Cauliflower, green olive salsa verde, harissa. - Regular
chive aioli, romesco - Regular
peaches, shaved fennel, toasted walnuts, mountain gorgonzola, saba-lemon vinaigrette - Regular
castelvetrano olives, fried garlic - Regular
sunburst squash, bloomsdale spinach, fresh ricotta, aleppo crumbs - Regular
spring lettuces, berries, ricotta salata, smoked jalapeno buttermilk - Regular
Mashed potatoes, blue lake green beans. - Regular
jimmy nardello peppers, artichoke, crescenza fonduta, crispy leeks - Regular
roasted corn polenta, eggplant, summer squash, cherry tomato raita - Regular
fried potatoes, rainbow chard, horseradish, soffritto - Regular
Regular
Regular
burrata, smoked early girl tomato, nicoise olive - Regular
graham cracker crust, lime zest - Regular
vanilla ice cream, strawberry - Regular
Regular
almond crumble, fresh raspberry - Regular
Pol Clement, NV, France - Regular
Stolpman Vineyards, 2018, Ballard Canyon, California - Regular
Domaine Fontsainte, "Gris de Gris," 2019, Corbieres, France - Regular
Orlegi, 2018, Rioja, Spain - Regular
Nielson by Byron, 2015 Santa Maria Valley, California. - Regular
Sete Cepas, 2020, Rias Baixas, Spain - Regular
Sparkling Orange - Regular
Can of the classic - Regular
Regular
Regular
Pol Clement, NV, Loire, France - Regular
Stolpman Vineyards, 2018, Ballard Canyon, California - Regular
Massaria Furfante, 2017, Puglia, Italy - Regular
Ramsay, 2017, North Coast, California - Regular
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.