Our signature breakfast sandwich. Breakfast sausage, an egg over-easy, cheddar, avocado, tomatoes, arugula, and red onions on a toasted Leadbetter's English muffin.
Freshly scrambled eggs, house slow-cooked black beans marinated in Montreal spices and onions, fresh pico de gallo, melted cheddar cheese, and tomatillo salsa wrapped in a warm flour tortilla. Great with hot sauce.
The California staple. Scrambled eggs, Italian sausage, fresh pico de gallo, melted cheddar cheese, and house tomatillo salsa wrapped in a warm, toasted flour tortilla. Great with hot sauce.
Silky scrambled eggs in a bowl.
Made with havarti cheese, mayo, and thinly sliced Black Forest ham on a freshly baked then toasted croissant
Fresh avocado and our house-made Mojo style garlic aioli on toasted rustic wheat bread
Simple and filling
No modifications permitted
Your choice of bagel (Everything, plain, or sesame subject to availability), with hot scrambled eggs and melted cheddar cheese
Cheddar, bacon, and egg on your choice of bagel.
Lox, Tomato, Cucumber, Red Onions, Sprouts, and Cream Cheese on your choice of bagel. (Plain, Everything, or Sesame as available)
The manager's special - the bagel of your choice with smoky nova lox, black pepper, lemon dill hummus, a hint of cilantro, fresh avocado, a dash of organic spring greens, tomatoes, onions, and cucumbers, all on your choice of bagel. (Recommended on everything bagel)
Cream cheese on bagel of your choice with capers, sprouts, tomatoes, onions, and cucumbers. No additional ingredients honored.
With fresh berries and fresh, locally baked SF granola (may contain coconut, nuts, wheat, gluten, nuts, and seeds)
Organic chia seeds, our blend of coconut-almond milk, shaved coconut, sliced almonds, a touch of honey, and fresh seasonal berries. Packed with protein, fiber, and omega-3 fatty-acids. Please note no modifications can be made to this parfait or the toppings.
Sopressata, cream cheese, and honey on an olive piccolo baguette.
Lox, cream cheese, and arugula on a Asiago piccolo baguette. Now 33% larger than the sopresatta bocadito
The Vietnamese street food classic. Made with in-house marinated lemongrass chicken, duck mousse pâté, homemade pickled daikon radish and carrots, spicy jalapeños, crispy cucumber, fresh cilantro, savory onions, a touch of mayo, all atop a fresh toasted Bánh Mì baguette.
Grilled chicken breast, avocado, arugula, Kalamata olive tapenade, and sliced red onions on a toasted ciabatta roll.
House-roasted Puerto Rican-style pork, Black Forest ham, melted Swiss, spicy Cuban mojo sauce, and sliced dill pickle on a buttered, toasted French baguette.
In-house roasted top sirloin steak, cheddar cheese, shreded iceberg, pickles, onions, and Russian dressing between toasted Dutch Crunch
Melted aged cheddar and Havarti cheeses on your choice of bread.
A very hearty meal of melted havarti, savory cheddar, and a generous spread of Blue Fog's tuna salad. Now comes with tomatoes, red onion, and lettuce! All sandwiched between two fresh slices of toasted sourdough. Manager's tip: great with avocados and jalapeños, but grab extra napkins. Definitely extra napkins.
Our homemade Veggie Burger with Spring Mix, Red Onion, Tomato, Pickles, Mustard, and Mayo on a toasted Brioche bun. Add Cheese for $0.99
Our in-house marinated chicken, black beans, red onions, spicy jalapeños, melted jack cheese, homemade pico de gallo, and spicy mojo aioli on a toasted tortilla wrap
Fresh mozzarella cheese on a crispy rosemary focaccia bun with basil pesto (contains nuts), basil, tomato, and homemade balsamic vinaigrette
Grilled seasoned chicken, melted cheddar and pepper jack cheese, avocado, onions, jalapeños, mojo garlic aioli, all on a crisped, buttered white sourdough
Grilled, seasoned chicken breast on toasted Italian ciabatta with melted havarti, artichoke lemon pesto, cherry peppers, red bell peppers, red onions, and baby arugula
Freshly baked, toasted butter croissant with house pesto aioli (nut allergy), melted Swiss cheese, and house roasted turkey
Blue Fog's signature club sandwich. Loaded with house-roasted turkey breast, Black Forest ham, crispy bacon, fresh avocado, tomatoes, red onions, alfalfa sprouts, and mayonnaise on freshly toasted sourdough.
Your choice of Cheese, Avocado, Cucumber, Sprouts, Tomatoes, Onions, Pepperoncini, Pesto (nut allergy), and Mayo on Dutch Crunch
A built-to-order sandwich with your choice of bread, protein, and additional ingredients.
Mortadella (contains nuts), sopressata garlic and pepper style salami, Monterey Jack cheese, grilled red peppers, pepperoncini, arugula, and balsamic vinaigrette on a ciabatta roll.
House-roasted turkey breast, homemade sage stuffing, onion mayo, cranberry sauce, tomato, and mixed field greens on rustic wheat bread.
Sopresatta style salami on Dutch crunch roll with Prussian sauce, mayo, pepper jack, jalapeños, tomatoes, avocados, onions, and spring mix
Spicy curry chicken salad and mixed field greens with cranberry chutney and thinly sliced red onions on a ciabatta roll.
Roast beef, provolone cheese, cherry peppers, dijon mustard, mayo, red onions, and shredded iceberg on sliced white sourdough
Toasted, freshly baked butter croissant with organic arugula greens, seasoned roast beef, Swiss cheese, and our house pesto aioli (contains nuts)
Creamy peanut butter and artisan fruit preserves. Served with your choice of wheat or sourdough. Add granola or fresh banana for $0.99
A piping hot or ice chilled teabag tea of your choice
Japanese Style Iced coffee, made fresh in-house every day. Brisk, brighter flavors, with lighter caffeine and body than Toddy Style Cold Brew. Great without milk or sugar
Homemade cold brew steeped for twenty-four hours. Thicker, more caffeine and bittersweet flavors than Japanese Style Iced Coffee. Great with milk and sugar.
Fresh brewed, organic Counter Culture coffee. Select from Forty-Six (Dark Roast), or Fast Forward (Light Roast).
Freshly frothed milk and organic coffee.
Two shots of rich, hand-pulled espresso using Counter Culture's Big Trouble coffee blend.
Two rich, hand-pulled espresso shots over iced or hot water. 12 oz.
Steamed milk of your choice imbued with our organic, shade-grown Japanese green tea.
Bright, juicy, and refreshingly tart pink lemonade on the rocks. Made with organic California lemons.
Your choice of freshly steamed milk over hand-pulled espresso.
European style cappuccino, light and frothy. 8 oz.
Hand-pulled Counter Culture espresso marked with fresh milk foam. 8 oz.
6oz treat of lightly microfoamed milk and ristretto espresso. Made with whole milk as default.
Fresh steamed milk and sweet cocoa over hand-pulled espresso.
Creamy white chocolate paired with our nutty-sweet espresso. Prepared with your choice of milk.
Imbued with subtly sweet, real California honey. Made with the fresh milk of your choice, and poured over hand-pulled doppio espresso.
Introducing Blue Fog's first seasonal latte! Our new team's mix of nutty espresso, floral autumn spices, and the freshly steamed milk of your choice – all sweetened into a comforting cup of fall.
A frothy, upside-down caramel latte with the milk of your choice. Finished with an extra caramel drizzle. Try it hot or iced!
The masala style classic with black tea, sweet Indian spices, and your choice of milk.
A hot, comforting cocoa using your choice of milk
Sencha - Custom blend of five Japanese green teas, steamed for an intense sip of grassy, floral flavors with deep umami Roasted Hojicha - Toasted, smooth Japanese green tea with a pleasantly mellowsweet profile of caramel, wood, and smoke Iron Goddess Oolong - Famously robust Chinese dark oolong, shifting in tones from honey to stonefruit, nuts, & smoky minerality Golden Osmanthus Oolong - Light roasted Taiwanese Oolong infused with dreamy, tropical osmanthus flowers Longjing Dragonwell - Traditionally pan-roasted Chinese green tea, aromatic and subtly sweet with a long nutty finish Mahrajah Darjeeling - High grade Indian black tea, brisk malty and floral with sweet lingering notes like pastry
Freshly brewed matcha green tea. Organic, earthy, and bursting with caffeine and antioxidants.
A thirst-quenching, caffeinated green tea lemonade. Made with organic California lemons and organic, shade-grown matcha tea.
The manager's house recipe for chai black tea, with three times the spiciness but half the sugar of our regular chai latte.
Comes with espresso, the milk of your choice, RENUDE brand chaga mix featuring chaga mushroom with unsweetened cacao, Ceylon cinnamon, and monk fruit. Can not modify RENUDE brand chaga mix.
Your choice of flavor. (2 oz)
2oz
Contains mayo, may contain traces of gluten and wheat
8oz. Contains wheat, mayo, soy, cheese, and rice allergens
8oz house chicken salad with chicken, apple, raisins, onions, walnuts, celery, salt, pepper, and mayo
8oz salad featuring chicken, almonds, onions, celery, salt, pepper, raisins, milk, masala spices, flour, celery, and mayo
8oz Tuna salad with tuna, onions, celery, pickles, mayo, salt and pepper, cilantro, and parsley
Fresh baked almond croissant filled with almond paste, baked by Panorama Bakery in Mission District. Substituted with chocolate croissant or cinnamon roll if sold out.
Fresh baked danish, rotating between blueberry cream cheese, raspberry, and cinnamon apple raisin, baked by Panorama Bakery in Mission District. Substituted with chocolate croissant or cinnamon roll if sold out.
JUST Eggs, BEYOND breakfast sausage, melted vegan cheddar, avocado, arugula, tomato, red onions, and vegan mayo on toasted bagel (may contains nuts and soy)
JUST Eggs, BEYOND breakfast sausage, melted vegan cheddar, pico de gallo, and salsa verde on toasted bagel (may contains nuts and soy)
JUST Eggs, BEYOND breakfast sausage, melted vegan cheddar, (may contains nuts and soy)
Cucumber, sprouts, tomato, red onions, spring mix, pepperoncini and hummus on rustic wheat
WEIRD Brand sparkling & still water
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.