzarella, cheddar, fresh tomato, basil, garlic, parmesan and red sauce.

Pineapple Express

topped with ham, fresh pineapple, mozzarella and red sauce.

Traditional Pizza

topped with italian sausage, pepperoni, mozzarella, provolone, herbs and red sauce.

Greek Pizza

made with feta cheese, basil, black olives, tomato, red onion, and pesto sauce.

Fettuccini Alfredo

this old world favorite is prepared just right with our rich creamy alfredo sauce and topped with aged parmesan cheese.

Pasta Marinara

penne pasta, covered with chef marios bold and healthy red sauce. add italian sausage.

Pasta Primavera

fresh grilled vegetables tossed with linguini, garlic, basil and a splash of virgin olive oil.

Chicken Pasta Primavera

made with chicken breast sauteed in white wine with fresh vegetables and fettuccine in a seasoned cream sauce.

Chicken Scaloppini

a thin tender breast of chicken with rich cabernet tomato basil sauce; served over angel hair pasta.

Filet Mignon Stroganoff

skillet sauteed fresh filet mignon strips, onions and mushrooms with a tantalizing cream sauce over fettuccine noodles.

Woodys Captains Platter

a bountiful assortment of woodys best: crab cake, shrimp scampi, sole fillet and more. choose two side dishes.

Woodys Tasty Tuscany Chicken Alfredo

featuring our tasty alfredo sauce and fettuccini tossed with strips of grilled chicken breast.

Petrole Sole And Shrimp

pan seared sole filet seasoned just right along with a skewer of scampi style shrimp. choose two side dishes.

Bbq Combo Platte

woodys delicious bbq ribs along with a skewer of tasty bbq shrimp. served with your choice of two side dishes.

San Francisco Cioppino Pasta

a combination of shrimp, scallops, salmon, mussels and snow crab over linguini with julienne carrots, celery and onions in a seasoned seafood tomato stock.

Fresh Pacific Salmon

charbroiled for great flavor, and served with a lemon caper sauce. served with your choice of two side dishes.

Beef Or Chicken Kabob

tender skewered grilled meat and vegetables basted with teriyaki sauce and a choice of side dish.